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The Standard Restaurant and Lounge
Most popular. Fried calamari strips served with spicy cocktail sauce.
Tender bone-in pork wing with brown sugar dry rub.
Risotto croquettes drizzled with lobster cream sauce served with edamame.
Butter lettuce cups stuffed with grilled marinated chicken breast, water chestnuts, shredded carrots, cilantro, green onions, and puffed rice noodles served with a Thai peanut sauce.
Rolled fresh daily, and filled with avocado, corn, black beans, pico de gallo, cilantro served with an ancho-chipotle sauce.
Grilled steak, sliced avocado, jack cheese, pico de gallo and chipotle sour cream.
Staff favorite. Five mini tacos with grilled chicken and bacon topped with lettuce, cilantro, onion and pico de gallo.
Seasoned chicken wings tossed with your choice of savory sweet and spicy, teriyaki, a flaming ghost (very hot).
Seasoned with black pepper and garlic cooked medium rare on a bed of dikon radish topped with a citrus ponzu.
Grilled chicken or steak, bacon, black beans, corn, jack cheese, fresh avocado, pico de gallo, and chipotle sour cream.
Lettuce tossed with a cranberry champagne vinaigrette and topped with cranberries, red onions, candied walnuts, and dry blue cheese.
Grilled, peppercorn-crusted chicken, crisp romaine tossed in our special caesar dressing and Parmesan cheese.
Jumbo cheese filled ravioli topped with a marinara sauce & fresh basil.
Fetticcini tossed in alfredo sauce and broccoli topped with grilled chicken and Parmesan cheese.
8oz prime center-cut filet mignon grilled to order and topped with a honey balsamic reduction. Add Shrimp for an additional charge.
Grilled to order and topped with a fresh herb compound butter. Add shrimp for an additional charge.
Pork wings braised in house-made sauce with carrots, sweet potato, onions, and spices.
Grilled chicken breast topped with white wine sauce, mushrooms, and capers.
Pan-seared in cajun spices, oven-baked, then topped with a lemon buttercream sauce.
Seared fresh ahi steak.
Fresh caught salmon.
Side green salad.
Fresh ½ lb all American handmade beef patty topped with smoked gouda cheese, caramelized onions, bacon, lettuce and tomato with secret sauce on a honey kaiser bun.
6oz chicken breast served on a honey kaiser bun with lettuce, tomato, bacon and jack cheese, with secret sauce.
Thinly slice tender beef served on a hoagie roll with mushrooms, onions, peppers and melted swiss cheese.
Cheddar cheese, greens, and Roma tomato.
Bacon, bbq sauce and cheddar cheese.
Black pepper, bleu cheese dressing, diced red onion, and bleu cheese crumbles.
All sliders available as burgers for additional.
Menu for The Standard Restaurant and Lounge provided by Allmenus.com
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