3 handmade pastries stuffed with your choice of beef, chicken, or spinach with cheese.

Fresh fish strips marinated in spicy lime juice with finely sliced onions and cilantro. Served on a bed of lettuce, camote (sweet potatoes), potatoes, cancha and Peruvian corn (choclo). Spicy.

Shrimp, calamari and fish marinated in spicy lime juice, with finely sliced onions and cilantro. Served on a bed of lettuce, camote (sweet potatoes), potatoes, cancha and Peruvian corn (choclo).

Peruvian brochettes served with potatoes, choclo (Peruvian corn), rocoto and huacatay sauce.

Freshly made large potato croquette filled with minced beef, raisins, olives and boiled egg, fried until golden and served with sarza criolla.

Stuffed avocado with chicken, steamed vegetables and mayo. Served on a bed of lettuce and topped with egg and olive.

Peruvian style seasoned fried calamari served with sarza Criolla.

Traditional Japanese-Peruvian dish from the coast of Perú. Thin slices of fresh fish marinated in aji amarillo yellow chili, garlic and cilantro. Accompanied with Peruvian corn choclo.

Callao’s tradition. Steamed mussels served in its shell marinated in a succulent sauce made with spicy lime juice, onions, diced tomatoes, cilantro and Peruvian corn (choclo.)

Boiled potatoes or yucca topped with your huancaina sauce, black olives and boiled eggs.

Boiled potatoes or yucca topped with your ocopa sauce, black olives and boiled eggs.

Peruvian style marinated fried chicken served with sarza criolla and fried yucca.

Peruvian style tamale filled with chicken, cooked and served on banana leaf. Accompanied with sarza Criolla.

Mashed potatoes seasoned with lime juice and aji amarillo (Peruvian chili) layered with vegetables, avocado, topped with egg and olive.

Boiled potatoes topped with huancaina sauce, black olives, and boiled eggs.

Yucca topped with ocopa sauce, black olives, and boiled eggs.

Yucca topped with huancaina sauce, black olives, and boiled eggs.

Boiled potatoes topped with ocopa sauce, black olives, and boiled eggs.

Traditional hearty Peruvian chicken soup cooked with peas, carrots, cilantro and rice.

Rich broth of vegetables, noodles, potatoes, a touch of cilantro and your choice of chicken or beef.

A spicy shrimp chowder cooked with rice, potatoes, vegetables and poached eggs with a touch of milk, Inka Cantina’s wine, cilantro and a blend of spices.

Peruvian bouillabaisse with shrimp, calamari, mussels, with shrimp, calamari, mussels, clams and fish along with onions, tomatoes, yellow chili, a tou ns, tomatoes, yellow chili, a touch of cilantro and Inka cantina’s wine. Accompanied by a side of wine, accompanied with a side of steamed rice.

Mixed greens, carrots, red onions, tomatoes, cucumbers, corn with our house dressing.

Grill chicken breast, mixed greens, Peruvian corn, red onions, tomatoes, avocado with Peruvian dressing.

Lettuce, croutons, Parmesan cheese, tossed with Caesar dressing.

Traditional chicken stew served over garlic and cilantro rice with peas, carrots, red peppers, topped with sarza Criolla.

Shredded chicken breast in a creamy yellow chili sauce and Parmesan cheese. Served over slices of steamed potatoes with lettuce and steamed rice.

Lean chicken strips sautéed with onions, tomatoes, cilantro, green onions and french fries. Accompanied with steamed rice.

Lean chicken strips sauteed with onions, tomatoes, green onions, cilantro, french cut green beans and broccoli. Accompanied with steamed rice.

Lean chicken strips sautéed with onions, red peppers, cabbage, soy sauce and cilantro. Accompanied with steamed rice.

Traditional Peruvian-chinese style fried rice with chicken, eggs, green onions and red bell pepper .

Lean chicken strips sautéed with onions, red peppers, cabbage and green onions over spaghetti.

Peruvian seasoned breaded chicken breast, pan fried and served with fried plantain, salad and steamed rice.

Lean chicken strips cooked with cubed potatoes in a garlic-yellow Peruvian chili sauce and a touch of cilantro. Accompanied with steamed rice.

Peruvian seasoned breaded chicken breast over spaghetti with homemade pesto sauce (spinach and basil) and a touch of Parmesan cheese.

Lean chicken strips sautéed with onions, tomatoes, green onions and cilantro. Served with beans and steamed rice.

Peruvian seasoned chicken breast with sauteed marinated onions, garlic and yellow Peruvian chili, topped with egg and black olive. Accompanied with steamed rice.

Chicken stew cooked with garlic and cilantro sauce, peas, carrots and yucca. Accompanied with steamed rice.

Peruvian style marinated fried chicken or beef over lightly spiced dried organic potatoes “papa seca”. Served with sarza criolla and steamed rice.

Lean chicken strips sautéed with onions, cucumbers, red peppers and green onions in a ginger-black beans sauce. Accompanied with steamed rice.

Peruvian seasoned chicken breast, topped with sautéed onions and tomatoes. Served with steamed rice.

Lamb stew!!! slowly cooked and marinated in Inka Cantina’s wine with garlic, onions, cilantro base and red Peruvian chili. Served with beans, sarza criolla and steamed rice.

Lean beef strips sauteed with onions, tomatoes, cilantro, green onions and french fries. Served with steamed rice.

