Unsweetened.

Sparkling water.

Stuffed with cabbage, carrot, glass noodles and celery. Served with sweet and sour sauce.

Rice paper stuffed with shrimp, lettuce, bean sprouts, mint leaves, carrots, cucumber, cilantro, tofu and vermicelli noodles. Served with special blend of spicy peanut sauce.

A choice of marinated protein with Thai spices on skewers. Served with Thai peanut sauce and cucumber salad on the side.

Fried crispy wontons stuffed with ground chicken and served with sweet and sour sauce.

Fried crispy wontons stuffed with cream cheese, onions, crabmeat and carrots. Served in sweet and sour sauce.

Crispy chicken wings marinated in Thai style garlic. Served on a bed of broccoli and carrots.

Traditional Thai favorites of crispy noodles chicken and shrimp tossed in tamarind sauce.

Fried crispy tofu served with ground peanut in sweet and sour sauce.

Golden fries with a choice of curry on the side.

Steamed or deep fried Shumai served with brown sauce.

Shrimp wrapped in crispy egg roll noodle. Served with sweet and sour sauce.

Crispy shrimp wrapped in egg roll skin. Served with sweet and sour sauce.

Mussels with lemongrass, onions and fresh basil. Served with spicy garlic and chili sauce. Hot and spicy.

Fried or grilled dumpling filled with mixed vegetables and served with brown sauce. Vegetarian.

Combination of 2 piece veggie crispy rolls, 4 piece fried wonton, 2 piece lady fingers and 3 piece cheese puffs.

Hot and sour chicken soup with lemongrass, lime juice and mushroom. Hot and spicy.

Hot and sour coconut soup with chicken, lemongrass, mushrooms, galangal and lime juice. Hot and spicy.

Hot and sour shrimp soup, lemongrass and kaffir lime leaves, mushrooms and lime juice. Hot and spicy.

Coconut soup with shrimp, herb, lemongrass, mushrooms and lime juice. Hot and spicy.

Wonton skin with ground chicken and shrimp. Topped with chicken, shrimp and vegetables in a light broth.

Hot and sour soup with vegetables, lemongrass, spices mushrooms and lime juice. Hot and spicy.

Tofu and marinated grounded chicken with spinach in a clear soup.

Pot. Hot and sour spicy seafood soup with shrimp, calamari, mussels, scallops and fish with exotic spices and lemongrass. Hot and spicy.

Pot. An original Thai version of seafood chowder with spices, coconut milk, shrimp, calamari, scallops, mussels and fish. Hot and spicy.

Shrimp, chicken, ground chicken, green onions, cilantro and rice stick noodles in spicy tom yum soup flavored with lime juice, crushed peanuts and chili flakes. Hot and spicy.

Chicken slices, mushroom and rice vermicelli noodles with green onions and cilantro in spicy tom yum soup flavored with lemongrass, lemon juice and chili paste. Hot and spicy.

Shrimp, squid, mussels, scallops, fish, mushrooms, green onions, cilantro and rice vermicelli noodles in spicy tom yum soup. Hot and spicy.

Shrimp, mushroom, green onions, cilantro and rice vermicelli noodles in soup flavored with lemongrass, lime juice and chili. Hot and spicy.

Chicken slices, mushrooms and rice stick noodles in coconut soup flavored with lemongrass, green onions, cilantro, lime juice and chili paste. Hot and spicy.

Shrimp, mushrooms and rice stick noodles in coconut soup. Hot and spicy.

Shrimp, mussels, squid, imitation crabmeat, fish cake and fish balls with green onions, cilantro and rice stick noodles in spicy coconut soup. Hot and spicy.

Rare beef slices, beef balls, tendon tripe, green onion, cilantro and rice stick noodles in spicy beef soup. Hot and spicy.

Chicken sliced, green onions, cilantro and rice stick noodle in clear soup.

Fish balls and fish cakes with bean sprouts green onions and cilantro.

Fresh lettuce, onions, celery, bean sprouts, carrots, cucumbers, tomatoes, crispy wonton and egg with a choice of dressing.

Shredded papaya mixed with chili, garlic, green beans, tomatoes, ground peanut, carrots and ground dried shrimp. Tossed in lime juice dressing. Hot and spicy.

