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Manila Garden Restaurant
2 Sticks, BBQ marinated pork or chicken.
6 Pieces deep fried vegetable egg rolls.
12 Pieces deep fried bite size meat egg roll with sweet and sour sauce.
Deep fried tofu, pork mixed in vinegar, soy sauce and crushed chili.
Fried spicy and chicken wings.
Chinese vermicelli, pork balls and whole eggs.
Pork chicharon and egg flower soup with quail eggs.
Chicken, macaroni, milk, peas and carrots.
Chicken and mushroom in chicken broth.
2 Servings.
2 Servings.
Thin rice noodle in shrimp sauce, ground chicaron and shrimps.
Slices of tender beef simmered in soy sauce, lemon juice with onions.
Fried slices of marinated beef.
Beef cooked in tomato sauce with potato and bell peppers.
Beef slices in tomato bread crumb sauce, potato and bell peppers.
Spicy beef in olive oil, tomato sauce, cheese, olives and bell peppers.
Ox tail, tripe simmered in peanut sauce with vegetables.
Fried sweet cured pork slices.
Chopped grilled pork marinated in vinegar, lemon and jalapenos.
Deep fried pork belly served with icehon sauce.
Braised in flavorful mixture of garlic, vinegar and soy sauce.
Chocolate meat with pork and jalapeno.
Simmered in tomato sauce, potato, garbenzo beans and bell peppers.
Simmered in tamarind broth with vegetables.
Deep fried seasoned pork leg served with special sauce.
Braised in flavored mixture of garlic, vinegar and soy sauce.
Simmered in tomato sauce with potato and bell peppers.
Deep fried marinated chicken.
Braised in coconut milk, red curry with mixed vegetables.
Fried boneless milk fish.
Fried whole squid served in sizzling iron platter.
Deep fried seasoned fresh baby squid.
Head on shrimp cooked in butter and garlic.
Deep fried floured head on shrimp with salt and pepper.
Coconut milk, red curry, chile and pineapple.
Charbroiled whole mackerel wrapped in banana leaves.
Simmered in tamaried broth with long beans, eggplant and daikon.
Milkfish simmered in tarmarinated broth with vegetables.
Chinese eggplant omelet.
Stir fried eggplant, ampalaya, squash, long beans, pork and shrimp paste.
Stir fried in fresh garlic and oyster sauce.
Stir fried mixed vegetables with pork or chicken and shrimp.
Stir fried long beans, squash with pork and shrimp.
Green jack fruit in coconut milk with pork and shrimp.
Long beans, squash in coconut milk and pork.
Taro leaves simmered in coconut milk pork and shrimp.
Fried sweet cured pork with garlic rice and eggs.
Fried sweet pork sausage with garlic rice and eggs.
Fried quarter leg chicken with garlic rice and eggs.
Pork adobo with garlic rice and eggs.
Fried pork chops with garlic rice and eggs.
Fried marinated beef with garlic rice and eggs.
Fried marinated milk fish with garlic rice and eggs.
Egg yolk custard.
Cream of corn covered with shaved ice, milk and leche flan.
Fiesta of tropical fruits with shaved ice and milk.
Canned coconut juice.
Menu for Manila Garden Restaurant provided by Allmenus.com
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