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Ginger Cafe
Sauteed minced chicken and vegetables served with lettuce cups.
Garlic and onion.
Imitation crabmeat and cream cheese wrapped in wonton skin and deep fried to a crisp.
Chicken, cabbage, wood ear mushrooms, bamboo shoots and egg wrapped in thin pancakes.
Chicken, shrimpand cabbage wrapped in a thin pancake and deep fried to a crisp.
Two of each: Siu Mai, Fish filet, sea bass and lobster dumpling.
Two of each: bok choy dumplings, blue crab dumplings, taro vegetable dumpling, crab puffsand steamed pork buns.
Fried soft shell crab, green leaves, bean sprouts, mintand rice noodles wrapped in rice paper.
Pan fried pork dumplings.
Spicy level: 1. Chicken, shrimp, calamari, vegetables and peanuts.
Chicken dumpling, bok choy and mushrooms.
Vegetarian. Steamed egg custard bun.
Lobster meat, corn and potato in wheat starch skin.
Soy protein and cabbage.
Steamed bun stuffed with diced Barbeque pork.
Pork, shrimp and shiitake mushrooms in wonton skin.
Sea bass and shrimp in wheat starch skin.
Crab meat, onions, celery, mushrooms, cheese and vermicelli in wheat starch skin.
Vegetarian. Soy protein, shiitake mushrooms, wood ear mushrooms and celery wrapped in wheat starch skin.
Chicken, shrimp and shitake mushroom
shrimp and basa fish filet
Bok choy, shrimp and pork in wheat starch skin.
Vegetarian. Red bean paste dumpling coated with sesame seeds.
Vegetarian. Coconut taro paste in glutinous flour skin.
Chicken and vegetables.
Pork, shrimp and shiitake mushrooms in wonton skin.
Spicy level: 2. Egg, string beans, eggplant, tofu, onions and basil.
Spicy level: 1.
Spicy level: 2. With sweet and sour garlic sauce.
Spicy level: 2. Mushrooms, celery, carrots, bamboo shoots, bell peppers, onions and peanuts.
Spicy level: 2. Garlic, bamboo shoot, mushroomand scallions.
Shrimp, basa fish filet, calamari, mussels, egg and bockchoy.
Pork dumplings, bok choy and mushrooms in chicken broth.
Shrimp, calamari, chicken and vegetables in chicken broth with sizzling rice crust.
Pork dumplings, chicken, calamari, shrimps, bok choy and mushrooms in chicken broth.
Chicken, bamboo shoots, wood ear mushrooms and egg in hot and sour chicken broth.
Chicken, shrimp, calamari, straw mushrooms, bamboo shoots and snow peas in coconut broth.
Shrimp, catfish filet, calamari and vegetables in tamarind broth.
Garlic and onion
Spicy level: 1. Eggplant, onions, mushrooms, green beans and coconut milk.
Spicy level: 2. With sweet bean sauce.
Spicy level: 3. Crispy chicken sauteed with sweet garlic chili sauce.
Spicy level: 2. Braised in coconut milk and topped with basil and cashew nuts.
Spicy level: 2. Garlic, bamboo shoots, mushrooms and scallions with fish sauce.
With steamed broccoli.
Spicy level: 1. Bell pepper, onions and black pepper.
With oyster sauce.
Crispy pork, bell peppers, onions and pineapple.
Spicy level: 1. Sliced potatoes, onions and black pepper.
Spicy level: 1. Crispy beef sauteed in a tangerine peel citrus sauce.
Ginger and scallion.
Fried soft shell crab, rice noodles, bean sprouts, lettuce and basil with garlic vinaigrette.
Chicken, lettuce, carrots, peanuts and crispy rice noodles tossed with Chinese vinaigrette.
Sesame seed and peanut sauce.
Sauteed broccoli, snow peas, celery, carrots, bamboo shoots, bok choy and mushrooms.
Onion and black pepper.
Eggplant and tofu sauteed in garlic sauce.
Crispy vegetarian chicken tossed with sesame seeds in a mild sweet citrus sauce.
And Parmesan cheese.
Fried tofu tossed with spicy mandarin sauce.
Vegetarian chicken with assorted vegetables sauteed in bean sauce topped with peanuts.
Minced vegetarian chicken and vegetables sauteed and served with lettuce cups.
Sauteed egg, string beans, eggplant, tofu, onions and basil.
Vegetarian chicken with vegetables and egg in hot and sour vegetable broth.
onion, garlicand lemongrass
Vegetarian chicken, cabbage, mushrooms, bamboo shoots wrapped in a thin pancake.
Cubed tofu sauteed with onions, mushrooms, garlic, pepper and cumin.
Garlic and onion
Spicy level: 1. Calamari, chicken, shrimp, asparagus, snow peas, mushrooms and broccoli.
Snow peas, bamboo shoots and shiitake mushroom.
Spicy level: 2. Onions, chiliand garlic.
Garlic and onion
Chicken, eggplant, onions, mushrooms, green beans and coconut milk in yellow curry sauce.
