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Brodard Restaurant
Grilled pork sausage wrapped in rice paper with lettuce, cucumber, carrots, cilantro, chives, daikon and mint served with house special sauce.
2 Rolls each of grilled pork and shrimp paste (Mixed Order).
Shredded tofu, mushroom, vermicelli, basil, cilantro, vegetarian ham and sweet potato string wrapped in rice paper with lettuce, carrots and mint served with house special soy sauce.
Cured Beef Paste wrapped in rice paper with lettuce, cucumber, daikon, carrots and mint served with house special fish sauce.
Steamed shrimp & pork wrapped in rice paper with vermicelli, lettuce, chives, mint and bean sprouts, served with plum sauce.
Sautéed summer vegetables wrapped in rice paper with dried shrimp, Chinese sweet pork sausage, fried eggs, lettuce, fresh basil, peanuts and roasted shallots, served with plum sauce.
Shredded pork and pork skin tossed in fragrant toasted crushed rice powder, wrapped in rice paper, lettuce, sautéed scallion and cilantro, served with lime chili fish sauce.
Especial deli cured beef paste wrapped in banana leaf
Crispy rice paper rolls filled with pork, wood ear mushroom, clear vermicelli and vegetables served with Asian greens and lime chili fish sauce.
Crispy triangle rolls filled with crab meat, shrimp, pork, onion, mushroom and vermicelli served with Asian greens and lime chili fish sauce.
Served with Asian greens and lime chili fish sauce.
7 mini crispy rice cakes filled with whole shrimp, mung bean and scallions, flavored with a dash of turmeric and served with Asian greens and lime chili fish sauce.
7 crispy mini rice cakes filled with mung bean and a dash of turmeric, served with Asian greens and soy sauce.
Vegetarian Pan-Fried rice flour crêpe flavored with coconut milk, mung beans and bean sprouts, served with Asian greens and soy sauce.
Pan-Fried rice flour crêpe flavored with coconut milk, filled with shrimp, sliced pork, onion, mung beans and bean sprouts served with Asian greens and lime chili fish sauce.
Shredded green papaya topped with beef jerky and smoked pork liver in spicy house vinaigrette.
Tender steamed shredded chicken over cabbage, banana flower, carrots, onion in house special vinaigrette topped with "rau raem" herbs, peanuts and shallots.
Sauté beef marinated in Thai spices over lettuce, cucumber, tomato and onion in our house vinaigrette.
Shredded roast duck over cabbage, carrots, banana flower, onion in house special vinaigrette topped with "rau raem" herbs, peanuts and shallots.
Shrimp and Pork, Jelly Fish over lotus stem, celery, daikon, carrots and onion in house special vinaigrette topped with "rau raem" herbs, peanut and shallots.
Shredded Tofu and seaweed over cabbage, carrots and fresh Asian herbs in soy based topped with roasted peanuts, sesame seeds and shallots.
Young jackfruit and steamed pork tossed with Asian herbs, peanuts, shallots and roasted sesame seeds accompanied by rice crackers and "maem toam" (Fermented Shrimp Sauce) dressing on the side.
Pork ball accompanied by quail egg in a flavorful sauce.
A luscious stew of beef and carrots flavored with 5-Star spice and fresh basil.
Fresh chicken and potatoes in a spicy yellow Vietnamese curry.
Spicy goat curry topped with fresh mint.
Beef braised in red Burgundy wine with bouquet garni, peeled onions and baby carrots.
Egg noodle topped with shrimp, Barbecue pork and assorted pork organs in pork broth with cilantro, scallion, roasted shallots and accompanied by bean sprouts and herbs.
Egg noodle with assorted seafood in a flavorful and subtle broth served with cilantro, scallion, roasted shallots and accompanied by bean sprouts and herbs.
Egg noodle topped with shrimps in a flavorful broth accompanied by cilantro, scallion, roasted shallots and served with bean sprouts and herbs.
Egg noodle, wonton, Barbecue pork and shrimp cake in a delicate flavored broth served with cilantro, scallion, roasted shallots and accompanied by bean sprouts and herbs.
Egg noodle in a flavorful broth served with pork and shrimp wonton, Barbecue pork topped with cilantro, scallions, roasted shallots and accompanied by bean sprouts and herbs.
