10 Ounces NY steak, grilled onion, chimichurri, sunny side eggs.

Egg, harissa salsa, radish, feta.

Tavern ham or sausage, egg omelet, American cheese, aioli, tots.

Aged cheddar, fontina, Gouda, chives, baby field greens, tomato.

Scrambled eggs, avocado, salsa fresca, crema, feta cheese.

Skillet fried with shredded potatoes, poached eggs, pico, cheddar.

Whipped ricotta, goji berries, honeyand almonds.

Plain bagel, cream cheese, tomato, shaved red onion, capers, pickles.

English muffin, bacon, poached eggs, hollandaise.

Bacon, country toast, butter, jam.

Soft eggs, stewed tomatoes and peppers, lebna, flat bread, dukkah.

Skirt steak, egg, cheese, tomato, onion, salsa negra.

Wildflower honey, citrus conserva.

Beef broth, cave-aged Gruyere, beef cheek marmalade toast.

Watercress, farro verde, raisin, pistachio goat cheese, rye crisp.

Heirloom tomatoes, avocado, radish, red onion, cucumber, citrus vin.

Point reyes blue cheese, avocado, heirloom tomato, creamy tarragon dressing.

Hard-boiled egg, tomatoes, salami, olives, peperoncino, ricotta salata, oregano vin.

Grilled artichoke, crouton, anchovy, grana padano.

Roasted turkey, bacon, lettuce, tomato, cheddar, dijonnaise.

Hummus, sauteed vegetables, caramelized onion, tomato, cucumber, mint.

Bacon, lettuce, tomato, mayo, sourdough.

Au jus, horseradish cream, Gruyere.

Corned beef, kraut, Gruyere cheese, grilled onion, Russian dressing on rye.

Olive oil and rosemary poached tuna, tomato, havarti, micro greens, pickles.

Dry age blend, pickles, tomato, grilled onion, lettuce, American cheese and sauce on milk bun.

Ham, slab bacon, pickles, mustard, mayo, soft roll.

Pickles, spread, crackers and vegetable crudite.

Seasonal jams, nuts, dried fruits, crusty breads.

Split and dressed.

Traditional accompaniments.

Gin cocktail sauce.

Hot mustard, condiments.

Mignonette, hot sauce, condiments.

Bacon, chive.

Scallops, shrimp, mussels, curry flavors.

Drawn butter, grilled lemon.

Prawns, scallops, mussels, corn, chili oil, cilantro.

Cream, butter, clam juice, chili buttered rice, oyster, shrimp, scallopsand daily market fish.

Lobster, scallop, manila clams, mussels, white fish, tomato.

Roasted eggplant puree, ratatouille, persillade.

Grilled artichoke barigoule, capers, shelling beans, spinach cream.

Butchers spice, lebna hummus, fattoush.

Oven cured tomato, fior di latte mozzarella, garlic, basil.

Pork belly, bacon, pancetta, soft egg, mozzarella, provolone, black pepper.

Mushroom fontina, taleggio, fried sage.

Roasted garden vegetables, artichoke, crispy chickpeas, provolone.

Provolone, squash blossom, fried rosemary, shaved pistachio, orange oil.

Pepperoni, pancetta, fennel sausage, provolone, smoked mozzarella, Calabrian chilies.