- California
- Fremont
- Massimo's
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Massimo's
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- 5200 Mowry Avenue, Fremont, CA 94538
- Restaurant website
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No cuisines specified
- $$$$$
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Grubhub.com
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Massimo's
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We make ordering easy.
- Menu
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Starters
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Classic Minestrone $7.00+
Vegetables, beans, & vegetable broth.
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Calamari Fritti $12.00
Crispy calamari & lemon butter.
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Fried Zucchini $9.00
Light breading, Parmesan, house-made ranch dressing.
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Bruschetta Alla Massimo $9.00
Tomato, basil, balsamic, & extra virgin olive oil.
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Caesar Salad $8.00
Romaine heart & garlic croutons Meyer lemon, anchovy, dijon, cracked pepper, & Parmigiano.
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Caesar Salad with Grilled Chicken $14.00
Romaine heart & garlic croutons Meyer lemon, anchovy, dijon, cracked pepper, & Parmigiano.
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Caesar Salad with Grilled Prawns $18.00
Romaine heart & garlic croutons Meyer lemon, anchovy, dijon, cracked pepper, & Parmigiano.
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Crab & Avocado Salad $18.00
Tower of mixed greens tossed in balsamic vinaigrette, with avocado, diced tomato & Dungeness crab meat.
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Entrée Size Salads
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Grilled Ny Steak Salad $30.00
New York steak, mixed greens, artichoke heart, roasted pepper, red onion, & goat cheese-balsamic vinaigrette.
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Massimo's Chicken Salad $18.00
Mixed greens, avocado, dried cranberries, apples, toasted almonds, Gorgonzola cheese-balsamic vinaigrette.
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Seafood Louie $30.00
Mixed greens, crab-meat, jumbo prawns-classic Louie dressing.
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Salmon Salad $22.00
Mild Cajun-spiced seared salmon over mixed greens with roasted seasonal vegetables tossed in balsamic vinaigrette.
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SandwichesIncludes choice of fries or fresh fruit.
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Massimo's Burger $17.00
Wagyu Kobe, provolone cheese & grilled onions on a ciabatta roll.
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Dungeness Crab Melt $26.00
Dungeness crabmeat & swiss cheese grilled sourdough.
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Meatball Sandwich $16.00
On ciabatta roll with tomato sauce and provolone.
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Grilled Chicken Sandwich $16.50
Char-broiled chicken breast, pesto, sautéed mushrooms & onions, swiss cheese on a ciabatta roll.
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Classic PastasGluten-free pasta is available.
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Rigatoni Alla Massimo $18.00
Signature roasted veal sauce, mushroom, tomato, scallions, sherry, & cream.
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Cheese Ravioli Pesto $18.00
Fresh basil, garlic with a touch of cream and pine nuts.
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Crab and Spaghetti $28.00
A Massimo's classic - Dungeness crabmeat tossed with mushrooms, scallions, fresh tomato and sherry.
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Linguini Alla Vongole $22.00
Fresh manila clams, garlic, fresh basil, diced tomato, white wine-choice of red or white.
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Spaghetti and Meatballs Bolognese $22.00
Noni's recipe of ground turkey & pork meatballs with bolognese sauce.
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Vegetable Risotto $18.00
Assorted vegetables, fresh herbs, & grana Padano.
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Classic Entrées
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Veal Scaloppini Marsala $22.00
Sautéed mushrooms & marsala wine.
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Veal Picatta $22.00
Lemon, butter, and capers.
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Chicken Breast Alla Parmigiana $22.00
Breaded, topped with mozzarella cheese, and Pomodoro sauce.
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Chicken Picatta $22.00
Lemon, butter & caper sauce.
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New York Steak $31.00
8 oz. certified Angus-char broiled, garlic butter.
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Scalone Dore $24.00
Pan-fried scallop & abalone patty dipped in an egg batter with lemon butter sauce.
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Antipasti
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Baked Garlic Bread $7.00
Fresh baked francesi bread with garlic, herbs, and Parmesan.
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Calamari Fritti $12.00
Our famous crispy calamari tossed in lemon-garlic butter.
