House-battered portobello served with garlic aioli sauce.

Hand-rolled with taro, impossible beef, mung bean, carrots, glass noodle, and mushroom. Served with green lettuce, fresh herbs, and fish sauce.

Topped with fried onions and green onions. Served with house-made plum sauce.

Italian bread topped with ham, grilled onions, and melted cheddar cheese.

Italian bread topped with sausage, marinara sauce, black olives, grilled onions, red bell peppers, shiitake mushrooms, and mozzarella cheese.

Italian bread topped with beef crumbles, grilled onions, and melted provolone cheese.

Italian bread filled with meatballs, marinara sauce, and provolone cheese topped with parsley and Parmesan cheese.

Rich and creamy house-made custard with our coffee caramel sauce.