Lightly boiled and pan fried winged (hane-tsuki) pork gyoza. Served with our mild spicy soy sauce and green onion.

Japanese fried chicken. Deep fried Japanese style chicken with rice bran oil, white onion and green onion on top with our sweet soy-based rosemary and green onion sauce.

Japanese fried squid. Lightly battered squid legs deep fried and served with a side of house made tartar sauce and a light karaage sauce.

Deep fried octopus balls served with mayo and a sweet and savory sauce drizzled over with shredded seaweed, bonito flakes and green onions.

Salted and blanched soybeans.

Blanched soybeans tossed in a mixture of fresh ground garlic, sesame, soy sauce and light chili flakes.

Spring mix and Romaine lettuce topped with corn, mustard and soy sauce dressing.

Veggie filled, deep fried Gyoza

Pan fried ground chicken over white rice, topped with green onion and shredded seaweed.

Cha-shu don. Caramelized chopped pork belly with garlic and white onion, with a soft boiled egg on top and green onion.

Premium house marinated ribeye beef over white rice topped with scallions and white onions red ginger and sesame seeds

R101 style fried rice with scrambled egg, assorted vegetables

Our house fried rice topped with shrimp

Our classic chicken Kara age sliced on top of a bed of white rice. Served with white onions and scallions and a drizzle of our house made Kara age sauce

House made pork broth, comes with dry seaweed, green onions, minced garlic and bean sprouts. Choice of pork belly, chicken breast or tofu. Recommend adding our Japanese black garlic oil or Japanese roasted garlic oil for an additional charge.

House made pork broth, comes with dry seaweed, green onions, minced garlic and bean sprouts. Choice of pork belly, chicken breast or tofu. Spicy.

Spicy Japanese sesame and roasted peanut and pork broth, comes with dry seaweed, green onions, ground sesame seeds, red ginger, minced garlic, ground chicken and Japanese chili oil. Choice of pork belly, chicken breast or tofu. Spicy.

Bonito and shiitake-based soy sauce broth topped with dry seaweed, green onions, bamboo shoots, white truffle oil and chopped black truffle. Choice of pork belly, chicken breast or tofu. Recommended without adding any other oils on truffle shoyu ramen.

Bonito and shiitake-based soy sauce broth topped with dry seaweed, green onions and bamboo shoots. Choice of pork belly, chicken breast or tofu.

Japanese yuzu, scallop, bonito and ocean sardine-based shio broth, with white clams, chicken breast, green onions and bamboo shoots.

May contain dairy.

12 oz can

12 oz can

12 oz can

can

Giant Ramune Bottle

Glass Bottle

Can

How Long

12 oz Bottle Beer. Must be 21 to purchase.

24 oz Beer. Must be 21 to purchase.

Premium Japanese Red ale 12 oz bottle Beer. Must be 21 to purchase.

22 oz can. Must be 21 to purchase.

22 oz can. Must be 21 to purchase.

300 ml sake. Must be 21 to purchase.

300 ml sake. Must be 21 to purchase.

180 ml sake. Must be 21 to purchase.

180 ml sake. Must be 21 to purchase.