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Ground split peas cooked in flavorful hot berbere (pepper), onion, garlic, and Ethiopian clarified butter.
Spicy Ethiopian chicken stew. cooked with onion, garlic, ginger, berbere, Ethiopian spiced butter, hard bowling egg. Served with injera (flat bread) and homemade cheese.
Tender pieces of meats sauteed in seasoned Ethiopian spiced butter with onions, garlic and rosemary.
Beef tartar seasoned with spiced butter and mitmita (it can be order raw, medium or well done).
Your choice of veggie it served with rice and side of salad.
Your choice of meat it served with rice and side of salad.
Menu for Haleluya Ethiopian Gourmet provided by Allmenus.com
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