Tantalice Thai

Served with rice and chow mein.

Served with rice and chow mein.

Served with rice and chow mein.

Served with rice and chow mein.

Served with rice and chow mein.

Served with rice and chow mein.

Served with rice and chow mein.

Served with rice and chow mein.

Served with rice and chow mein.

Served with rice and chow mein.

Served with rice and chow mein.

American straight fries served with Thai curry sauce.

Philadelphia cream cheese mixed with carrots and crabmeat wrapped in wonton skin and served with sweet and sour.

Mixed vegetables wrapped in egg roll skin, deep fried and served with sweet and sour.

Deep-fried tofu slices served with sweet and sour sprinkled with crushed peanuts.

Minced chicken, water chestnuts and shiitake mushrooms, stir fried with onions and served with a side of fresh lettuce wrappings.

Skewers marinated in spicy-sweet coconut and served with peanut sauce and cucumber salad.

Crispy noodles, chicken and shrimp marinated in traditional Thai sauce tamarind sauce.

Deep-fried chicken wings marinated in special Thai garlic sauce.

Crispy chicken wings dressed in our special Thai spicy sauce.

Marinated shrimp wrapped in spring roll skin. Served with sweet and sour sauce.

Deep fried chicken wings served with sweet and sour sauce.

Ground chicken and mixed vegetables served with special Thai garlic soy sauce.

Mixed vegetables with lettuce, tofu, carrots, beansprouts, vermicelli noodles and shrimp wrapped in rice paper. Served with spicy peanut and hoisin sauce.

An assortment of our best selling appetizers. Includes fresh heaven rolls, cheese puffs, crispy spring rolls and lady fingers.

Tom yum. Spicy lemongrass broth, mushrooms and lime juice.

Tom kha. Spicy coonut borth, mushrooms and lime juice.

Fresh seafood medley with ginger, mushrooms, lime leaves, galanga, Thai basil and chili.

Clear broth cooked with spinach, chicken and shrimp and our hand made wontons filed with ground chicken, topped with green onions.

Clear broth soup cooked with minced chicken, tofu, carrots, napa cabbage and clear glass noodles.

Rice noodle soup with bean sprouts, green onions and your choice of meat.

Marinated beef stew with rice noodles, meat balls, vegetables and Thai basil.

Egg noodles soup with roasted pork, beansprouts and green onions. Can be served as a soup or as "dry" stir-fried noodle.

Slow cooked duck with rice noodles and vegetables. Can be served as a soup or as "dry" stir-fried noodle.

Fresh lettuce, onions, celery, cucumber, carrots, bean sprouts, tomatoes and eggs with your choice of peanut or house dressing.

Papaya with garlic, green bean, peanut, tomato, carrots & shrimp

Charbroiled top sirloin with onions, rice powder and mint leaves tossed in spicy lime juice dressing.

Glass noodles mixed with ground chicken, shrimp, onions, tomatoes, roasted peanuts and cilantro tossed in chili paste and lime juice.

Mixed greens, onions and cilantro dressed with house sesame sauce. Topped with crispy calamari and wontons.

Shrimp, scallops and squid with onions, celery, mixed greens and spicy lime juice dressing.

Grilled beef with onions, tomatoes, and cucumbers mixed in Thai chili paste.

Pan fried rice with eggs, onions and tomatoes. Served with your choice of protein.

Spicy pan fried rice with onions, bell peppers and basil. Served with your choice of protein.

Pan fried rice with eggs, pork, beef, chicken, shrimp, onions and tomatoes.

Pan fried rice with chicken, shrimp, egg, onions, cashews, raisins and pineapples.

Pan fried rice with eggs, onions and tomatoes. Topped with real crab meat omelet.

Kao Pad Ped. Pan fried rice with duck, egg, onions and tomatoes topped with cucumbers.

Pan fried rice with green mussels, shrimp, scallop, calamari, eggs, onions and tomatoes.

Stir fried noodles with eggs, green onions, bean sprouts and ground peanuts. Served with your choice of protein.

Stir fried flat rice noodle with eggs and broccoli in a sweet soy sauce. Served with your choice of protein.

