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Thai Kitchen
Deep-fried tofu, crispy on the outside and soft on the inside, served with a special sweet and sour sauce topped with ground peanuts.
Four (4) skewers of marinated and grilled chicken, served with peanut sauce and cucumber relish (Tofu Satay also available).
Deep-fried battered shrimps and vegetables served with special sauce (Tofu and Vegetable tempura also available).
Six (6) deep fried battered shrimps and coconut flaked served with special sauce.
Eight (8) wonton skins stuffed with cream cheese deep fried until golden brown served with special sauce (Vegetarian wonton also available).
Eight (8) Ground chicken with cabbage with wonton skin serve with dumpling sauce.
Five (5) deep-fried crepes stuffed with glass noodles, cabbage, carrot, and celery served with sweet and sour sauce.
Six (5) deep fried crepes stuffed with minced beef, carrot, and potato served with special sauce.
Twelve (12) wonton skins stuffed with ground chicken, and spices served with sweet and sour sauce (Vegetarian Fried Wontons also available).
Four (4) Thai homemade pastries stuffed with stir fried, minced, onion, potato, and curry powder, deep fried until crispy golden brown.
Eight (8) wonton skins stuffed with cream cheese and imitation crab meat deep fried until golden brown served with special sauce (Vegetarian wonton also available).
Choice of meat: chicken, beef, or pork (shrimp add $3.99, seafood add $5.99, fish add $4.99) or tofu in a hot and sour Tom Yum broth with mushroom, baby corn, tomatoes, onion, lemon grass, kaffir lime leaves, sprinkled with scallions and zucchini.
Chicken stuffed wonton with mushroom, onion, baby corn, cabbage, bean spout, carrot in special broth topped with choice of meat; BBQ pork, chicken, and tofu (Tofu stuffed wonton also available).
Choice of meat: chicken, beef, or pork (shrimp add $3.99, seafood add $5.99, fish add $4.99) or tofu with onions, scallions, carrots, cabbage, broccoli, celery, mushroom, baby corn, in vegetable broth, sprinkled with scallions.
Thai hot and sour soup with coconut milk, choice of meat: chicken, beef, or pork (shrimp add $3.99, seafood add $5.99, fish add $4.99) or tofu, baby corn, mushroom, kaffir lime leaves, sprinkled with scallions and zucchini.
Thick soup with chicken or tofu, egg, bamboo shoot, baby corn, celery, carrots, mushrooms, chili oil, sprinkled with scallions.
Glass noodles or Rice noodle with choice of meat: chicken, beef, or pork (shrimp add $3.99, seafood add $5.99, fish add $4.99) or tofu, in special broth with baby corn, mushroom, cabbage, celery, and carrots, sprinkled with scallions (Rich noodles and egg noodles also available).
Thick Hot & Sour soup with chicken or tofu, egg, bamboo shoot, baby corn, celery, carrots, mushrooms, chili oil, sprinkled with scallions.
Slices of grilled beef in spicy lime juice and seasoning sauce with cucumber, tomato, onion, scallion, and carrot over a bed of fresh lettuce.
Shredded papaya, carrot, crushed peanut, tomato, Thai chili, and Thai lime dressing served with fresh lettuce.
Crispy tofu in spicy lime juice and seasoning sauce with cucumber, tomato, onion, scallion, and carrot over a bed of lettuce.
Grilled shrimp with chili, herbs, onion, cucumber, and tomato over a bed of fresh lettuce.
Deep fried tofu tossed with fresh lettuce, tomato, onion, cucumber, carrot, and peanut dressing topped with deep fried wonton skins.
Fried rice with shrimp, egg, onion, scallion, tomato, and snow pea.
Fried rice with BBQ pork, egg, onion, scallion, tomato, and snow pea.
A mixture of seafood (shrimp, scallop, imitation crab meat, calamari, and fish) stir fried with Thai curry sauce, egg, onion, scallion, tomato, and basil leaves.
Chicken, beef, pork, and shrimp stir-fried with egg, onion, scallion, snow pea, and tomato.
Fried rice with fresh crab meat, egg, onion, scallion, celery, and tomato.
Chicken, shrimp, and pork, stir-fried with egg, pineapple, and onion, scallion, carrot, snow pea, tomato, and cashew.
Deep fried Fish topped with red and green bell pepper in a special five flavor sauce.
A mixture of seafood (shrimp, imitation crab meat, calamari, and fish) stir fried with Thai chili, bell pepper, basil leaves in special sauce.
Griled chicken with Teriyaki sauce, serve with steam broccoli and carrot.
Stir-fried chicken with cashew nut, bell pepper, carrots, celery, onion, scallion, mushroom, baby corn, snow peas in our special sauce.
Deep fried chicken or tofu with orange flavor, dried chili, and cashew.
Deep fried Fish topped with sweet and sour sauce mixture including carrot, onion, pineapple, and bell pepper.
Small rice noodles stir-fried.
Soft chow mein noodles stir-fried with choice of meat.
Stir fried glass noodles with choice of meat.
Flat rice noodles stir-fried with choice of meat.
Stir fried flat rice noodle with chicken, egg, scallion, and bean sprouts on a bed of lettuce.
Cocunut
Special selection of mango, served with Thai sweet sticky rice.
Banana halves in coconut battered deep fried to golden brown, served with coconut milk syrup.
Apple, Orange.
Menu for Thai Kitchen provided by Allmenus.com
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