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Fried Zucchini $9.00
Light breading, Parmesan, house-made ranch dressing.
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Cajun Shrimp $13.00
Battered shrimp in a spicy butter sauce.
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Clams & Mussels $16.00
White wine, garlic, basil and fresh tomato.
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Filet of Beef Carpaccio $16.00
Lemon, dijon, capers, and shaved Parmesan.
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Tomato & Basil Bruschetta $9.00
Baked garlic crostini.
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Oysters on The Half Shell $20.00
A half dozen of Chesapeake bay bevans with cocktail sauce & peppered mignonette.
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Jumbo Prawn Cocktail $15.00
Traditional cocktail sauce.
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Crab,& Artichoke Fondue $15.00
Served with toasted crostini.
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Zuppa & Insalata
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Minestrone $7.00+
Classic Italian vegetable soup.
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The Wedge $10.00
Iceberg lettuce with Maytag blue cheese dressing, bacon, diced tomato, and Bermuda onions.
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Fresh Mozzarella & Tomato $10.00
Pickled red onions, balsamic glaze, and basil oil.
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Massimo's Famous Caesar Salad $10.00
Prepared fresh for you in our dining room.
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Crab & Avocado Salad $18.00
Tower of mixed greens tossed in balsamic vinaigrette, with avocado, diced tomato & Dungeness crabmeat.
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PastaGluten-free options are available.
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Rigatoni Ala Massimo $20.00
Signature sauce of roasted veal, mushrooms, diced tomato, scallions and sherry cream.
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Linguini Vongole $24.00
Fresh clams, garlic, fresh basil, and white wine. Choice of red or white.
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Crab and Spaghetti $27.00
Spaghetti tossed with mushrooms, scallions, fresh tomato, and sherry.
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Cheese Ravioli Pesto $19.00
Fresh basil, garlic, with a touch of cream and pine nuts.
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Fettuccini Carbonara $20.00
Bacon, scallions, and cream.
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Pasta Primavera $18.00
Serve with fresh seasonal vegetables. Choice of red or white.
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Capellini Pomodoro $18.00
True vegetarian made with tomato, fresh basil and garlic.
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Chicken Fettuccini Alfredo $20.00
Butter, cream, Parmesan and a dash of nutmeg.
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Spaghetti & Meatball Bolognese $24.00
Ground sirloin, fresh herbs, garlic and tomato.
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Alla Griglia
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New York Steak Au Poivre $39.00
12 ounce USDA prime with green peppercorn sauce, seasonal vegetables & garlic mashed potatoes.
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Filet Mignon $41.00
8-ounce USDA choice with a cabernet reduction, seasonal vegetables, and garlic mashed potatoes.
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Roasted Rack of Lamb $46.00
New Zealand rack with fresh rosemary and garlic demi-glace, grilled asparagus and lyonnaise potatoes.
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Marinated Rib Veal Chop $43.00
Shiitake mushroom sauce?seasonal vegetables and garlic mashed potatoes.
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Frutti Di Mare
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Cedar Planked Salmon Filet $28.00
Bourbon?orange glazed, wilted spinach, and lyonnaise potatoes.
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Scalone Dore $24.00
Pan-fried scallop & abalone patty dipped in an egg batter with lemon butter sauce. Served with seasonal vegetables, and vegetable risotto.
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Grilled Petrale Sole Dore' $26.00
Lemon butter?wilted spinach & garlic mashed potatoes.
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Massimo's Classics
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Veal Scaloppini Ala Marsala $26.00
Sautéed mushrooms in a marsala demi-glace?seasonal vegetables and risotto.
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Veal Picatta $26.00
Lemon butter, parsley, and capers?seasonal vegetables and risotto.
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Veal Saltimbocca $26.00
Topped with prosciutto, Monterey Jack and a fresh sage demi-glace?seasonal vegetables and risotto.
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Chicken Breast Parmigiana $24.00
Topped with Pomodoro sauce and mozzarella?spaghetti Pomodoro and seasonal vegetables.
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Chicken Breast Picatta $24.00
Lemon butter, parsley, and capers. Seasonal vegetables and risotto.
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Menu for Massimo's provided by Allmenus.com
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