Various imported Italian salamis and cheeses.
Fresh prosciutto with melon, pear and strawberries.
Marinated artichokes, mushrooms, onions and roasted peppers.
Grilled bread topped with garlic, tomatoes, basil, Parmigiana reggiano and olive oil.
Golden fried calamari steaks and fresh marinara for dipping.
Soup and your choice of baby mixed greens and tomatoes or caesar salad.
Freshly toasted bread topped with garlic and classic Italian seasonings.
Classic caesar salad topped with Parmigiana reggiano.
Our spinach salad with mushrooms, imported bresaola, walnutsand Parmigiana reggiano.
Imported Buffalo mozzarella, fresh tomatoes, basil and arugula with extra virgin olive oil.
Baby mixed greens with raspberry vinaigrette.
Fresh lettuce, roasted turkey, bacon, olives, boiled eggs and aged blue cheese.
Fresh greens with various imported Italian salamis and cheeses.
Mild Italian sausage, roasted peppers, marinara and melted mozzarella cheese.
Homemade meatballs and marinara sauce topped with melted mozzarella and Parmesan.
Warm Italian ham, goat cheese, olive pate, Dijon mustard and lettuce.
Mortadella ham, salami, provolone, marscapone, grilled eggplant and pepperoncinis.
Breaded and sauteed chicken breast, marinara, mozzarella and onions.
Grilled mortadella ham, goat cheese, grilled mushroom and arugula.
Grilled chicken breast, crisp bacon, lettuce, tomatoes and onion.
Buffalo mozzarella, tomatoes, basil and Italian dressing on a toasted baguette.
With arugula, tomato, avocado and cheese.
With lettuce and tomato, on a toasted baguette.
Roast turkey, mild green Chile and mozzarella on grilled sourdough bread.
Slow roasted turkey breast with cheese, lettuce and tomatoes.
Triple decker with roasted turkey, crisp bacon, lettuce, tomato and mayo.
Served with marinara or aurora sauce.
Served with marinara or aurora sauce.
Pasta with Italian sausage and zucchini in a saffron sauce.
Pasta with ripe tomatoes, fresh basil, garlic and extra virgin olive oil.
Choice of red or white wine sauce.
Breaded and sauteed chicken breast, marinara and mozzarella, with pasta marinara.
Our classic homemade recipe.
Pasta topped with our homemade red meat sauce.
Pasta with sun-dried tomatoes, eggplant, mushrooms, bell peppers and capers.
Classic lasagna layered with Italian cheeses, veal, beef and our homemade marinara.
Fresh prosciutto served with melon, pear and strawberries.
Marinated artichokes, mushrooms, onions and roasted peppers with bread.
From trentino, with arugula, capers, mushrooms, Parmigiana reggiano and lemon.
Golden fried calamari steaks with fresh marinara for dipping.
Various imported Italian salamis and cheeses.
Grilled Italian bread topped with garlic, tomatoes, basil and Parmigiana.
Thinly sliced beef carpaccio served with arugula, capers and Parmigiana reggiano.
Freshly toasted bread topped with garlic and classic Italian seasonings.
Imported buffalo mozzarella, fresh tomatoes, basil and arugula with extra virgin olive oil.
Classic caesar salad topped with Parmigiana reggiano.
Our spinach salad with mushrooms, imported bresola, walnuts and Parmigiana reggiano.
Fresh salad greens topped with clams, mussels, calamari, shrimp and fish.
Italian polenta served with homemade marinara sauce, mushrooms and mozzarella.
Italian polenta served with homemade marinara sauce, mild sausage, roasted peppers and mozzarella.
Italian polenta served with cheese and homemade marinara sauce.
Pasta with fresh clams in a red or white sauce.
Mushrooms and asparagus in a saffron sauce.
Fettuccine alfredo style.
Lobster ravioli with a fresh, savory, raspberry cream sauce.
Zucchini and mild sausages in a saffron sauce.
Pasta with our homemade marinara sauce.
Pasta with fresh tomatoes and basil sauteed in extra virgin olive oil and garlic.
Our homemade veal and beef meatballs with marinara sauce.
Pasta shells filled with veal, beef, ricotta and mozzarella cheese, with alfredo or marinara sauce.
Classic, freshly made, eggplant Parmigiana.
Pasta shells filled with spinach, mushrooms, ricotta cheese, with alfredo or marinara sauce.
Freshly made, layered with Italian cheeses, veal, beef, and our homemade marinara.
Pasta topped with our homemade red meat sauce.
Italian rice cooked with asparagus sauteed in saffron sauce.
Italian rice cooked with mild sausages and mushrooms in a saffron sauce.
Italian rice cooked with fresh clams, mussels, calamari and shrimp.
Jumbo shrimp sauteed in extra virgin olive oil, fresh garlic, white wine and lemon butter.
Grilled jumbo shrimp marinated in extra virgin olive oil, fresh garlic and herbs.
Veal loin cutlet pounded on bone, lightly breaded and sauteed.
Tender veal sauteed in white wine, capers and lemon butter.
Our classic veal Parmesan with pasta marinara.
Tender veal loin chop served with mushroom and polenta.
Tender veal sauteed in marsala wine sauce with mushrooms.
Chicken breast sauteed in red wine with olives, capers, onions and bell pepper.
Lightly breaded chicken breast sauteed in extra virgin olive oil.
Chicken breast sauteed in marsala wine with mushrooms.
Chicken breast sauteed in white wine, capers and lemon butter.
Chicken breast sauteed in white wine with pancetta and fresh rosemary.
Chicken breast in white wine sauce with artichoke hearts and lemon.
Chicken breast cooked Parmesan style with pasta marinara.