- California
- Glendale
- Gennaro's Ristorante
Gennaro's Ristorante
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- 1109 N Brand Blvd, Glendale, CA 91202
- Restaurant website
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No cuisines specified
- $$$$$
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Gennaro's Ristorante
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Main Menu
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Insalata Mista $6.25
Mixed baby greens, carrots, mushrooms and tomato with our white wine vinaigrette or olive oil and balsamic vinegar
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Carpaccio Con Rughetta E Parmigiano $9.95
Thinly sliced filet of beef topped with arugula and shaved parmesan cheese and drizzled with a white wine vinaigrette
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Insalatina Di Stagione Con Noci E Gorgonzola $8.95
Mixed baby greens, tomato, walnuts and gorgonzola cheese with a balsamic vinaigrette dressing
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Calamaretti Fritti $10.95
Deep fried baby squid served with our homemade marinara
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Scampi Riviera $10.95
Jumbo shrimp sauteed with white wine, garlic and lemon, served on a bed of straw potatoes
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Salmon Poshe $18.95
Poached wild pacific salmon served on baby field greens drizzled with a lemon vinaigrette and served with creamy cucumber-dill salad and roasted red peppers
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Minestra Di Verdura Alla Ligure $6.50
Fresh vegetable soup with pesto broth
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Insalata Di Cesare $13.95
Traditional caesar salad made table side, with grilled chicken
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Insalata Di Endivia $13.75
Diced breast of chicken, belgian endive, arugula, tomato, cucumber, carrots and fresh basil tossed with a white wine vinaigrette
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Insalata Del Golfo $18.95
Fresh seafood marinated in a lemon-herb vinaigrette and served on a bed of baby greens
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Insalata Principessa $15.95
Grilled chicken breast with fresh mozzarella, tomato, asparagus and hearts of palm on a bed of mixed greens tossed with our white wine vinaigrette.
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Insalata Ricca $18.95
Wild Pacific salmon and shrimp with baby artichokes sauteed in white wine and garlic, served on a bed of baby greens
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Insalata Di Salmon Alla Griglia $18.95
Grilled wild Pacific salmon steak over baby spinach, endive and tomato tossed with a citrus vinaigrette
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Penne Alla Ligure $14.95
Penne pasta sauteed with mushrooms and herbs in a creamy pesto sauce
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Penne Con Peperoni Arrostite E Spinaci $14.95
Penne with roasted sweet red bell peppers and spinach in a basil, garlic and lemon cream sauce
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Ravioli Di Pollo $16.95
Ravioli filled with chicken, pesto and ricotta served with a roasted red pepper aurora sauce
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Fettucine Con Pollo $14.95
Fettucine with diced chicken, sun dried tomato, asparagus and black olives in our homemade marinara
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Rigatoni Con Salsiccia E Funghi $15.95
Rigatoni with sausage and mushrooms in a fresh tomato and basil sauce
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Farfalle 3P $14.95
Bowtie pasta with prosciutto, peas and a creamy alfredo sauce.
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Fusilli Al Forno $13.95
Fusilli pasta with eggplant, roasted red pepper, tomato, basil and mozzarella gratinata
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Linguine Riviera $18.95
Linguine with jumbo shrimp in an aromatic tomato sauce
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Capelli D'Angelo Al Pomodoro E Basilico $14.95
Angel hair pasta with a fresh tomato and basil sauce
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Filetto Di Maiale Con Mele E Vodka $18.95
Pork tenderloin and fresh apple roasted with a vodka, demi-glaze sauce
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Risotto Con Pollo $17.95
Chicken and artichoke hearts sautéed in a demi-glaze cream sauce and served with creamy risotto
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Salmone Agli Agrumi $20.95
Grilled wild pacific salmon steak served with an orange-lemon sauce
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Medaglione Di Vitello Monte Blanco $21.95
Veal medallions topped with spinach, melted mozzarella and a cognac cream sauce
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Petto Di Pollo Con Carciofini $17.95
Sauteed chicken breast with baby artichoke and tarragon, in a lemon, demi-glaze sauce
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Vegan Menu
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Asparagus Scampi $13.95
Asparagus and farfalle sauteed with olive oil, white wine, garlic and lemon
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Linguine Puttanesca $14.95
Linguine with a flavorful tomato, caper and olive sauce
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Grilled Eggplant and Zucchini Marinara $14.95
Grilled eggplant and zucchini topped with roasted red peppers and our homemade marinara served with a side of pasta
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Grilled Vegetables $13.95
A variety of fresh vegetables grilled with a garlic and olive oil drizzle. Served with garlic roasted potatoes
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Sundried Penne $13.95
Penne with mushrooms, sundried tomatoes and artichoke hearts in a white wine, garlic and olive oil sauce
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Vegetarian Menu
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Arugula Salad $9.95
Arugula with olives, sundried tomatoes, mushrooms and roasted red peppers tossed with balsamic vinaigrette and fresh grated parmesan
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Eggplant Parmigiana $16.95
Breaded and pan-fried eggplant with our homemade marinara and melted mozzarella served with a side of pasta
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Blushing Rigatoni $17.95
Rigatoni with mushrooms and roasted red peppers in a blushing pesto cream sauce
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Mushroom and Asparagus Risotto $17.95
