• California
  • Foothill Ranch
  • Urban Grill & Wine Bar

Urban Grill & Wine Bar

(949) 340-2055
  • 27412 Portola Pkwy #d, Foothill Ranch, CA 92610
  • Website
  • $$$$$
  • Grubhub.com
  • Menu
  • Small Plates
    • Urban Flatbread $17

      Fresh herbs, mozzarella, mushrooms, roasted tomatoes.

    • Australian Lamb Chops $19

      Chimichurri, arugula.

    • Spicy Garlic Calamari $14

      Fried calamari, tomatoes, green onions, butter, lemon, jalapeno.

    • Artisan Cheese Board $16

      Honey, fruit, nuts, crostinis.

    • Seared Dayboat Scallops $17

      Julienned stir fry vegetables, mango vinaigrette, chili garlic sauce.

    • Thai Chicken Flatbread $19

      Pepper jack, cheddar, chicken, shaved red onion, cilantro, Asian Barbeque sauce, spicy Thai peanut sauce.

    • Ahi Poke $21

      #1 grade ahi, pickled cucumbers, onions, peanuts, spicy sesame soy.

    • Lettuce Wraps $16

      Chicken or tofu. Carrots, mushrooms, onions, peanuts, water chestnuts, spicy soy sauce, spicy Thai peanut sauce.

    • Salumi Board $17

      Dried aged salamis, cornichon, olives, Dijon mustard, crostinis.

    • Crab Cakes $19

      Lump blue crab, lemon, and red pepper beurre blanc.

    • Alaskan Red King Crab Legs (10 oz.) $40

      Fresh lemon, melted butter.

    • Salumi & Pickled VegetableBoard $22

      Chef selection of dried aged salami, pickled cucumber and cauliflower, sweety peppers, cipollini and whole grain mustard

    • Grilled Shrimp Bruschetta $18

      Pomodoro sauce, pesto, aged balsamic and roasted garlic

    • Spicy Garlic Calamari $15

      Fried calamari, tomatoes, green onions, butter, lemon, jalapeño.

    • Artisan Cheese Board $16

      Honey, fruit, nuts, crostinis.

    • Seared Dayboat Scallops $18

      Julienned stir fry vegetables, mango vinaigrette, chili garlic sauce.

    • Spicy Garlic Calamari $15

      Fried calamari, tomatoes, green onions, butter, lemon, jalapeño.

    • Artisan Cheese Board $17

      Fig jam, dried cherries & fresh fruit, candied walnuts & Marcona almonds

  • Featured Items
    • Crispy Challah Cinnamon Toast $15

      Applewood-smoked bacon, fresh fruit, brown sugar cinnamon butter, real maple syrup.

    • California Omelette $15

      Fresh eggs, sharp cheddarand pepper jack cheeses, tomato, fire-roasted salsa, green onion, ripe avocado, grilled potatoes.

    • Skillet Scramble $16

      Grilled potatoes, sausage, fresh eggs, cheddar cheese, fire-roasted salsa, ripe avocado, sour cream, corn tortillas.

    • Pork Chop & Eggs $16

      Brown sugar-infused pork chop, fresh eggs, grilled potatoes.

    • Urban Benedict $17

      Poached eggs, black forest ham, chipotle hollandaise, sautéed spinach, English muffin, grilled potatoes.

    • Buttermilk Hotcakes $15

      Applewood-smoked bacon, fresh fruit, brown sugar cinnamon butter, real maple syrup.

    • Bacon & Egg Flatbread $14

      Aged Vermont cheddar, applewood-smoked bacon, hot sauce, baby arugula.

    • Carnitas Burrito $19

      Pork, avocado, cheddar and Provolone, guacamole, green salsa and grilled potatoes.

    • Steak (6 oz.) & Eggs $25

      Prime ribeye, eggs over easy, grilled potatoes.

    • Basics $14

      Two eggs, bacon, grilled potatoes, toast.

