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De Afghanan Kabob House
Roasted squash topped with garlic yogurt, dry mint and served with Afghan bread.
Authentic Afghan noodle soup topped with yogurt and dry mint.
Potato-filled pastries baked on a flat pan served with yogurt and cilantro chutney.
Pasta filled with ground beef, onion, and spices topped with meat sauce, garlic yogurt, dry mint and served with Afghan bread.
Squash butternut-filled pastries baked on a flat pan served with yogurt and cilantro chutney.
Leeks-filled pastries baked on a flat pan served with yogurt and cilantro chutney.
Charbroiled lamb kabob marinated with special seasoning.
Charbroiled beef Teka kabob marinated with special seasoning.
Basmati rice with lamb shank topped with carrots and raisins.
Spinach dish with lamb shank served with chalau (white rice).
Roasted eggplant topped with garlic yogurt, dry mint and served with white or brown rice.
Roasted squash topped with garlic yogurt, dry mint and served with white or brown rice.
Spinach dish served with white or brown rice.
Milk pudding topped with ground pistachio.
Afghan ice cream with rice noodles over shaved ice in syrup.
Afghan ice cream.
Yogurt drink with diced cucumber and dry mint.
Green or black tea.
Menu for De Afghanan Kabob House provided by Allmenus.com
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