Creamy garlic risotto with mushrooms and asparagus
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Penne Primavera $14.95
Penne tossed with julienne vegetables, mushrooms and fresh tomato in a savory pesto sauce
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Main Menu
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Insalata Del Nono $13.95
Belgian endive and spinach with pears, gorgonzola cheese and walnuts tossed with a balsamic vinaigrette dressing
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Insalata Mista $7.95
Seasoned mixed greens, carrots, tomato and walnuts, with your choice of white wine vinaigrette or oil and balsamic
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Insalata Di Cesare $14.95
Traditional caesar salad made table side, with grilled chicken or shrimp $2 extra
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Insalatina Novella Con Caprino $11.95
Mixed baby greens with sundried tomatoes, pine nuts and goat cheese with a white wine vinaigrette
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Insalata Tre Colori $12.95
Fresh tomato and fresh mozzarella on a bed of arugula drizzled with a white wine vinaigrette
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Prosciutto E Melone Al Porto $13.95
Cured prosciutto served with pearls of melon in a port wine
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Carpaccio Con Pesto Di Carciofi $13.95
Thinly sliced filet of beef with an artichoke and pesto spread, garnished with arugula, shaved parmesan and marinated mushrooms
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Zuppa Del Giorno $7.95
Soup of the day
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Tomini Caldi Con Punta D'Asparagi $12.95
Mushrooms and asparagus sautéed with white wine and demi glaze and served with warm goat cheese
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Minestrone Verdura $7.95
Fresh vegetable soup with a pesto broth
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Calamaretti Fritti $12.95
Deep fried baby squid served with our homemade marinara sauce
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Salmone Affumicato $12.95
Smoked salmon served on a bed of arugula, drizzled with white wine vinaigrette and surrounded with toasted bread triangles, capers and chopped onion
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Pepata Di Cozze E Vongole $13.95
Black mussels and Manila clams steamed in a white wine, garlic broth with fresh tomatoes
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Scampi Provinciale $14.95
Jumbo shrimp sautéed with white wine, garlic, fresh herbs and lemon served on a bed of straw potatoes
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Coppa Di Gamberoni $14.95
Jumbo shrimp cocktail garnished with baby artichoke hearts
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Vol au Vent Ripieni Con Gambero $14.95
Flakey pastry cups filled with shrimp sauteed in a mushroom picatta sauce.
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Penne Con Peperoni Arrostite E Spinaci $18.95
Penne with roasted sweet red peppers and spinach in a basil-garlic-lemon cream sauce
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Capelli D'Angelo Al Pomodoro E Basilico $16.95
Angel hair pasta with a fresh tomato and basil sauce
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Pappardelle Con Salsiccia E Carcioffi $17.95
Pasta with Italian sausage and artichokes tossed in a tomato, basil sauce
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Fettuccine Con Pollo Alla Tequilla $18.95
Fettuccine tossed with a tequila-lime cream sauce and topped with grilled chicken breast
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Linguini Doria $27.95
Linguine sauteed with jumbo shrimp and sea scallops in a chardonnay and aromatic tomato sauce
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Fettuccine Primavera $18.95
Fettuccine with julienne vegetables, tomatoes, olive oil and garlic
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Taglioloni Con Frutti Di Mare $27.95
Tagliolini pasta with black mussels, clams, squid, sea scallops and jumbo shrimp with your choice of white or spicy red sauce
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Ravioli Di Pollo $20.95
Ravioli filled with chicken, pesto and ricotta served with peas in a marsala wine, mushroom sauce
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Grigliata Mista $72.95
Grilled lobster tail, salmon, sea scallops and jumbo shrimp with a garlic-lemon-butter sauce
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Capesante Allo Zafferano Con Tagliolini $27.95
Sea scallops sautéed with saffron and tossed with tagliolini in a spicy tomato sauce
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Trancia Di Salmone Con Funghi $27.95
Grilled wild pacific salmon topped with artichokes and mushrooms sauteed in a white wine and orange sauce
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Scaloppine Di Pollo Con Marsala $21.95
Chicken breast sauteed with fresh mushrooms in a rich marsala wine sauce
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Pollo Pontevecchio $22.95
Chicken breast and jumbo shrimp in a cognac cream sauce
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Medaglione Di Vitello Monte Bianco $29.95
Veal medallions topped with spinach, melted mozzarella and a cognac cream sauce
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Ossobuco Alla Milanese $34.95
A Classic dish of braised veal shank served with creamy saffron risotto
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Filetto Di Manzo Al Pepe Rosa $42.00
Angus beef filet mignon grilled to perfection and drizzled with a mixed peppercorn sauce
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Medagline Di Maille $24.95
Pork medallions roasted with a peppercorn and cognac sauce.
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Dessert'S
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Chocolate Cake $8.00
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Tiramisu $8.00
Homemade tiramisu
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Creme Brule $8.00
Homemade creme brule
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Exotic Bomba $8.00
Mango, passion fruit and rassberry sorbet dipped in white chocolate
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Spumoni Tartufo $8.00
Chocolate, strawberry and pistacio gelato dipped in dark chocolate
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Lemon, Orange or Mango Ripieno $8.00
Sorbet served in fruit shell
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Menu for Gennaro's Ristorante provided by Allmenus.com
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