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Serrano hummus, mixed olives, warm pita bread and paprika.
Grilled chicken breast, blended cheeses, tomato flour tortilla, house-made salsa, sour cream and guacamole.
Fresno peppers, lemon wedges, pepperoncini and citrus caper aioli.
Spicy sweet-chipotle sauce, avocado pureeand Asian napa-cilantro slaw.
Albacore tuna salad, asiago cheese, Roma tomatoes, pumpernickel bread.
Buttermilk fried chicken breast, swiss cheese, spicy kale slaw, ciabatta bread.
Havarti and gruyere cheeses on sourdough bread served with a cup of roasted tomato florentine soup.
Fresh ground turkey, herbs and spices, Fota choose, avocado puree, Cuban slaw, ciabatta broad.
Tender slices of beef, provolone cheese, bell peppers, garlic aioli, red onions, cajun spiceand french baguette.
Sliced chicken, romaine hearts, hard-boiled eggs, Stella blue cheese, avocado, applewood smoked bacon cucumbers, tomatoes, green onions, and bleu cheese dressing.
Romaine hearts, asiago croutons, parmesan cheese, kale and garlic-Lemon Caesar dressing.
Crispy farro, shredded kale, full apples, seasonal berries, caramelized walnuts, Stella bleu cheese, and Saba vinaigrette.
Arcadian Mixed greens, cherry tomatoes, cucumbers, shredded carrots and honey dijon vinaigrette.
Baby arugula, green peas, asiago cheese, toasted almonds, Medjool dates, grilled ciabatta and Lemon Citrus vinaigrette.
Chicken breast, bacon crumbles, fresh basil, sweet peas, Parmesan-basil cream sauce.
8-hour Italian sausage Sauce, mushrooms, garlic, parsley, pappardelle, shaved Parmesan cheese.
Grilled shrimp, basil pesto, mushrooms, tomatoes, baby spinach, goat cheese, olives, balsamic vinaigrette.
Broccoli, zucchini, yellow squash, basil, whole grain pasta, California tomato sauce.
Atlantic salmon, tri-color carrots, parsnips, baby bok choy, and ginger-maple sauce.
Certified Angus beef rib eye, potato hash, roasted tomatoes, scallions, bleu cheese crumbles, and Argentine chimichurri sauce.
California mary's farm chicken breast, roasted asparagus, baby arugula, garlic mashed potatoes, and shallot wine sauce.
Cinnamon, diced apples and butter pecan ice cream.
Bernes, mint, chocolate syrup and vanilla ice cream.
Graham cracker crumbles, whipped cream and caramel sauce.
Berries and mint.
Menu for Bistro 800 provided by Allmenus.com
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