Central Cuisine

Potato salad. All natural chicken breast, eggs, potatoes, peas, pickles and special dressing.

Eggplant caviar. Grilled eggplant, tomatoes, onion and garlic.

Diced tomato and bulgur with parsley topped with our house dressing

Yogurt with shallots.

Yougurt with cucumber and herbs.

Garbanzo beans blended with tahini, olive oil, lemon juice.

Diced tomato, green onion, cucumber, mint and parsley topped with our special house dressing.

Combination of 5 appetizers.

Mushrooms, carrots, celery, colored bell peppers, dill, garlic, and vinaigrette

Rice, bulgur, onion, tomato, olive oil, herbs, grape leaves

Persian kashk whey soup.

Yogurt soup with bulgur, eggs, herbs and garlic.

Lentil soup with onions, garlic, cilantro and spices.

Romaine lettuce, croutons and Parmesan cheese with Caesar dressing and grilled chicken.

Romaine lettuce, croutons and Parmesan cheese with Caesar dressing and grilled salmon.

Chopped tomato, cucumbers, red onion and feta cheese with special house dressing.

Locally grown kale, roasted corn, cherry tomatoes, carrots, avocados and house cilantro dressing.

Baby arugula, watermelon, cucumbers, mint, cilantro, yellow bell peppers, feta cheese and balsamic dressing.

Tray of designed seasonal fresh fruits, cut and ready to serve.

Combination of 1 skewer of beef barg and 1 skewer of beef koobideh.

Filet mignon skewered and grilled.

Marinated chunks of tender beef skewered and grilled with onions and bell peppers.

Lean ground beef seasoned with spices and skewered and grilled.

French cut. Marinated succulent rack of spring lamb chops skewered and grilled with onions and bell peppers.

Lean ground lamb seasoned with spices and skewered and grilled.

With baghali-polo kabob. Lamb shank served with special rice made with broad breans and fresh dill.

Combination of 1 skewer of chicken and 1 skewer of chicken koobideh.

Thinly sliced chicken breast skewered and grilled.

Marinated chicken thigh skewered and grilled.

Ground leg and breast of chicken skewered and grilled.

Marinated fillet of sturgeon fish skewered and grilled.

Marinated fresh fillet of salmon skewered and grilled.

Giant grilled shrimp served with garlic butter sauce served with rice and cole slaw.

Giant grilled scallop served with garlic butter sauce served with rice and coleslaw.

Marinated pork tenders skewered and grilled.

Marinated pork baby back ribs skewered and grilled.

All natural chicken breast, fresh mozzarella cheese, roasted red bell peppers, arugula, and pesto.

Thin sliced ribeye steak, swiss & provolone cheese, grilled mushrooms, onions, green bell peppers, and roasted garlic aioli.

First cut naval pastrami, swiss & havarti cheese, house coleslaw, and Russian dressing.

Eggplants, bell peppers, tomatoes, feta cheese, Swiss cheese, sundried tomatoes, pesto, and zucchini.

Mortadella, salami, hot capicola, provolone cheese, basil, roasted red bell peppers, pepperoncini, aged balsamic, and extra virgin olive oil.

All natural beef, American cheese, gem lettuce, tomatoes, pickles, and aioli.

All natural beef, swiss & provolone cheese, sauteed mushrooms, onions, roasted garlic aioli.

Grilled fish of the day, house coleslaw, pickles, and cilantro pesto.

Ground chicken patty, havarti cheese, coleslaw, pickles, fresh jalapenos, house thousand Island dressing.

Garbanzo bean patties.

Combination of 2 skewers of beef luleh, 2 skewers of chicken luleh, 2 skewers of chicken thigh or breast, with rice, tomato and anaheim pepper plus soup of the day and 3 choices of appetizers.

Fresh mortadella, basil, tomatoes, and arugula.

Spicy marinara, mozzarella cheese, hot capicola, Italian sausage, cilantro, and red onions.

Eggplants, zucchini, bell peppers, oven baked potatoes, and pesto.