  • Salads
    • House Chop $9

      Lettuce, cabbage, red onion, cucumbers, feta cheese, kalamata olives, tomatoes, house vinaigrette.

    • Urban Wedge $9

      Gluten-free. Hearts of romaine, candied walnuts, bleu cheese, tomatoes, smoked bacon, shaved red onion, bleu cheese dressing.

    • Grilled Chicken Cobb $16

      Gluten-free. Chopped mixed lettuce, bacon, tomatoes, avocado, bleu cheese, hard boiled egg, redand bleu vinaigrette.

    • Warm Caprese $14

      Roasted tomatoes, fresh mozzarella, sun-dried tomato pistachio pesto, olive oil, crostinis.

    • Mixed Greens $9

      Tomato, cucumber, bleu crumbles, pecans, balsamic vinaigrette.

    • Caesar $9

      Romaine lettuce, jalapeno croutons, shaved Parmesan.

    • Blackened Shrimp Caesar $19

      Romaine lettuce, jalapeno croutons, shaved Parmesan.

    • Roasted Beet $14

      Gluten-free. Rocket, grilled asparagus, laura chenel, goat cheese, citrus vinaigrette.

    • Black Kale & Quinoa $18

      Cranberries, shaved Parmesan, pecans, mangoand citrus vinaigrette.

    • Urban Wedge $10

      Hearts of romain, candied walnuts, bleu cheese, tomatoes, smoked bacon, shaved red onion, bleu cheese dressing.

    • Ahi Nicoise $23

      Greens, boiled egg, green beans, tomatoes, olives, red onion, Alaskan purple potatoes, balsamic vinaigrette.

    • Buttermilk Fried Chicken Salad $18

      Greens, cucumber, cranberries, corn bread, pumpkin seeds, ranch.

    • Grilled Chicken Cobb $17

      Gluten-free. Chopped mixed lettuce, bacon, tomatoes, avocado, bleu cheese, hard boiled egg, red, and bleu vinaigrette.

    • Prime Top Sirloin Salad $21

      Nappa cabbage, carrots, sugar snap peas, spicy peanuts, crispy onions, soy ginger vinaigrette.

    • Roasted Beet $14

      Rocket, grilled asparagus, laura chenel, goat cheese, citrus vinaigrette.

  • Kids'
    12 and under.
    • Butter Pasta $7

      With Parmesan cheese.

    • Fish & Chips $9

      With ketchup.

    • Chicken Strips $9

      With fries with ranch.

    • Kids' Grilled Cheese Sandwich $9

      With fries.

  • Sandwiches
    Choice of herbed matchstick fries or house chop salad.
    • Urban Burger $19

      Ground chuck blend, aged cheddar, crispy onion strings, lettuce, dill pickles, tomatoes, special sauce, caramelized onion bun.

    • Grilled Tri-Tip $19

      Served hot. Caramelized onions, aged provolone, horseradish cream, caramelized onion bun.

    • Grilled Chicken Sandwich $16

      Artichoke, pesto, tomatoes, provolone, grilled rustic white bread.

    • Prime Steak Sandwich $23

      Prime top sirloin, aged provolone, onion strings, mushroom skillet sauce, French baguette.

    • True Italian $15

      Mortadella, soppressata, pepperoni, aged provolone, pepperoncini, kalamata olives, lettuce, tomatoes, shaved red onion, mayo-Dijon, French baguette.

    • Turkey Club $15

      Roasted turkey, pepper jack, bacon, avocado, tomatoes, lettuce, lime-chipotle aioli, rustic white bread.

    • Blackened Ahi Sandwich $19

      #1 grade ahi, cucumber dill sauce, lettuce, tomato, caramelized onion bun.

    • Vegan Burger $15

      Brown rice, roasted beets, black beans, mushrooms, spices, cucumbers, lettuce, tomatoes, onions, vegenaise, honey wheat bun.

    • Grilled Vegetarian $13

      Portabellas, zucchini, artichokes, roasted red bell peppers, tomatoes, lettuce, onion, vegenaise, honey wheat bun.

