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Dozo Izakaya

(650) 358-8889

We make ordering easy. Learn more

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  • 3 Plaza View Ln, Foster City, CA 94404
  • No cuisines specified

  • Grubhub.com
  • Dozo Izakaya

  • (650) 358-8889

    We make ordering easy.

  • Menu
  • Omakase
    • Omakase Nigiri $35.49

      6 pieces chef's Selection.

    • Omakase Sashimi $55.49

      24 pieces chef's selection.

  • Nigiri Sushi Combo
    • Sushi Supreme $55.49

      12 pieces, chef's selection without topping.

    • Sushi Deluxe $24.49

      7 pieces chef's selection plus California roll.

    • Sake Tasting $14.49

      4 types of salmon family.

  • Sashimi
    • Albacore Tataki $15.49

      Seared albacore.

    • Tuna Tataki $15.49

      Seared tuna.

    • Ankimo $12.49

    • Hamachi Carpaccio $15.49

    • Salmon Krudo $6.49

      Salmon and ikura.

    • Sashimi Deluxe $23.49

      12 pieces chef's selection.

    • Sunrise $6.99

      Salmon with tobiko and quail egg.

    • Tuna Tartare $15.49

    • Salmon Tartare $15.49

  • Dozo Sushi Rolls
    8 pieces.
    • Azuma Roll $15.49

      Hamachi, shrimp tempura, wrapped with soy paper. Topped with tempura onion, chili sauce and honey mayo.

    • Kuju Roll $15.49

      Spicy tuna and cucumber. Topped with hamachi, jalapeno, spicy mayo and unagi sauce.

    • Kuranchi Roll $15.49

      Crunchy roll with unagi, shrimp tempura and cucumber. Topped with Japanese rice cracker, honey mayo and unagi sauce.

    • Myoko Roll $15.49

      Tempura shrimp, imitation crab, cucumber, gobo. Topped with unagi, seaweed, sesame seed, and unagi sauce.

    • Sukai Roll $15.49

      Softshell crab and cucumber. Topped with snow crab, tobiko, honey mayo, and unagi sauce.

  • Popular Sushi Rolls
    8 pieces.
    • A&A Roll $14.49

      White tuna and avocado inside. Topped with tobiko, honey mayo and unagi sauce.

    • Baked Lion King Roll $14.49

      Baked imitation crab, avocado, tobiko. Topped with salmon, unagi sauce and Parmesan sauce.

    • Baked Lobster Roll $14.49

      Baked imitation crab, avocado, tobiko. Topped with crawfish, unagi sauce and Parmesan sauce.

    • Baked Scallop Roll $14.49

      Baked imitation crab, avocado, tobiko. Topped with scallop, unagi sauce and Parmesan sauce.

    • Caterpillar Roll $14.49

      Tempura shrimp, unagi. Topped avocado and unagi sauce.

    • Cherry Blossom Roll $14.49

      Salmon and avocado inside, tuna and tobiko on top.

    • Dragon Roll $14.49

      Tempura shrimp, imitation crab. Topped with avocado, unagi, and unagi sauce.

    • Las Vegas Roll $14.49

      Deep-fried with salmon, cream cheese, avocado. Topped with spicy mayo and unagi sauce.

    • Spicy Crunch Roll $14.49

      Spicy tuna and cucumber. Topped with tuna, unagi sauce, and tempura crunch.

    • Rainbow Roll $14.49

      Imitation crab, cucumber, avocado. Topped with chef-selected assorted fish.

    • 49er Roll $14.49

      Spicy scallop and cucumber, Topped with salmon and lemon slices.

  • Small Sushi Rolls
    6 pieces. Add or substitute real crab or avocado for an additional charge. Make it deep fry for an additional charge. Substitute soy paper for an additional charge.
    • Avocado Maki $5.99

    • Kapa Maki $5.99

    • Sake Maki $7.49

      Salmon roll.

    • Tekka Maki $7.49

      Tuna roll.

    • California Roll $7.49

      Imitation crab and avocado.

    • Negi Hamachi $7.49

      Hamachi with green onion.

    • Negi Toro Roll $10.49

      Fatty tuna with green onion.

    • Firecracker Roll $10.49

      Tuna.

