Vegetable masala stuffed in a flaky pastry shell and deep fried.

Shredded farm fresh spring vegetable mixed with basin flour and deep fried. Served with spicy chutneys and crispy.

Boneless chicken marinated with Southern Indian spices and deep fried.

Shrimp marinated in spicy masala and deep fried, garnished with onion and lemon wedges.

Chicken wings marinated in house special sauce and deep fried. Garnished with onion and lemon wedges.

Shrimp fried and cooked with special Bawarchi sauce.

Cubes of fish marinated in spicy masala and deep fried, garnished with onion and lemon wedges.

Smooth soup with pureed tomatoes and seasoning.

A thick soup of corn kernels and shredded chicken.

A traditional South Indian soup made with chicken stock and chettinad spices.

Indian cottage cheese, red onion and peppers cooked in onion sauce.

Cottage cheese cooked with blended Indian spices spinach sauce.

Fried cottage cheese cubes cooked with butter creamy sauce.

Potato and cauliflower cooked with onion sauce.

Green peas and homemade cheese cubes cooked with creamy sauce with methi.

Florets of cauliflower cooked with mild Indian spices and finished with freshly ground black pepper.

Paneer cooked with rich and creamy Indian sauce.

Egg flavored with garam masala, coriander, chilies and onions.

Boneless chicken cooked with traditional Southern spicy sauce.

Boneless chicken breast cooked in creamy spice sauce.

A traditional spiced Indian curry with tender pieces of goat.

Boneless tandoori chicken cooked in creamy butter sauce onions and bell peppers.

Goat meat tempered with our chefs special masala finished with freshly ground black pepper.

Chicken cooked in Mughal style.

Goat cooked with rich and creamy Indian sauce.

Chicken cooked in spinach sauce.

Fish fillets cooked in spicy Malabar style sauce.

Chicken cooked in onion sauce made with special Indian spices.

Shrimp cooked with house special masala sauce.

Boneless chicken onion and tomato saute in grill finished with black pepper powder.

Boneless chicken cooked with dry Indian spices on hot grill.

Batter fried cauliflower tossed in Chinese sauce.

Noodles tossed with an assortment of shredded vegetables and savory sauces.

Batter fried baby-corn tossed in Chinese sauce.

Noodles tossed with scrambled egg and shredded vegetables.

Batter fried Indian cottage cheese tossed with onion, peppers and hot garlic sauce.

Classical jasmine fried rice tossed with egg.

The classical jasmine fried rice tossed with assortment of spring vegetables.

The classical jasmine fried rice tossed with shredded chicken.

Paneer pieces mixed with a special sauce and served with biryani.

A mixture of aromatic basmati rice, Indian herbs, hard boiled eggs and our famous Hyderabadi biryani masala cooked in the traditional Hyderabadi dum method.

A mixture of aromatic basmati rice, Indian herbs, tender pieces of chicken and our famous Hyderabadi biryani masala cooked in the traditional Hyderabadi dum method.

A mixture of aromatic basmati rice, Indian herbs, succulent pieces of goat mixed with special horse gram sauce and our famous Hyderabadi biryani masala cooked in the traditional Hyderabadi dum method.

A mixture of aromatic basmati rice, Indian herbs, fish and our famous Hyderabadi biryani masala cooked in the traditional Hyderabadi dum method.

A mixture of aromatic basmati rice, mixed vegetables, Indian herbs and our famous Hyderabadi biryani masala cooked in the traditional Hyderabadi dum method.

A mixture of aromatic basmati rice, Indian herbs, shelled prawns and our famous Hyderabadi biryani masala cooked in the traditional Hyderabadi dum method.

Flat thin wheat bread.

A traditional Indian flat bread made with refined flour and baked in a tandoor oven.

Dry heated flat thin wheat bread.

A traditional Indian flat bread made with refined flour and baked in a tandoor oven and finished with fresh butter.

A bowl of steamed rice.