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Belage Gourmet
Honey, fish sauce, onions, jalapenos and scallions.
Grilled chicken, 5 stars spices and peanut sauce.
Grilled beef, lemongrass and oyster sauce.
Grilled barbecue short ribs with sweet marinade sauce.
Wok-tossed with onions, jalapenos and scallions.
Sweet potato fries, garlic seasoning and sriracha aioli. Vegan friendly.
Chicken, shrimp, green onion and sesame ponzu sauce.
Chicken, shrimp, green onion and sweet chili sauce.
Fried tofu, scallions and fish sauce.
Poached shrimp, chicken, cucumber, Vietnamese greens, and peanut sauce.
Grilled chicken, Vietnamese greens, and fish sauce.
Seared ahi, mango, mint, avocado, sriracha, and sesame vinaigrette.
Grilled marinated pork, Vietnamese greens, and fish sauce.
Crispy tofu, Vietnamese greens, and peanut sauce.
Sugarcane shrimp patty, Vietnamese greens, and fish sauce.
Shrimp, lump crab, chicken, ear mushroom, and fish sauce.
Mixed greens, avocado, mango, and sesame ponzu vinaigrette.
Shredded cabbage, onions, crispy shallots, and sesame fish sauce.
Mixed greens, apple, mango, cucumber, and sesame ginger dressing.
Mixed greens, bell peppers, onions, ginger, and fish sauce.
Rare steak.
Braised brisket.
Beef meatballs.
Rare steak, brisket and meatballs.
Tofu, bok choy and broccoli. Veggie broth available. Vegan friendly.
Shrimp, calamari and fish balls.
Ground chicken and shrimp wontons.
Wonton, shrimp, calamari and fish balls.
Choose from above.
Garlic satay kale, grilled pineapple, pine nut, carrot and white sesame seed. Vegan friendly and chef's choice.
Micro rainbow mix salad, dill, pineapple, mango cucumber, green apple, red bell pepper and Hollandaise passion sauce. Chef's choice.
Avocado, toasted sesame seed, arugula, lettuce toasted pine nut cherry radish. Chef's choice.
Cubed filet mignon, garlic, frisee, lettuce, white and purple onion, green, red and yellow pepper with mixed rainbox mix. Chef's choice.
Baby tomato, carrot, curly parsley, celery, goat cheese, black raisin, pepper, brown rice or white rice. Spicy and chef's choice.
Bok choy, umeboshi shiro sakura salted plum, cherry radish, brown rice or white rice.
Ginger, black pepper, shitake mushroom, bok choy, cherry radish, brown rice or white rice.
Garlic, baby potato, white onion, curly parsley goat cheese, brown rice or white rice.
Ginger, black pepper, green onion, shallot, Thai chili, brown rice or white rice.
Pan fried noodles, egg, onion, bean sprouts, garlic and oyster sauce.
Onion, garlic, oyster sauce, choice of lemongrass, basil, ginger, scallion or broccoli and choice of brown rice or white rice.
Toasted rice, shitake mushrooms, ginger, carrot, celery and onion.
Egg, green onion and soy sauce.
Pan fried noodle, mixed vegetables, onion garlic and oyster sauce.
Chicken, potatoes, coconut juice and choice of French baguette, brown rice or white rice.
Deep fried egg noodles, mixed vegetables, onion, garlic and oyster sauce.
Vermicelli, lettuce, cucumber, pickled carrots and Daikon, perilla leaves, mint and fish sauce.
Wheat Pasta noodles, parsley and soy sauce.
Shrimp, lettuce, chicken, cucumber, mint, perilla leaves, pickles carrots and Daikon and fish sauce,
Grilled chicken, lettuce, cucumber, perilla leaves mint, vermicelli, pickled carrots and Daikon with peanut sauce.
Grilled pork, lettuce, cucumber, perilla leaves mint, vermicelli pickled and carrots and Daikon with fish sauce.
Crispy tofu, lettuce, cucumber, perilla leaves, mint, vermicelli pickled carrots and Daikon with peanut sauce. Vegan friendly.