Sauteed chicken, mushrooms, asparagus and basil in chardonnay reduction sauce.
Crispy chicken sauteed with sweet garlic chili sauce.
Roasted chicken served with chili oil.
Peking style Barbeque duck served with scallion, hoisin sauce and thin pancakes.
Stir fried chicken with garlic, bamboo shoots, shiitake mushrooms, basil and scallions.
Crispy chicken sauteed in a citrus sauce with tangerine peel.
Chicken, mango, cashew nuts and basil in coconut sauce.
Sauteed chicken, mushrooms, celery, carrots, bamboo shoots, bell peppers, onions and peanuts.
Chicken and string beans sauteed in bean sauce.
Ginger and onion.
Ginger and onion.
Mushrooms, bean sprouts and egg.
Spicy level: 2. Egg, cabbage, bean sprouts, scallions and rice noodles topped with peanuts.
Bean sprouts, onions and scallions.
Spicy level: 1. Bell pepper, onion and black pepper.
Vegetarian. Tofu, shiitake mushrooms, bean sprouts and egg.
Cabbage, celery, onions and scallions.
Vegetarian. Cabbage, celery, onions and scallions.
Parmesan cheese and scallions.
In mandarin sauce.
Chili, scallions and garlic.
Shell less prawns tossed with chili, scallions, garlic, salt and black pepper.
Prawns, garlic and onions sauteed in a caramelized fish sauce.
Sauteed Shrimp, broccoli, snow peas, celery, bok choy, bamboo shoots and mushrooms
Snow peas, bamboo shoot and shiitake mushroom.
Calamari tossed with chili, scallions, garlic, salt and black pepper.
Chili scallion and garlic.
Stir fried calamari, chicken, shrimp, asparagus, snow peas, mushrooms and broccoli.
Sweet creamy prawns with candied pecans.
Mushroom and bokchoy.
Vegetarian. Scallions and diced gai lan.
Stir fried anchovies, chicken, asparagus, egg, basiland scallions.
Vegetarian. Egg, scallions, peas and carrots.
Mushrooms and snow peas.
Spicy level: 2. Peas, carrots, cashew nuts, egg and pineapple.
Sauteed beef with asparagus in spicy bean sauce.
Sauteed sliced leg of lamb with onions and served with steamed bun.
Sliced leg of lamb sauteed with onions, mushrooms, garlic, pepper and cumin.
Crispy pork, bell peppers, onions and pineapple in sweet and sour sauce.
Potato and carrot.
Sauteed beef with onions and scallions in hoisin sauce.
Fried battered beef sauteed in sweet citrus sauce with tangerine peel.
Filet mignon tossed with onion and black pepper.
Filet mignon sauteed with onion and black pepper.
Broccoli and dried red chili pods.
In red wine reduction sauce.
In garlic sauce.
Sauteed beef with sliced potatoes, onions and black pepper.
Stir fried noodles with cabbage, celery, onions and scallions with pork.
Stir fried shrimp, calamari, chicken, shiitake mushrooms, bean sprouts, egg and noodles.
Stir fried chow fun noodles with bean sprouts, onions and scallions with shrimp.
Stir fried noodles with cabbage, celery, onions and scallions with beef.
Stir fried noodles with cabbage, celery, onions and scallions with combination.
Sauteed shrimp, calamari, chicken and assorted vegetables over crispy pan fried noodles.
Stir fried noodles with cabbage, celery, onions and scallions with shrimp.
Stir fried chow fun noodles with bean sprouts, onions and scallions with chicken.
Stir fried shrimp, chicken, egg, cabbage, bean sprouts, scallions and rice noodles topped with peanuts.
Stir fried chow fun noodles with bean sprouts, onions and scallions with beef.
Stir fried chow fun noodles with bean sprouts, onions and scallions with combination.
Stir fried tofu, shiitake mushrooms, bean sprouts, egg and noodles.
Stir fried noodles with cabbage, celery, onions and scallions with vegetable.
Sauteed shrimp, calamari, chicken and assorted vegetables over chow fun noodles.
Stir fried chow fun noodles with bean sprouts, onions and scallions with vegetable
Parmesan cheese and scallions.
Stir fried noodles with cabbage, celery, onions and scallions with chicken.
Stir fried rice, egg, scallions, peas and carrots with vegetable.
Stir fried rice, egg, scallions, peas and carrots with beef.
Stir fried anchovies, chicken, asparagus, egg, basil and scallions with rice.
Sauteed chicken, Chinese sausage, mushrooms and bok choy.
Sauteed chicken, shrimp, calamari, straw mushrooms, peas, carrots, egg and rice in X.O. Sauce.
Diced gai lan and scallions.
Stir fried rice, egg, scallions, peas and carrots with shrimp.
Sauteed shrimp, calamari, chicken, peas, carrots, cashew nuts, egg, pineapple and rice.
Stir fried rice, egg, scallions, peas and carrots with a combination.
Stir fried rice, egg, scallions, peas and carrots with pork.
Stir fried rice, egg, scallions, peas and carrots with chicken.
Menu for Ginger Cafe provided by Allmenus.com
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