Stir fried flat rice noodles with onions, bell pepper and basil in chili sauce. Served with your choice of protein.

Stir fried egg noodles with assorted vegetables. Served with your choice of protein.

Stir fried egg noodles with shrimp, chicken, onions, dry chili, cashew nuts, carrots and celery in Tantalice sauce.

Stir-fried glass noodles with egg, celery, carrots, onions, tomatoes and shiitake mushrooms.

Stir-fried egg noodles with bell peppers, onions and Thai basil.

Crispy egg noodles topped with bamboo shoots, mushrooms, onions and mixed veggies. Dressed in gravy sauce.

Stir-fried egg noodles with seafood medley, bell peppers, onions and Thai basil.

Red coconut curry milk with basil, bell peppers and bamboo shoots. Served with your choice of protein.

Yellow coconut milk curry with carrots, onions and potatoes. Served with your choice of protein.

Green coconut milk curry with basil, bell peppers, bamboo and eggplant. Served with your choice of protein.

Panang coconut milk curry with basil and bell peppers. Served with your choice of protein.

Massaman coconut curry with carrots, onions, potatoes and peanuts. Served with your choice of protein.

Red coconut milk curry with basil, bell peppers and pumpkin. Served with your choice of protein.

Red coconut milk curry with basil, bell peppers, tomatoes and pineapple. Served with your choice of protein.

Red coconut curry with Thai basil, bell pepper, tomato, pineapple and roast duck.

Sauteed protein with onions, bamboo shoots, bell peppers, basil leaves and fresh spicy chili sauce.

Tender slices of protein sauteed in a spicy red curry sauce with green beans.

Sauteed protein with garlic pepper sauce on a bed of broccoli and carrots.

Sauteed protein with fresh cut ginger, celery, carrots, shiitake mushrooms, bell peppers and onions.

Sauteed beef with onions, bell peppers, carrots and mushrooms in Tantalice spicy sauce.

Sauteed protein with broccoli and oyster sauce.

Sauteed protein with assorted vegetables.

Your choice of protein sauteed with cucumbers, onions, tomatoes, carrots and pineapple in a sweet and tangy sauce.

Sauteed protein with onions, carrots, celery, cashew nuts o and chili paste.

Grilled chicken with teriyaki sauce on a bed of mixed vegetables with sprinkles of sesame seeds.

Grilled beef with teriyaki sauce on a bed of mixed vegetables with sprinkles of sesame seeds.

Chicken breast in a tempura batter. Tossed in Tantalice orange sauce.

Ground meat with onions, bell pepper and eggplant stir fried in oyster sauce.

BBQ chicken pieces served with sweet and sour sauce.

Spinach, mushroom and carrots sauteed in our special house sauce.

Firm tofu and bean sprouts sauteed in our special house sauce.

A gently glazed teriyaki salmon with sprinkles of sesame seeds on a bed of assorted steamed vegetables and mashed potatoes.

Shrimp and scallops steamed with silver noodles, onions, celery, carrots and shiitake mushrooms.

Slow cooked fish dressed with garlic pepper sauce and served on a bed of broccoli and carrots.

Deep fried fillet of sole stir fried with chili, onions and basil.

Marinated pork spare ribs dressed in special Thai garlic sauce served on a bed of vegetables.

Slow cooked honey spare ribs marinated in our sweet Thai honey sauce.

Grilled salmon served on a bed of spinach and dressed in our special Thai garlic sauce, served with a side of mashed potato.

Deep-fried crispy sole fish dressed in special tangy mango salsa, mixed with peanuts, onions and lime juice.

Marinated rib-eye steak served with special spicy Thai lime-juice, served with vegetables.

Stir-fried rice with choice of protein, carrots, onions, and special Thai curry seasoning. Covered with an egg and topped with yellow curry sauce.

Chicken marinated in coconut milk, Thai spices and fresh herbs.

Praram. Grilled slices of chicken, red onions and cashew nuts. Served over spinach dressed with peanut sauce and a side of toasted bread.

BBQ pork spare ribs marinated with honey BBQ sauce.