  • Desserts
    • Chocolate Pots de Creme $14

      Chocolate cream, sea salt whip, pecansand toffee crumbles.

    • Artisan Cheese Board $16

      Served with honey, fruit, nuts, and crostinis.

  • Steaks & Chops
    • Prime Top Sirloin $24

      Roasted vegetables and soy garlic chili

    • Prime New York $39

      Green peppercorn demi-glace, fingerling potatoes, sauteed spinach.

    • Filet Mignon $37

      Green peppercorn demi-glace, au gratin potatoes, asparagus.

    • Australian Lamb Chops (12 oz.) $36

      Blueberry demi-glace, fingerling potatoes, sauteed spinach.

    • Pork Chop $29

      Candied ginger apples, soy Barbeque sauce, au gratin potatoes.

    • Prime Ribeye $38

      Green peppercorn demi-glace, ratatouille, au gratin potatoes, onion strings.

  • Entrees
    • Alaskan Red King Crab Legs (1 lb.) $54

      Ratatouille, basmati rice.

    • Urban Skillet Steak $37

      Filet mignon, wild mushrooms, peppercorn, cognac, touch of cream, herbed matchstick fries.

    • Mediterranean Chicken $26

      Herb marinated airline chicken breast, olives, tomatoes, artichoke hearts, onions, feta cheese, asparagus, Israeli couscous.

    • Fish & Chips $19

      Beer battered white cod, tartar sauce, herbed matchstick fries.

    • Chicken Artichoke Pasta $21

      Fresh pappardelle, roasted garlic, tomatoes, artichoke hearts, spinach, pistachio pesto, chili pepper flakes, Parmesan, herbs, white wine, EVOO, cream.

    • Seafood Linguine $35

      Seared scallop, shrimp, fresh fish, tomatoes, white wine, clam juice, butter, lemon.

    • Seared Dayboat Scallops $28

      Crispy laura chenel goat cheese polenta cakes, chorizo, red bell pepper, beurre blanc.

    • Prime Ribeye $38

      Green peppercorn demi-glace, ratatouille, herbed matchstick fries, onion strings.

    • Pork Chop $28

      Candied ginger apples, soy Barbeque sauce, herbed matchstick fries.

    • Vegetable Stir Fry $20

      Beer-battered tofu, portabellas, red bell peppers, carrots, onions, sugar snap peas, spicy sweet and sour, hot sauce, basmati rice.

    • Vegetable Pasta Primavera $21

      Fresh pappardelle zucchini, artichoke hearts, tomatoes, roasted garlic-EVOO, white wine, pistachio pesto, Parmesan.

    • Mediterranean Chicken $27

      20 mins. Herb marinated airline chicken breast, olives, tomatoes, artichoke hearts, onions, feta cheese, asparagus, Israeli couscous.

    • Seared Dayboat Scallops $29

      Crispy laura chenel goat cheese polenta cakes, chorizo, red bell pepper beurre blanc.

    • Chicken Artichoke Pasta $24

      Fresh pappardelle, roasted garlic, tomatoes, artichoke hearts, spinach, pistachio pesto, chili pepper flakes, Parmesan, herbs, white wine, EVOO, cream.

  • Side Dishes
    • Urban Mac & Cheese with Prosciutto $10

    • Grilled Asparagus with Pistachio Pesto & Feta $10

    • Sauteed Spinach $6

    • Herbed Matchstick Fries $8

    • Sweet Potato Fries $6

    • Ratatouille with Parmesan $6

    • Brussel Sprouts $9

    • Basmati Rice $7

    • Garlic Parmesan Fries $9

    • Roasted Vegetables $9

      Cauliflower, carrots and red bell peppers

    • Au Gratin Potatoes $9

    • Ratatouille with Parmesan $8

      Gluten-free.

    • Grilled Asparagus with Pistachio Pesto & Feta $11

    • Sautéed Spinach $6

      Gluten-free.

    • Sweet Potato Fries $8

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