Strips of Rib eye sautéed with onions, tomatoes, cilantro, red peppers, green onions and homemade french fries. Accompanied with steamed rice.

Lean beef strips sauteed with onions, tomatoes, green onions, cilantro, green beans and/or broccoli. Accompanied with steamed rice.

Traditional Peruvian-chinese style fried rice with beef, eggs and green onions.

Peruvian-Chinese style fried rice with chicken, beef, shrimp, eggs, green onions and red bell peppers.

Lean beef strips sauteed with onions, red peppers, cabbage, green onions over spaghetti.

Peruvian seasoned breaded beef over spaghetti with homemade pesto sauce (spinach and basil and a touch of Parmesan cheese.

Lean beef strips sauteed with onions, red peppers, cabbage, soy sauce and cilantro. Accompanied with steamed rice.

Lean beef strips with cubed potatoes in a garlic-yellow Peruvian chili sauce and a touch of cilantro. Served with steamed rice.

Peruvian seasoned breaded beef, pan fried and served with fried bananas, salad and steamed rice.

Lean beef strips sautéed with onions, tomatoes, green onions and cilantro. Served with beans and steamed rice.

A top sirloin stew with garlic and cilantro sauce, peas, carrots and yucca. Accompanied with steamed rice.

Lean beef strips smothered in Peruvian style red sauce with garlic, a touch of yellow chili and Parmesan cheese over spaghetti.

Marinated beef cooked with Peruvian spices. Served with garlic mashed potatoes, green beans and steamed rice.

Lean seasoned beef topped with sautéed onions and tomatoes. Served with steamed rice.

Peruvian style Paella… Delicious shrimp, calamari, fish, clams and mussels cooked with cilantro base rice, peas, carrots, red peppers and a touch of Peruvian beer. Served with sarza crioll.

Deep fried breaded seafood: shrimp, calamari and fish seasoned in a mixture of spices topped with sarza criolla and served with potatoes and fried yucca.

Shrimp in a garlic sauce. Served with salad and steamed rice.

Shrimp, calamari, and fish smothered in Peruvian style red sauce with garlic, a touch of yellow chili and parmesan cheese over spaghetti.

Fresh... pan fried fish served with beans, sarza criolla and steamed rice.

Fried fish topped with sautéed onions and tomatoes. Served with steamed rice.

Fish, calamari and shrimp sautéed with onions, tomatoes, green onions, cilantro and French fries. Served with steamed rice.

Peruvian style seafood fried rice with eggs and green onions.

Shrimp, Calamari and fish with cubed potatoes in a garlic-yellow Peruvian chili sauce and a touch of cilantro. Accompanied with steamed rice.

Shrimp, calamari and fish sautéed with onions, green onions, cabbage, red peppers, cilantro and spaghetti.

Peruvian seasoned fish topped with sautéed marinated onions, garlic and yellow Peruvian chili, topped with egg and black olive. Accompanied with steamed rice.

Fresh fillet of fish covered with a seafood (calamari and shrimp) sauce, topped with egg and olive. Accompanied with potatoes and rice. Spicy.

Slowly cooked fresh fish with onions, tomatoes, red peppers, yellow Peruvian chili, Inka Cantina’s wine and sprinkles of cilantro. Accompanied with yucca and steamed rice. Spicy.

Spaghetti with Peruvian spicy white garlic sauce tossed with Parmesan cheese and cilantro and choice of protein. Spicy.

Your choice of salmon, halibut or rib-eye served with 2 sides: Mashed garlic potatoes, garlic on steamed vegetables, brown Rice, tacu-tacu or quinoa salad. Topped with sarza criolla with Your choice to add Peruvian anticucho seasoning.

Shrimp, calamari and fish sautéed with onions, green onions, cabbage, red peppers, cilantro and spaghetti.

Peruvian seasoned fish topped with sautéed marinated onions, garlic and yellow Peruvian chili, topped with egg and black olive. Accompanied with steamed rice.

Fresh fillet of fish covered with a seafood (calamari and shrimp) sauce, topped with egg and olive. Accompanied with potatoes and rice.

Slowly cooked fresh fish with onions, tomatoes, red peppers, yellow Peruvian chili, Inka Cantina’s wine and sprinkles of cilantro. Accompanied with yucca and steamed rice.

Spaghetti with Peruvian spicy white garlic sauce, tossed with Parmesan cheese and cilantro.

Green beans and/or broccoli, peas, carrots with cubed potatoes in a garlic and yellow chili sauce. Accompanied with steamed rice.

Fresh green beans, broccoli, peas, carrots, french fries, cabbage, red peppers sauteed with onions, tomatoes and cilantro.

Freshly green beans and broccoli cooked with homemade pesto sauce (spinach and basil), spaghetti and topped with Parmesan cheese.

Peruvian style fried rice mixed with fresh red bell peppers, green beans and broccoli.

Spaghetti with Peruvian spicy white garlic sauce, vegetables tossed with parmesan cheese and cilantro.

Peruvian corn.

Spicy Green sauce.. Yummy!!

Cantina’s style. Served with fries.

Chicken or beef.

Served with butter and garlic.

Peruvian shortbread cookie filled with dulce de leche.

Custard with caramel sauce.

Comes with lucuma ice cream.

From the icy Andes of Peru.

Crepes filled with fried plantain, milk caramel, topped with walnuts and lucuma ice cream.

Passion fruit.

Peruvian purple corn, pineapple, cinnamon, lemon juice.