Main
- Baby spinach, local goat cheese and tangerines $8.00
- Shrimp cocktail $12.00
- Baked artichoke $11.00
  
  with a creamy spinach dip
- Farmer's market vegetable tempura $12.00
  
  with sambal aioli
- Prosciutto $15.00
  
  wrapped prawns with grilled endive and sherry
- Mini burgers $15.00
  
  with all the trimmings
- Hawaiian ahi tuna ?minute steak' in a soy lemonade $17.00
- Free range chicken and vegetable lettuce wraps $15.00
- Kobe style striploin and parmesan fries $28.00
- Tangle of grilled lamb chops and sweet potato fries $25.00

Menu for Shag provided by Allmenus.com

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