Egg noodle topped with fresh chicken, sole in a flavorful broth served with cilantro, scallion, roasted shallots and accompanied by bean sprouts and herbs.
Egg noodle served with a Vietnamese-Style tender beef and carrot stew accompanied by fresh basil, Asian greens, roasted shallots and served with bean sprouts and herbs.
Rice noodle flavored with a dash of turmeric topped with baby pork ribs, fish cake and shrimp in an exotic sauté sauce served with Asian greens, sesame rice cracker, crushed peanuts, roasted shallots and accompanied by bean sprouts and herbs.
Egg noodle topped with beef in sate sauce served with fresh basil, roasted shallots and accompanied by bean sprouts and herbs.
Clear noodle with sautéed shrimp, ground pork, shrimp, quail egg, assorted pork organs in freshly made pork broth served with Asian greens, roasted shallots and accompanied by bean sprouts and herbs.
Clear rice noodle with ground pork, shrimp, squid and fish cake in a spicy Thai flavored broth with lime juice and paprika, topped with cilantro, scallion, crushed peanuts, Asian greens, roasted shallots and accompanied by bean sprouts and herbs.
Rice noodle with ground pork, shrimp, squid, fish cake in a spicy Thai flavored broth with lime juice and paprika, topped with cilantro, scallion, crushed peanuts, roasted shallots and accompanied by bean sprouts and herbs.
Succulent shrimp, Barbecue pork, quail egg and assorted pork organs, roasted shallots and accompanied by bean sprouts and herbs with your choice of sauce.
Your choice of real crab meat or shrimp in a flavorful broth accompanied by roasted shallots and cilantro.
Pork hocks in a flavorful broth accompanied by roasted shallots and cilantro.
Shrimp cake, fish cake, pork, real crab meat in a flavorful broth, accompanied by roasted shallots and cilantro.
Vermicelli with shrimp cake in freshly made pork broth, topped with crushed peanuts, roasted shallots, accompanied by Asian herbs and bean sprouts.
A spicy and richly flavorful soup dish with plump rice vermicelli, tender beef shank, pork hocks, roasted shallots and blood pudding cubes accompanied by Asian herbs and bean sprouts.
House Special Soup of vermicelli swimming with seafood balls, fish cake and pork hocks topped with onions, roasted shallots, accompanied by Asian herbs and bean sprouts.
Pan-Fried rice noodles with chicken, shrimp and fish cake in a Tangy-Sweet sauce accompanied by bean sprouts, lime, cabbage and peanuts.
Your choice of noodles and assorted toppings.
Stir-Fried vegetables, 'vege meat' and fried tofu cubes.
Crispy egg noodle served with squid, shrimp, fish cake and shrimp paste with vegetables in house special sauce.
Crispy thick rice noodle served with squid, shrimp, fish cake and shrimp paste with vegetables in house special sauce.
Glass noodle wokked with real crab meat or shrimp; with scallions, bean sprouts and fragrant onions.
Glass noodle wokked with real crab meat, shrimp, scallions, bean sprouts and fragrant onions.
Sliced tender beef sautéed with lemongrass and topped with crushed peanuts, shallots and Asian greens, served with lime chili fish sauce.
Asian greens with your choice of topping and topped with crushed peanuts and shallots; served with lime chili fish sauce.
Barbecue pork, grilled shrimp topped with roasted peanuts and shallots, served with Asian greens and lime chili fish sauce.
Grilled chicken topped with roasted peanuts and shallots, served with Asian greens and lime chili fish sauce.
Crispy egg rolls and Barbecue pork, Asian greens, crushed peanuts, roasted shallots and lime chili fish sauce.
Crispy egg rolls, grilled shrimp, Barbecue pork with Asian greens, crushed peanuts, roasted shallots and lime chili fish sauce.
"Hanoi" style pork patties, Barbecue pork and pork belly in spicy lime chili fish sauce with papaya pickle and Asian greens.
Our house special of grilled chicken, grilled shrimp, Barbecue pork, grilled shrimp paste, "nem nooung" and crispy egg roll accompanied by Asian greens, peanuts and lime chili fish sauce.
"Thang Long" style sizzling fish flavored with fresh baby dill, onions, Asian greens and lemongrass accompanied by rice crackers and "maem neam" (Fermented Anchovy) sauce on the side.