Seared ahi, lettuce, mango, avocado, mint, perilla leaves, sriracha and sesame ponzu sauce.
Sugarcane shrimp patty, lettuce, perilla leaves, mint, vermicelli, pickled carrots and daikon fish sauce.
Shrimp, lump crab, chicken, ear mushroom and fish sauce.
Vietnamese baguette, jalapenos, cucumber, cilantro, pickled carrots and Daikon, yam fries, salad and soup.
Flame-grilled with a curry-spiced marinade.
Grilled pork marinated with a dark honey-soy glaze.
Grilled pork and shrimp with an egg roll.
Wok-tossed with fragrant lemongrass, onions, and Thai chili.
Flame-grilled shrimp.
Deep fried noodles, wok-tossed mixed vegetables, onions, and garlic-oyster sauce.
Pan-fried noodles, wok-tossed mixed vegetables, onions, and garlic-oyster sauce.
Pan-fried noodles, wok-tossed mixed vegetables, onions, and garlic-oyster sauce.
Pan-fried noodles, wok-tossed mixed vegetables, onions, and garlic-oyster sauce.
Pan-fried noodles, wok-tossed mixed vegetables, onions, and garlic-oyster sauce.
Deep fried noodles, wok-tossed mixed vegetables, onions, and garlic-oyster sauce.
Deep fried noodles, wok-tossed mixed vegetables, onions, and garlic-oyster sauce.
Fried noodles, onions, bean sprouts, and pad Thai garlic-oyster sauce.
Shredded braised oxtail meat, sweet onion, and jasmine rice.
Jasmine rice, shrimp, chicken, Asian pork sausage, eggs, green onions, spices. Choose brown rice for no additional charge.
Choice of protein, jasmine rice, eggs, green onions, and spices.
Choice of protein, jasmine rice, eggs, green onions, and spices.
Choice of protein, jasmine rice, eggs, green onions, and spices.
Choice of protein and sauce, served with jasmine or brown rice.
Choice of protein and sauce, served with jasmine or brown rice.
Choice of protein and sauce, served with jasmine or brown rice.
Jalapenos, cucumber, cilantro, daikon, carrots, Chipotle swissmaggi soy sauce, yam fries, special salad, with sesame vinaigrette.
Choice of wok-tossed lemongrass scented beef (with sauteed onions), grilled lemongrass scented pork, crispy tofu, or filet mignon (with sauteed onions).
Chopped chicken, mint, basil, onions, chili, green bean, and rice.
Ginger, celery, carrots, shitake mushrooms, onions, and toasted rice.
Sauteed onions, bell peppers, garlic, soy sauce, and rice.
Wheat pasta, soy sauce, parsley, and grilled five spice chicken.
Choice of dark or white meat, potatoes, and French baguette.
Grilled wild salmon, plum sauce, lemongrass, bok choy, and rice.
Shrimp, squid, salmon, celery, carrot, onions, shitake mushrooms, toasted rice, and ginger.
Fresh ginger, sesame soy sauce, shitake mushrooms, scallion, and bok choy.
White fish served on a sizzling plate with fresh dill, turmeric, onions, rice noodle, and tamarind sauce.
Chilean seabass in fish sauce, black pepper, Thai chilies, and rice.
Slow cooked boneless beef chuck in a stew, fresh carrot, lemongrass, basil, served with jasmine rice, noodles, or baguette.
Beef, mint, basil, onions, chili, green beans, and rice.
Grilled barbecue short ribs, sweet marinade sauce, and rice.
Anise, garlic, veal stock, plum wine, and mushroom rice.
8 oz. wok seared, sauteed onions, cognac, watercress, and rice.
Seasonal greens and mushrooms. Vegan.
Sauteed seasonal veggies in a garlic and brown butter. Vegan.
Crisp or steamed tofu, onions, eggplant, mushroom, and Thai basil. Vegan.
Wheat pasta noodles, parsley, soy sauce (rice is not included). Vegan.
Menu for Belage Gourmet provided by Allmenus.com
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