Grounded chicken, mixed with ginger, onions, roasted peanuts and cilantro tossed in spicy lime juice dressing. Hot and spicy.

A choice of minced protein mixed with roasted Thai chili, rice powder, onions and basil. Tossed in lime juice dressing. Hot and spicy.

Char-broiled top sirloin with onions, tomatoes, cilantro, cucumber, lemongrass and basil. Tossed in chili paste and lime juice dressing.

Glass noodles mixed with ground chicken, shrimp, onions, roasted peanuts and cilantro. Tossed in chili paste and lime juice dressing. Hot and spicy.

Char-broiled top sirloin, onions, chili powder, rice powder and mint leaves tossed in lime juice dressing. Hot and spicy.

Grilled shrimp with onions, lemongrass, cilantro and mint leaves tossed in chili paste and lime juice dressing. Hot and spicy.

Sauteed beef with onions, bell peppers, carrots and mushrooms in our spicy sauce. Hot and spicy.

Grilled meat with teriyaki sauce on a bed of mixed vegetables with sprinkles of sesame seeds.

Grilled meat with teriyaki sauce on a bed of mixed vegetables with sprinkles of sesame seeds. Cooked well done.

Chicken breast in a tempura batter tossed in our orange sauce.

1/2 chicken. Thai-style marinated chicken with coconut milk, Thai spices and fresh basil.

The most tender rib eye steak specialty marinated and served with our spicy sauce. Cooked medium well.

Stir-fried rice noodles with egg, bean sprouts, green onions and ground peanuts.

Stir-fried flat noodles with egg and broccoli in sweet soy sauce.

Stir-fried soft clear glass noodles with egg, tomatoes, onions, celery, carrot and mushroom.

Stir-fried flat rice noodles with onions, bell peppers and basil in chili sauce. Hot and spicy.

Flat rice noodles with the unique taste of Thai preserved radish, egg, roasted garlic, green onions, carrots, bean sprouts and ground peanuts.

Stir-fried egg noodles with assorted vegetables.

Stir-fried egg noodles with shrimp, chicken, onions, dry chili, cashew nuts, carrots and celery in basil Thai house sauce. Hot and spicy.

Pan-fried rice with egg, onions and tomatoes. Served with a choice of protein.

Fried rice with chilies, onions, bell peppers and basil. Served with a choice of protein. Hot and spicy.

Fried rice with tom yum chili paste, shrimp, red onions and green onions. Hot and spicy.

Thai jasmine rice stir-fried with beef, chicken, pork, shrimp, eggs, onions and tomatoes.

Stir-fried rice with shrimp, chicken, egg, pineapple, cashew nuts, onion and raisins.

Stir-fried rice with egg, onions and tomatoes topped with real crabmeat.

Mixed vegetables with fried rice and onions. Vegetarian.

Sauteed meat with bamboo shoots, onions, bell peppers, basil leaves and fresh spicy chili sauce. Hot and spicy.

Tender slices of meat sauteed in a spicy red curry sauce with green beans. Hot and spicy.

Sauteed meat with garlic and pepper sauce in a bed of broccoli and carrots.

Sauteed meat with fresh ginger, carrots, mushrooms, bell peppers and onions.

Sauteed meat with vegetable medley in oyster sauce.

Sauteed meat with broccoli and oyster sauce.

Sauteed meat with cucumbers, onions, tomatoes, carrots and pineapple in a sweet tangy sauce.

Sauteed with onions, carrots, celery, cashew nuts and chili paste. Hot and spicy.

Sauteed with onions, chili paste and fresh basil. Hot and spicy.

Sauteed roasted garlic and green beans.

Stir-fried asparagus with onions and carrots.

Served with mushroom, baby corn, carrot and onion.

Stir-fried with bell pepper, onion, carrot, peanut and bamboo shoots. Hot and spicy.

Sir-fried in oyster sauce.

Stir-fried calamari with green onions in garlic sauce.

Sauteed with mint leaves, onions and chili in spicy sauce. Hot and spicy.

Scallops stir-fried with broccoli and oyster sauce.

