Cucina Sophia

Lightly breaded squid served with our marinara sauce.

Jumbo New Zealand mussels and Manila clams served as a stew in our spicy marinara sauce.

Artichoke hearts sauteed with garlic and served in a creamy Cajun sauce.

Artichoke hearts lightly breaded and served with marinara sauce.

Creamy polenta topped with sauteed portobello mushroom.

Smoked eggplant, fresh mint, walnuts and tomatoes served with toasted bread.

Lightly breaded rice balls stuffed with ground beef, peas and mozzarella cheese.

Toasted bread rubbed with garlic and topped with fresh tomatoes.

House salad with lettuce, tomatoes, olives and red onion.

Hearts of romaine lettuce, Gorgonzola, pine-nuts, cranberries and balsamic vinegar.

Fresh tomatoes, fresh mozzarella cheese and basil, served sweet balsamic reduction.

Sliced cucumber, tomatoes, red onion and feta cheese served with lemon dressing.

Italian cold cuts, tomatoes, olives, red onion, artichoke hearts and mushroom topped with fresh mozzarella cheese.

Homemade Italian meat sauce served with your choice of pasta. Served with house salad and bread.

Our homemade marinara sauce served vegetable and touch of cream. Served with house salad and bread.

Roma tomatoes, eggplant, garlic, fresh basil and ricotta cheese. Served with house salad and bread.

Chicken sauteed with tomatoes, mushroom, sun dried tomatoes and served with bow tie pasta in a creamy Marsala sauce. Served with house salad and bread.

Grilled breast of chicken with mushroom in a creamy Marsala sauce. Served with house salad and bread.

Breaded eggplant topped with marinara sauce and mozzarella cheese. Served with house salad and bread.

Ground beef, ricotta cheese, mozzarella cheese and our homemade marinara sauce. Served with house salad and bread.

Italian link sausage sauteed with onion, bell pepper and served with pasta and marinara sauce. Served with house salad and bread.

Veal cutlet lightly breaded and topped with mozzarella cheese and marinara sauce and served with pasta. Served with house salad and bread.

Jumbo shrimps, capers, sauteed with garlic and served over pasta with lemon sauce. Served with house salad and bread.

Breast of chicken sauteed with garlic , capers and served over pasta in a lemon butter sauce. Served with house salad and bread.

Breaded chicken breast topped with mozzarella cheese and serve with pasta. Served with house salad and bread.

Smoked salmon and fresh basil in our spicy cream sauce over fettuccine. Served with house salad and bread. Served with house salad and bread.

Jumbo cheese ravioli sauteed with tomatoes, mushrooms, olives and sun dried tomatoes in a creamy pesto sauce. Served with house salad and bread.

Mushroom, tomatoes, olives, sun-dried tomatoes, artichoke hearts and garlic sauteed in white wine and touch of balsamic. Served with house salad and bread.

Chicken tender sauteed with olives, tomatoes and sun-dried tomato in a creamy pesto sauce. Served with house salad and bread.

Cheese tortellini in a creamy sauce and topped with cheese. Served with house salad and bread.

Tube shape pasta filled with cheese and served with our homemade marinara and topped with mozzarella cheese. Served with house salad and bread.

Grilled salmon. Served with cucumber salad and side of vegetable.

Seafood stew. Mussels, clams, shrimps and fish of the day served in spicy marinara sauce.

Linguine pasta served with shrimps, calamari, clams, mussels and your choice of red or white sauce.

Jumbo shrimps, sauteed with garlic, sun-dried tomatoes and capers in a pink sauce. Served with penne pasta.

Oven baked lamb shank served with saffron risotto.

Italian Arborio rice sauteed with portobello mushrooms and shallots.

Italian arborio rice sauteed with chicken tender, onion, mushroom, spinach with touch of marinara sauce.

Grilled breast of chicken, served with sauteed onion, red and green pepper over pasta.

Veal cutlet grilled and served with sauteed onion, red and green pepper over pasta.

Grilled salmon, served with sauteed onion, red and green pepper over pasta.

Olive oil, tomatoes, fresh mozzarella and fresh basil.

Alfredo sauce, tomatoes, smoked salmon and mozzarella cheese.

Mussels, smoked salmon, clams, garlic and parsley.

Portobello mushroom, sausage, tomatoes and fresh basil.

Spinach, feta cheese, kalamata olives and red onion.