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Fiesta Sa Barrio
Crispy mini eggrolls with ground pork and shrimp.
Crispy pork ruffles.
Crispy fried sliced squids with vinegar and garlic dip.
Crispy chicken skins.
Mussels topped with cheese and garlic baked in butter.
Diced pork served on a sizzling platter.
Pieces of assorted seafoods like mussels, shrimp in creamy concoction.
Chicken and pork with cabbage and potato in a tomato-based soup.
A special filipino sour soup with vegetables mixed with your.
Manila clams in clear soup spiced with ginger.
An original house broth with cabbage and potatoes with your favorite meats.
Bean thread or glass noodle soup.
Chicken and green papaya in clear soup spiced with ginger and spinach.
Sour chicken soup cooked with tamarind leaves.
Mussels in clear soup spiced with ginger.
Mouth-watering. An original recipe of chunks of beef ox tail, tripe and vegetables in a delightful peanut sauce.
A festival of seafood, pork, chicken and vegetables broiled to perfection and served with vinegar sauce and shrimp sauce.
An original recipe. Selected pig's knuckles seasoned and deep fried to a crisp golden-brown.
Tilapia wrapped in banana leaves with tomatoes and onions.
Steamed shrimp.
Boneless milk fish pan-grilled with butter and vegetables.
Breaded shrimp with sweet and sour sauce.
Catfish cooked in coconut milk.
Catfish cooked in adobe sauce.
Broiled squid.
Fried tilapia fillet with sweet and sour sauce.
Spicy shrimp with egg, served on a sizzling platter.
Boneless milk fish broiled with tomatoes and onions.
Fried tilapia served with eggplant.
Deep fried boneless milk fish marinated in vinegar and garlic.
Pampano wrapped in banana leaves with tomatoes and onions.
Fried catfish (by the pound).
Fish chunks in spicy vinegar.
Mixed seafood cooked in coconut spicy sauce.
Chunks of chicken and-or pork, marinated in a special sauce of garlic vinegar.
Thin slices of tender beef marinated in special soy sauce topped with sauteed onion rings.
Tidbits of pork in a dark chocolate-like gravy.
Filipino style sweet sausage.
Fried bean curd and slices of pork in special vinegar.
Slices of pork marinated in a special sweet sauce.
Thin slices of dried tender beef seasoned with spices and deep fried.
Sweet and spicy kabobs (2 pieces per order).
Stew-like spicy filipino delicacy simmered with various herbs and spices.
Another house original. Beef shank meat served in a hot plate with mushroom gravy and vegetables.
Tidbits of pork, liver and diced potatoes prepared with tomato liver gravy.
Chunks of roasted pork marinated and aged in vinegar, herbs and spices.
Chunks of chicken breaded and deep fried.
Delicious fried chicken filipino style served with banana ketchup.
Thin slices of tender beef marinated in special soy sauce topped with sautéed onion rings.
Broiled pork chops.
Sting beans sauteed in tidbits of pork and shrimp.
Long beans and squash cooked in coconut milk with pork and shrimp.
Fresh vegetable wrap made with sauteed vegetables with ground pork and shrimp served with special sauce.
Thinly sliced bitter melon thinly sliced bitter melon.
Mixed vegetables sauteed in shrimp paste with pork and shrimp.
A Chinese dish of sauteed mixed vegetables cooked the filipino way.
Eggplant omelette with sauteed ground.
Mixed vegetable dish sauteed in anchovy sauce topped with lechon kawali.
Mixed vegetables cooked in coconut milk with shrimp.
Taro leaves with coconut milk sauteed with ground pork.
Green beans sauteed in tidbits of pork and shrimp.
Raw jackfruit vegetable cooked in coconut milk with pork and shrimp.
Snow peas sauteed in tidbits of pork and shrimp.
Deep fried vegetable eggroll with ground pork and shrimp (2 pieces per order).
Eggplant sauteed in tidbits of pork and shrimp.
Eggplant omelette.
Steamed white rice.
Fried rice cooked in adobo sauce.
Fried rice in soy sauce with tidbits of shrimp, pork and egg.
Fried rice with shrimp paste topped with lechon kawali.
Garlic fried rice.
Mixture of fine noodles and thick egg noodles sauteed in pork and shrimp, mixed with shredded vegetables.
Bean thread or glass noodles sauteed in pork and shrimp with shredded vegetables.
Yellow noodles sauteed in pork and shrimp with shredded vegetables.
Very fine rice noodles sautéed in pork and shrimp with shredded vegetables.
A mixture of green jello, shredded young coconut, coconut palm in a special rich cream.
A rich custard of egg and milk coated with caramel syrup.
Filipino flavor ice cream (ube or mango).
A refreshing medley of fruit and bean per serves with crushed ice topped with rice crispies and filipino ice cream.
The filipino version of lemonade.
The famous philippine golden fruit juice.
A combination of filipino gelatin and boba topped with crushed ice and brown sugar syrup.
Fresh and sweet young coconut.
Menu for Fiesta Sa Barrio provided by Allmenus.com
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