Sliced tomatoes with fresh mozzarella, basil, and feta cheese.

Italian ham with melon.

Clams and mussels with garlic, green onions, and fresh tomato, in a white wine sauce.

Variety of appetizers.

Cornmeal fritters baked with mushrooms and madeira sauce.

Mushrooms stuffed with seafood in a lemon white wine sauce.

Toasted bread with fresh tomatoes, garlic, olives, extra virgin olive oil.

Served with cocktail sauce and spicy aioli.

Thin slices of raw beef, capers, mustard, arugula, shaved parmesan cheese, and extra virgin olive oil.

Iceberg lettuce with bacon, cherry tomatoes, and eggs, in a blue cheese dressing.

Mixed greens with salmon, cherry tomatoes, cucumbers, balsamic vinegar, and garnished with fried onions rings.

Caesar salad in a home-made dressing with croutons and shaved parmesan cheese.

Chopped tomatoes, onions, arugula, croutons, basil, and fresh mozzarella cheese.

Spinach with pine nuts and pancetta in a Brandy dressing.

Mixed greens with Italian home-made dressing.

Fresh vegetable soup.

Grilled chicken breast with lettuce, tomatoes, onions, mayonnaise and mustard on freshly baked bread.

Meatball sandwich with mozzarella cheese and light marinara sauce on freshly baked bread.

Risotto with Italian sausage, onionsand mushrooms in a light tomato sauce.

Eggplant with tomato sauce and topped with mozzarella cheese.

Linguini pasta with chopped clams and fresh clams in a white wine sauce.

Angel hair pasta with garlic and basil in a fresh tomato sauce.

Veal crepes with marinara sauce, bechameland topped with mozzarella cheese.

Potato dumplings in a light tomato cream sauce.

Stuffed with ricotta cheese and spinach in a meat sauce.

Fettuccine pasta with chicken and garlic in a home-made pesto sauce.

Meat tortellini with prosciutto, mushroomsand peas in a cream sauce.

Chicken breast lightly breaded and topped with mozzarella cheese in a light marinara sauce.

Chicken breast with sauteed mushrooms in a marsala cream sauce.

Veal scallopini with sage, topped with prosciutto and mozzarella cheese, in a marsala wine.

Veal scallopini sauteed with lemon, capers, finish with white wine sauce.

Veal scallopini sauteed with mushrooms and marsala wine sauce.

Chicken breast sauteed with artichoke hearts and sun dried tomatoes with Marsala sauce.

Marinated with rosemary and garlic.

Grilled to your taste.

Grilled salmon with garlic, basiland fresh tomato white wine sauce.

Sauteed prawns with garlic, lemonand white wine butter sauce.

Calamari steak sauteed with capers, lemon, butterand white wine sauce.

Lemon gelato with a limoncello flavored filling.

Chocolate cake with raspberry and dark chocolate.

Home-made ricotta cheesecake.

Neapolitan ice cream.

Lemon sorbet.

Cappuccino gelato with an espresso flavored filling.

Chocolate gelato with caramelized hazelnuts and cocoa powder.

Blackberry and cabernet sorbet.

Peach sorbet in a natural peach shell.

Creamy homemade Italian custard with raspberry sauce.

Homemade vanilla creme brulee.

Layered lady fingers with chocolate and zabaglione.