Jalapeno arugula aioli.

Beef and pork meatballs in red sauce.

Toasted kalamata olive bread, fresh Mozzarella, tomatoes, EVOO, balsamic glaze.

Served with our garlic lemon aioli and cocktail sauce.

Parmesan cream cheese.

Prosciutto, salami, mortadella, fresh Mozzarella, arugula, cherry tomatoes, warm bread.

Chilled tiger prawns with cocktail sauce.

Iceberg and spring mix lettuce, tuna, tomato, red onion, wax peppers, sliced egg.

Iceberg and spring mix, lettuce, ham, turkey, salami, pepperoni, tomato, red onion, wax peppers, sliced egg, Swiss and Cheddar cheese.

Iceberg and spring mix lettuce, grilled chicken, tomato, red onion, wax pepper, sliced egg, Swiss and Cheddar cheese.

Iceberg and spring mix lettuce, tuna, tomato, red onion, wax peppers, sliced egg.

Barbeque tri-tip served with au jus.

Pastrami and Swiss piled high with 1000 Island dressing, lettuce, tomato and grilled onions on marble rye.

Chicken breast topped with Swiss and Cheddar cheese and bacon, lettuce, red onionand mayo with a side of Barbeque sauce.

Pastrami, Swiss cheese, mustard, lettuce, tomato, red onions, pickle, Italian dressing.

Barbeque beef tri-tip served with homemade Barbeque sauce.

Medium Italian sausage, grilled onions, Mozzarella cheese, ortega peppers, homemade marinara sauce.

Barbeque chicken breast with Swiss cheese, mayonnaise, lettuce, tomato, red onion, Barbeque sauce on the side.

Tri-tip Mozzarella, grilled onions, Ortega peppers, homemade marinara sauce on the side.

Battered tilapia filet with tartar sauce, lettuce, tomato.

Meatballs, Mozzarella cheese, homemade marinara sauce.

BBQ tri-tip, Mozzarella, Cheddar, mayo, grilled onion, and Ortega peppers, broiled and then served with au-jus.

BBQ tri-tip, mayonnaise, red onion, Ortega pepper.

Grilled 8 ounces flat iron over spring greens, red onion, cherry tomatoes, cucumberand chopped onion rings, Italian dressing crumbled Bleu cheese and balsamic glaze.

Grilled wild salmon filet over spring greens, red onions, cherry tomatoand cucumber served with your choice of dressing.

House balsamic ranch, crumbled Bleu, bacon, cherry tomatoes, black olives, balsamic reduction.

Cheddar, Swiss and Mozzarella.

Tomato, Mozzarella, fresh basil, shaved Parmesan and Italian dressing.

Ham, Barbeque, tri-tip, turkey, wax peppers.

Lean ham piled high.

Oven roasted eye of round.

Yellowfin tuna with light mayonnaise mix.

House roasted turkey breast.

Dry Italian salami, wax peppers.

Ham, salami, mortadella, pepperoni, wax peppers.

Smoke turkey, bacon, avocado, Swiss.

Prawns sauteed in EVOO, garlic, Calabrian chile, San Marzano tomatoesand fresh Italian herb.

Braised veal filled pasta with Sunday gravy.

Tender beef short ribs braised in wine tomatoes and rosemary Fiore di pasta fresh pappardelle ribbons.

Prawns sautéed in garlic, white wine, lemon and butter over linguine topped with toasted panko crumbs.

Portobello cremini and porcini mushroom filled Parmesan garlic cream sauce.

Lobster, prawn, and Ricotta filled ravioli Moscato herb cream sauce.

Half pound burger, mayonnaise, mustard, ketchup, lettuce, tomato, red onion, pickles.

Char-broiled to order, served open face on garlic toast with green salad and French fries.

Batter dipped tilapia fillets.

Swiss cheese, ortega pepper.

6 ounces marinated chicken breast with green salad, garlic breadand choice of fries or onion rings.

All beef patty on rye with grilled onions, Swiss and 1000 Island dressing.

Chicken breast topped with Cheddar and Swiss cheese, bacon, grilled onions, Ortega pepper, with green salad and choice of fries or onion rings.

Meatballs covered with Mozzarella cheese served with green salad and garlic bread.

Prosciutto, arugula, tomato, Mozzarella, tomato Parmesan aioli.