    • Rock n Roll $10.49

      Unagi and avocado.

    • Spider Roll $10.49

      Soft shell crab, imitation crab, avocado, cucumber.

    • Tempura Roll $10.49

      Tempura shrimp, imitation crab, avocado, cucumber.

  • From the Grill: Teriyaki
    Collar of the fish. 20 minutes cook time.
    • Beef Teriyaki $8.49

    • Chicken Teriyaki $6.49

    • Salmon Teriyaki $6.49

  • From the Grill: Kamas
    Collar of the fish.
    • Hamachi Kama $16.49

    • Kampachi Kama $13.49

    • Miso Salmon Kama $13.49

  • From the Grill: Other Tapas
    • Beef Short Ribs $12.49

      On cast iron.

    • Chicken Wings $8.49

      6 pieces.

    • Duck Breast $6.49

      5 slices.

    • Ika Yaki $12.49

      Whole squid.

    • Kawahagi Roll $5.49

      2 pieces. Japanese dried fish.

    • Lamb Chops $9.49

      2 pieces.

    • O-nigiri $6.49

      1 piece. Japanese rice ball with salmon inside.

  • From the Fryer
    • Agedashi Tofu $6.49

      Rice cracker coating topped with crab and green onion.

    • Cheese Tonkatsu $6.49

      Pork cutlet with cheese.

    • Chicken Karaage $7.49

      Japanese fried chicken.

    • Chikuwa Isobeage $4.49

      Tempura and seaweed seasoned fish cake.

    • Crab Claws $8.49

      Crab claws breaded with house seasoned prawn.

    • Geso Karaage $7.49

      Fried squid legs.

    • Gyoza $7.49

      6 pieces. Meat (pork and chicken) or vegetarian.

    • Poke Trio $12.49

      Tempura shiso leaf topped with poke tuna, salmon and hamachi.

    • Popcorn Shrimp $7.49

      Served with housemade spicy mayo.

    • Shrimp Swirl Pop $4.49

      Served with AO nori and spicy mayo or tonkatsu sauce.

    • Soft Shell Crab $6.49

    • Takoyaki $7.49

      Battered octopus ball.

    • Tempura Plate $8.49

      2 pieces tempura shrimp and assorted vegetables.

  • Rice Plate
    Add miso soup for an additional charge.
    • Chicken Katsu Don Rice Plate $14.49

    • Oyako Don Rice Plate $14.49

    • Tofu Don Rice Plate $14.49

    • Niku Don Rice Plate $17.49

    • Chirashi Rice Plate $23.49

      Chef's selection assorted fish over sushi rice.

    • Chicken Katsu Curry Rice Plate $14.49

    • Pork Tonkatsu Curry Rice Plate $14.49

    • Unagi Don Rice Plate $17.49

      Grilled eel over rice.

  • Udon and Ramen
    • Garlic Ramen $7.49

      Ramen pan-fried in house garlic sauce. Topped with tobiko and green onion.

    • Mazemen $15.49

      Japanese no-broth ramen. Topped with minced pork, nori, chives, green onion, tempura crunch, soft-poached egg.

    • Tsukemen $15.49

      Ramen served with pork chashu, smoked egg, nori and housemade dipping sauce and side dashi broth.

    • Yakisoba $15.49

      Pan-fried. Choice of chicken, seafood and vegetarian.

  • Tapas
    Small dishes.
    • Chawan Mushi $8.49

    • Miso Glazed Halibut $8.49

      Served with asparagus.

    • Ochazuke $8.49

      Japanese style rice soup topped with grilled salmon.

    • Shishito Peppers with Garlic Mayo $5.49

    • Spicy Edamame $5.49

    • Spinach with Sesame Sauce $5.49

    • Takowasa $4.49

      Marinated raw octopus.

    • Wakame $5.49

      Seaweed salad.

  • Sides
    • Edamame $3.99

    • Steamed Rice $1.99

    • Sushi Rice $2.99

    • Miso Soup $2.49

    • House Salad $7.49

      Spring mix with avocado.

    • Poke Salad $13.49

      Spring mix with mixed poke fish.

    • Sashimi Salad $14.49

      Spring mix with chef selected sashimi.

Menu for Dozo Izakaya provided by Allmenus.com

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