Scallops stir-fried with herbs, garlic, onions, carrots and black pepper.

Scallop stir-fried with baby corn and mushroom in oyster sauce.

Stir-fried scallops with shrimp in curry sauce. Hot and spicy.

Sauteed shrimp, scallops, asparagus, onions, mushrooms and carrots.

Original coconut milk red curry with pineapple, tomato, bell pepper and basil leaves.

Seafood in a spicy sauce with shrimp, mussels, scallops, fish and calamari.

Stir-fried eggplant, shrimp, mushrooms, scallops, fish, calamari, chilies and basil with black bean sauce. Hot and spicy.

Grilled salmon in a light teriyaki glaze with a sprinkling of sesame seeds.

Grilled salmon with fresh and crispy garlic sauce.

Marinated salmon fillet pan-fried in homemade sweet and sour sauce with tomatoes, onions, cucumbers, pineapple and asparagus.

Tender sole fillet topped with ginger, bell peppers and onions in a commentary sauce.

Tender sole fillet steamed with lemon, garlic, chili and cilantro in our special sauce.

Deep-fried trout with spicy red curry sauce. Topped with bell pepper and lime leaf. Hot and spicy.

Deep-fried trout with spicy Thai herb salad. Hot and spicy.

1/2 duck. Thai-style marinated duck served with plum sauce.

An exotic coconut milk red curry with bamboo shoots, bell peppers and basil leaves. Hot and spicy.

Delightful coconut milk yellow curry with potatoes, carrots and onions. Hot and spicy.

Flavorful coconut milk green curry with eggplant, bamboo shoots, bell peppers and basil leaves. Hot and spicy.

Rich coconut milk red curry with bell peppers, a sprinkle of lime leaves and basil leaves. Hot and spicy.

Wild coconut milk green curry with mixed vegetables and basil leaves. Hot and spicy.

Delicious coconut milk massaman curry with potatoes, onions, carrots and peanuts. Hot and spicy.

Tasty coconut milk red curry with pineapple, tomatoes, bell peppers and basil. Hot and spicy.

Original coconut milk red curry with pumpkin, bell peppers and basil. Hot and spicy.

Roasted duck, pineapple, tomatoes, bell peppers and basil leaves in red curry sauce. Hot and spicy.

Coconut milk with yellow curry, potatoes, carrots and onions. Hot and spicy.

An exotic coconut milk red curry with bamboo shoots, bell peppers and basil leaves. Hot and spicy.

Flavored coconut milk green curry with eggplant, bamboo shoots, peppers and basil leaves. Hot and spicy.

Coconut milk red curry with bell peppers, a sprinkle of kaffir lime leaves and basil. Hot and spicy.

Coconut milk red curry with pumpkin bell peppers and basil leaves. Hot and spicy.

Sauteed meat with garlic and pepper sauce in a bed of broccoli and carrots.

Sauteed with chili, onions, bell peppers and basil leaves. Hot and spicy.

Sauteed with onions, carrots, water chestnuts, bell pepper, cashew nuts and chili paste. Hot and spicy.

Sauteed with shredded ginger, onions, carrots and mushrooms.

Sauteed with broccoli and oyster sauce.

Sauteed with cucumber, onions, tomatoes, carrots and pineapple in a sweet tangy sauce.

Mushroom, baby corn, carrot and onion.

Stir-fried with bell pepper, onion, carrot, peanut and bamboo shoot. Hot and spicy.

Stir-fried mixed vegetables with light sauce.

Grilled meat with teriyaki sauce and sesame seeds. Served with green salad, Thai jasmine rice and egg roll.

Grilled meat with teriyaki sauce and sesame seeds. Served with green salad, Thai jasmine rice and egg roll.

Stir-fried rice noodles with egg, bean sprouts, green onions and ground peanuts.

Stir-fried flat noodles with egg and broccoli in sweet soy sauce.

Stir-fried flat noodles with egg and broccoli in sweet soy sauce. Hot and spicy.

Sti- fried egg noodles with assorted vegetables.

Grilled salmon with crispy garlic sauce on the bed of spinach.

Grilled salmon in a light teriyaki glaze. Served on the bed of vegetables with sprinkles of sesame seeds.