Cheddar, lettuce, tomato, red onion, dill pickle, mayo.

Cheddar, Swiss, bacon, onion ring, lettuce, tomato, red onion, kosher dill pickle, Worcestershire aioli stuffed olive spear.

Red sauce, Mozzarella, tomatoes, red bell pepper, onions, olives, mushroomsand fresh basil.

An authentic version of Hawaiian. Olives oil, Mozzarella, Gorgonzola, bacon, grapesand fresh sage.

Red sauce, Mozzarella, Parmesan and topped with fresh basil.

Red sauce, Mozzarella, salami, pepperoni, onions, red bell peppers, mushrooms, olives and topped with fresh basil.

Red sauce, Mozzarella, tomatoes, olives, caramelized onionand fresh basil.

Red sauce, Mozzarella, tomatoes, crispy calamari, red pepper flakes.

Red sauce, Mozzarella, tomatoes and topped with fresh basil.

Red sauce, Mozzarella, pepperoni.

Olive oil, Mozzarella, tomatoes, prosciutto, arugula, balsamic reduction.

Light red sauce, fresh Mozzarella, fresh basil.

House Barbeque sauce, Jack and Cheddar, grilled chicken, red onions, red bell pepper cilantro.

Red sauce, Mozzarella, tomatoes, bell pepper, red onion, olives, salami pepperoni, mushrooms, tomato, fresh basil.

An authentic version of Hawaiian pizza. Olive oil, bacon, grapes, Bleu cheese, Mozzarella, fresh sage.

Red sauce, Mozzarella, tomatoes, red chile, crispy calamari, fresh basil.

Red sauce, Mozzarella, pepperoni, salami, bell pepper, olives, mushrooms, red onions.

Light red sauce, fresh Mozzarella, fresh basil.

Beef and pork meatballs, mortadilla, salami, pepperoni, red sauce, Mozzarella, Parmesan, fresh basil.

With jalapeño arugula aioli.

Pepsi, Diet Pepsi, Dr Pepper, diet Dr Pepper, lemonade, mug root beer, Mountain Dew.

Beef and pork meatballs baked with Sunday gravy Parmesan and Mozzarella cheese.

Chicken breast "Pizza makers style" Italian sausage, mushrooms, olives, garlic, tomatoes, baked with Mozzarella.

Chicken breast filet sauteed with sweet marsala wine, mushroomsand cream.

Prawns sauteed in garlic, white wine, lemon and butter over linguine topped with toasted panko crumbs.

Portobello cremini and porcini mushroom filled Parmesan garlic cream sauce.

Lobster, prawnand Ricotta filled ravioli Moscato herb cream sauce.

Prawns sauteed in EVOO, garlic, Calabrian chile, San Marzano tomatoesand fresh Italian herb.

Tender beef short ribs braised in wine tomatoes and rosemary Fiore di pasta fresh pappardelle ribbons.

Braised veal filled pasta with Sunday gravy.

8 ounces flat iron steak topped with marsala mushroom sauce.

8 ounces grilled flat iron steak topped with garlic butter prawns.

Grilled superior farms Northern California loin chops with red wine reduction sauce.

With garlic rosemary hotel butter.

With red wine reduction sauce.

With garlic rosemary hotel butter.

8 ounces flat iron steak served open face toasted Parmesan Artisan bread, arugula, tomatoes, horseradish aioli.

Prosciutto, arugula, tomato, Mozzarella, tomato Parmesan aioli.

Cheddar, lettuce, tomato, red onion, dill pickle, mayo.

Cheddar, Swiss, bacon, onion ring, lettuce, tomato, red onion, kosher dill pickle, Worcestershire aioli stuffed olive spear.

Grilled wild salmon filet served with marsala mushroom cream sauce.

Egg washed and Sauteed with garlic, lemon, white wine, capersand butter.

U-10 fresh scallops with Moscato cream sauce.

Chicken breast "Pizza makers style" Italian sausage, mushrooms, olives, garlic, tomatoes, baked with Mozzarella.

Chicken breast filet sauteed with sweet marsala wine, mushroomsand cream.

Beef and pork meatballs baked with Sunday gravy Parmesan and Mozzarella cheese.

U-10 fresh scallops with Moscato cream sauce.

Egg washed and Sauteed with garlic, lemon, white wine, capersand butter.

Grilled wild salmon filet served with marsala mushroom cream sauce.