Two skewers of seasoned ground chicken.

Marinated chunk of sirloin flap meat.

One skewer of beef and one skewer of chicken koobideh.

8 oz. of salmon fillet seasoned with sea salt and ground peppercorn mix.

Two skewers of seasoned ground beef.

Marinated in lime juice and saffron.

Combination of one skewer of koobideh and one skewer of shish kabob.

Marinated in lime juice and saffron.

Combination of chicken thigh, chicken tender and chicken koobideh.

Combination of chicken thigh and chicken koobideh.

Dr Rubbed rack of baby back ribs

Tomato, onions, peppers, and seasonal veggies.

Served with bastmati rice and yogurt cucumber.

Stuffed grape leaves with rice and herbs served with yogurt cucumber, feta cheese and kalamata olives.

Served with fries, hummus, turnip and yellow chili.

One skewer of seasoned ground chicken.

Marinated in lime juice and saffron.

One skewer of seasoned ground beef.

Marinated in lime juice and saffron.

Marinated flap meat steak wrapped in our homemade bread with lettuce, tomato,red onion, and pickles.

Diced romaine lettuce, tomato, cucumber, and red onion.

Diced romaine lettuce, tomato and tahini.

Made of fresh herbs (cilantro, parsley, chives, leeks) tomato, romaine lettuce, and pickles.

Grilled eggplant with tomato, feta cheese, kalamata olives and basil pesto.

Mixture of sauteed herbs, cooked with kidney beans, and pierced dehydrated limes.

Split peas, pierced dehydrated limes, onion and eggplant.

Mixture of sauteed herbs, cooked with beef chunk, kidney beans, and pierced dehydrated limes.

Chunk of beef, split peas, pierced dehydrated limes, onion and eggplant.

Cucumber, tomato, red onion, parsley, and cilantro.

Romaine lettuce, tomato, cucumber, kalamata olives, and red onion.

4 pieces (stuffed grape leaves).