Tender pork ribs served on a bed of steamed broccoli and carrots. Topped with garlic pepper seasoning.

Fresh salmon slowly grilled and served on a bed of steamed spinach. Topped with special crispy garlic sauce.

Slow cooked filet mignon served with mashed potatoes, carrots, onion, peanuts and taro potato chips bathed in Tantalice curry sauce.

A slow cooked hand tenderized Angus rib eye specially marinated and served with spicy sauce. Served with Thai Tea.

Ketchup, mustard, onions and relish.

Sauteed protein with broccoli, carrots and Tantalice sauce.

Sauteed protein with fresh cut ginger, celery, carrots, shiitake mushrooms, bell peppers and onions.

Sauteed protein with onions, bamboo shoots, bell peppers, basil leaves and fresh spicy chili sauce.

Praram. Grilled slices of chicken, red onions and cashew nuts. Served over spinach dressed with a side of peanut sauce and bread.

Tender sole fillet steamed with lemon, garlic, chili and cilantro in Tantalice special sauce.

Grilled salmon with crispy garlic sauce on a bed of spinach.

Grilled salmon in a light teriyaki glaze on a bed of mixed vegetables with sprinkles of sesame seeds.

Sauteed protein with onions, carrots, celery, cashew nuts o and chili paste. Served with green salad, jasmine rice and crispy wontons.

Sauteed protein with garlic pepper sauce on a bed of broccoli and carrots. Served with green salad, jasmine rice and crispy wontons.

Sauteed protein with assorted vegetables. Served with green salad, jasmine rice and crispy wontons.

Sauteed protein with onions, bamboo shoots, bell peppers, basil leaves and fresh spicy chili sauce. Served with green salad, jasmine rice and crispy wontons.

Sauteed protein with fresh cut ginger, celery, carrots, shiitake mushrooms, bell peppers and onions. Served with green salad, jasmine rice and crispy wontons.

Sauteed beef with onions, bell peppers, carrots and mushrooms in Tantalice spicy sauce. Served with green salad, jasmine rice and crispy wontons.

Sauteed protein with broccoli and oyster sauce. Served with green salad, jasmine rice and crispy wontons.

Your choice of protein sauteed with cucumbers, onions, tomatoes, carrots and pineapple in a sweet and tangy sauce. Served with green salad, jasmine rice and crispy wontons.

Grilled chicken with teriyaki sauce on a bed of mixed vegetables with sprinkles of sesame seeds. Served with green salad, jasmine rice and crispy wontons.

Grilled beef with teriyaki sauce on a bed of mixed vegetables with sprinkles of sesame seeds. Served with green salad, jasmine rice and crispy wontons.

Stir fried egg noodles with assorted vegetables cooked in our special Tantalice sauce with your choice of protein. Served with green salad, jasmine rice and crispy wontons.

Red coconut curry milk with basil, bell peppers, bamboo shoots and your choice of protein. Served with green salad, jasmine rice and crispy wontons.

Yellow coconut milk curry with carrots, onions, potatoes and your choice of protein. Served with green salad, jasmine rice and crispy wontons.

Green coconut milk curry with basil, bell peppers, bamboo, eggplant and your choice of protein. Served with green salad, jasmine rice and crispy wontons.

Panang coconut milk curry with basil, bell peppers and your choice of protein. Served with green salad, jasmine rice and crispy wontons.

Stir fried noodles with eggs, green onions, bean sprouts and ground peanuts with your choice of protein. Served with green salad, jasmine rice and crispy wontons.

Stir fried flat rice noodle with eggs and broccoli in a sweet soy sauce with your choice of protein. Served with green salad, jasmine rice and crispy wontons.

Stir fried flat rice noodles with basil, bell peppers, onions and your choice of protein. The best hangover food. Served with green salad, jasmine rice and crispy wontons.

Chicken breast in tempura and orange tangy sauce.

Two deep fried bananas wrapped with toasted coconut shavings. Served with your choice of ice cream.

Sweet sticky rice glazed with coconut flavored syrup. Served with coconut ice cream and topped with peanuts.

Served with ground peanuts.