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Tokyo Village
8 Pieces of mixed sashimi with 2 pieces of tamogo.
Grilled teriyaki chicken over rice. Served with salad, miso soup, and rice.
Grilled teriyaki beef over rice.
Grilled eel over rice.
Defp Fried chicken nuggets.
http://www.1221tokyovillage.com/cart/update?id=2965
Monk fish liver.
6 pieces. Thinly sliced salmon with sauteed garlic and jalapeno in hot olive oil.
Seaweed, baby squid and baby octopus.
4 pieces. Scallops wrapped with salmon in jalapeno sauce.
6 pieces.
6 pieces. Black sesame crusted tuna, seared with house special sauce.
Chopped tuna and cucumber cube in house special spicy sauce.
2 pieces.
2 Skewers.
2 pieces.
2 Skewers.
2 Skewers.
2 Skewers.
2 Skewers
3 pieces. Tebayaki.
Nasu.
Shitake.
6 pieces.
Mini. Gyoza cooked in clear broth.
Cucumber salad with shrimp or octopus.
2 pieces.
2 pieces.
2 pieces.
2 pieces.
2 pieces.
2 pieces.
4 pieces.
2 pieces.
4 pieces.
2 pieces.
4 pieces.
2 pieces.
4 pieces.
2 pieces.
4 pieces.
2 pieces.
4 pieces.
2 pieces.
4 pieces.
2 pieces.
4 pieces.
2 pieces.
4 pieces.
2 pieces.
4 pieces.
2 pieces.
4 pieces.
2 pieces.
4 pieces.
2 pieces.
4 pieces.
Steamed lobster meat, kaiware with wasabi mayo topped with lobster meat, tobiko and green onion.
Spicy tuna inside, topped with spicy scallop mixed with tobiko.
Spicy tuna, avocado, topped with white snapper tempura, spicy scallop, tobiko, and green onion.
Califonia roll wrapped with tuna, topped with flying fish roe.
Crab meat, avocado, topped with baked salmon.
Deep fried shrimp with crab meat topped with eel and avocado.
Crab and avocado inside, topped with scallops baked with special huse mayo sauce.
BBQ eel and avocado topped with fresh salmon and lemon.
Fried oyster and cucumber inside, topped with spicy salmon and seaweed salad.
Unagi, hamachi and avocado inside, topped with cooked shrimp topping.
Honey walnut, crab meat, tempura shrimp with house sauce.
BBQ eel with cucumber and topped with avocado.
Soft shell crab with avocado, cucumber and tobiko.
Cucumber and avocado topped with fresh salmon.
Deep fried spicy tuna roll topped with spicy cream sauce.
Tuna, salmon,hamachi with spicy sauce.
Sweet potato, avocado, cucumber, with crab meat and tobiko.
Deep fried assorted vegetable.
Cream cheese smoked salmon and avocado.
Spicy tuna and avocado.
Spicy tuna and avocado.
Crab meat and avocado.
Assorted vegetable and egg.
Yellow Tail.
Tuna.
Salmon.
Cucumber.
Negihama.
9 pcs Sushi with 1 California Roll.
6 pcs Sushi with 1 California Roll.
Assorted fresh and cooked.
Menu for Tokyo Village provided by Allmenus.com
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