Served with Asian greens and lime chili fish sauce.
Grilled shrimp paste or grilled whole shrimp; served with Asian greens and lime chili fish sauce.
Grilled chicken, Barbecue pork, grilled whole shrimp, grilled shrimp paste, pork sausage and egg roll accompanied by Asian greens, peanuts and lime chili fish sauce.
Super thin steamed rice rolls wrapped in a blend of chicken and shrimp and mushrooms accompanied by shrimp egg rolls, bean sprouts, fresh basil and lime chili fish sauce.
Porridge with sanguine bits topped with cilantro, fresh ginger, scallion and roasted shallots.
Porridge with fresh chicken, ginger, cilantro, scallion and roasted shallots.
Porridge with sole or fresh shrimp; flavored with fresh ginger, cilantro, scallion and roasted shallots.
Porridge with assorted seafood and mushrooms scented with fresh ginger, cilantro, scallion and roasted shallots.
House special rice porridge with an assortment of seafood balls, sanguine bits and pork tendons scented with fresh ginger, cilantro, scallion and roasted shallots.
Vietnamese-Style rice cooked in a with chicken, shrimp and mushroom, squid, carrots, green peas, snow peas, topped with fresh scallion.
Combination crab meat, shrimp, squid, quail egg, carrots, green peas, snow peas, cooked with rice in a traditional clay pot.
Vegetarian combination of 'vege meat' and vegetables cooked with rice in traditional clay pot.
Fried rice with shrimp, Chinese sweet pork sausage, eggs, green peas and carrots.
Fried rice with shrimp, eggs, green peas and carrots.
Steamed fresh chicken served with garlic rice and ginger lime chili sauce accompanied by vegetable pickle.
Tomato-Fried rice topped with your choice of meat, served with lime chili sauce and salad.
Cubed filet mignon wokked with onion, mushroom, bell peppers, scallion and special spices served with steamed rice (or Tomato-Fried Rice) and salad.
Shredded pork, egg loaf accompanied by house special fish sauce.
Shrimp paste in tofu wrap accompanied by house special fish sauce and leek pickle.
Shrimp paste in tofu wrap with your choice of meat, accompanied by lime chili fish sauce and leek pickle.
Grilled shrimp, grilled pork chop, shredded pork, egg loaf and shrimp paste wrapped in tofu skin accompanied by house special fish sauce and leek pickle.
Grilled shrimp, Barbecue pork, shredded pork, egg loaf and shrimp paste wrapped in tofu skin accompanied by house special fish sauce and leek pickle.
Grilled shrimp, roasted Cornish hen, shredded pork, egg loaf and shrimp paste wrapped in tofu skin accompanied by house special fish sauce and leek pickle.
Grilled sole, shredded pork, egg loaf and shrimp paste wrapped in tofu skin accompanied by house special fish sauce and leek pickle.
Grilled shrimp, grilled beef, shredded pork, egg loaf and shrimp paste wrapped in tofu skin accompanied by house special fish sauce and leek pickle.
With coconut milk.
Green bean drink with Pandan leaf flavor.
Large dark red kidney bean or white bean with green tapioca swirls, coconut milk and mung beans.
Yellow and black jelly, water chestnut, basil seed, mung bean paste and coconut milk.
Pandan agar and coconut milk or coffee flavored agar and coconut milk.
With fruits and boba.
With basil seed.
Black jelly with water chestnut and mung bean paste.
Fresh coconut agar served in a whole coconut.
Green tapioca swirls with coconut milk.
With coconut milk.
Grass jelly with Pandan leaf flavor.
Black jelly, mung bean paste and green tapioca swirls.
Jelly with water chestnut, mung beans and coconut milk and mung bean paste.
Large dark red kidney bean dessert with coconut milk and mung beans.
Vietnamese coffee
Special mixed egg soda with condensed milk
A French almond meringue confectionery made fresh In-House featuring various gourmet flavors.
Coffee-Soaked almond sponge cake layered with Liquor-Flavored Mascarpone, dusted with coca.
Layers of almond sponge cake and coffee buttercream, covered in chocolate ganache.
Fresh apples layer over a cream cheese filling and baked up with sugar and spice.
Menu for Brodard Restaurant provided by Allmenus.com
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