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Dragon Palace
Chai gio. Ground pork, taro, carrot rolled in egg flour paper deep fried. Served with vietnamese sweet and sour sauce.
4 pieces goi cuon tom. Shrimp, vermicelli, veggie rolled in soft rice paper. Served with peanut sauce.
4 pieces goi cuon thit nuong. Grilled pork, vermicelli, veggie rolled in soft rice paper. Served with peanut sauce.
4 pieces goi cuon ga nuong. Grilled chicken, vermicelli, veggie rolled in soft rice paper. Served with peanut sauce.
Banh xeo. Vietnamese crispy crepe served with lettuce, mints, cilantro, cucumber and Vietnamese sweet and sour sauce.
8 pieces ha cao. Veggie and chicken wrapped in flour paper, deep fried. Served with soy sauce.
8 pieces tom chien. Fried shrimp served with Vietnamese sauce.
8 pieces canh ga chien mam. Fried crispy chicken wings with hot chili and garlic fish sauce.
Pho ga xe.
Pho xa xiu.
Pho tom.
Pho dac biet. Combination of sliced rare beef, well done brisket, well done flank, tendon, tripe and beef ball.
Pho tai. Served with sliced rare beef.
Pho chin. Served with sliced well done brisket.
Pho tai chin. Served with sliced rare beef and well done brisket.
Pho tai chin nam. Served with sliced rare beef, well done brisket and well done flank.
Pho tai nam. Served with sliced rare beef and well done flank.
Pho tai gan. Served with sliced rare beef and tendon.
Pho tai nam gan. Served with sliced rare beef, well done flank and tendon.
Pho chin nam gan sach. Served with sliced well done brisket, flank, tendon and tripe.
Pho chin nam. Served with sliced well done brisket and flank.
Pho chin nam gan. Served with sliced well done brisket, flank and tendon.
Pho bo vien.
Hu tieu thap cam. Shrimp, squid, fish cake, scallop, BBQ pork and chicken.
Hu tieu hai san. Shrimp, squid, fried fish cake, scallop and imitation crab meat.
Hu tieu hoanh thanh xa xiu.
Bun bo hue.
Crisp and tender with sesames in aromatic honey sauce.
Rice noodle soup with rare beef.
Rice noodle soup with well cooked brisket.
Rice noodle soup with rare beef, well cooked and flank brisket
Rice noodle soup with rare, well cooked beef and tendon.
Rice noodle soup with rare beef, well-cooked beef.
Rice noodle soup with rare, well cooked beef and flank.
Rice noodle soup with rare, well cooked and fatty beef.
Rice noodle soup with beef meatballs.
Rice noodle soup with rare, well cooked beef, tendon and brisket.
Rice noodle soup with chicken.
Rice noodle soup with BBQ pork.
Rice soup with shrimp.
Rice noodle soup with tofu.
Vermicelli noodles with eggrolls.
Vermicelli noodles with charbroiled pork.
4 crispy fried egg rolls.
4 soft rice paper roll with pork and shrimp.
Charbroiled pork chop on rice.
Co'm chien thap cam. Chinese sausage, green bean, carrot, egg, pork, chicken. beef and seafood.
Co'mm chien hai san. seafood, green bean, carrot and egg.
Co'm chien tom. shrimp, green bean, carrot and egg.
Beef, green bean, carrot and egg.
Co'm chien ga. Chicken. green bean, carrot and egg.
Cha gio chay.
Goi cuon tofu. Vermicelli and Veggie Rolled in Soft Rice Paper. Served with peanut sauce.
Pho rau cai.
Pho tofu.
Mi xao chay.
Served with lemongrass veggie broth. Bun bo hue chay.
Bun thit nuong.
Bun thit nuong.
Bun thit, tom, cha and gio.
Bun ga nuong.
Bun ga and tom noung.
Bun bo nuong.
Bun bo and tom nuong.
Bun bo, tom and cha gio.
Com suon Nuong.
Com suon and tom nuong.
Fried chicken wing, Chinese sausage and fried egg over rice. Com suon canh ga lap xuong and pla.
Com suon and opla.
Com thit nuong.
Com thit and tom nuong.
Com thit nuong and opla.
Com thit nuong and cha gio.
Com ga nuong.
Com ga and tom nuong.
Com tom nuong.
Com thit, tom and cha gio.
Com suon bo.
Com suon bo and lap xuong.
Com thit bo nuong.
Com bo nuong and opla.
Com bo xao rau cai. served with veggie over rice.
Com ga xao rau cai. Served with veggie over rice.
Com ga xao xa ot spicy. Served with lemongrass and onion over rice.
Com xao hai san. Served with veggie over rice.
Mi xao thap cam. Shrimp, squid, pork, chicken, beef and veggie.
Mi xao hai san. Seafood and veggie.
Mi xao bo. Shrimp and veggie.
Mi xao bo. Beef and veggie.
Mi xao ga. Chicken and veggie.
Mi xao heo. Pork and veggie.
Mi toi tom. Grilled shrimp over garlic noodles.
Mi toi bo. Grilled beef over garlic noodles.
Mi toi ga. Grilled chicken over garlic noodles.
Red kidney bean, mung bean, agar with coconut cream and crushed ice. Che ba mau.
Sinh to bo.
Sinh to dau.
Sinh to dau and chuoi.
Sinh to khoai mon.
Sinh ti dua mat.
Sinh to xoai.
Sinh to kale.
Iced coffee with condensed milk.
Soy milk.
Ca phe sua da or nong. Served with condensed milk.
Ca phe den da or nong.
Tra Thai.
Hi muoi.
Chanh.
Da chanh.
Cam vat.
Hot ga.
Menu for Dragon Palace provided by Allmenus.com
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