Tiki No

mai tai is tahitian meaning "out of this world" it's a fitting description for this classic tiki cocktail. 1944, trader vic's, oakland

named after the mactan chief and filipino hero, the many versions of this cocktail are often made poorly. we believe ours is as legendary as the man himself. 1950s, royal hawaiian, laguna beach

tropical concoction from the enlightened one. realize refreshment. 1964, benihana, new york

originally concocted by donn to help a hung-over customer get through a business meeting, the man returned several days later to complain that he had been turned into a zombie for his entire trip. 1930s, don the beachcomber, los angeles.

sure mojitos are refreshing, but have you ever had one with coconut water? tiki no original

the "suffering bar steward" was created by a barman who was short on spirits and mixers, but not on demanding sailors. 1942, sheppard's hotel, cairo

a curiously balanced blend of sweet, bitter, and sour. 1970s, aviary bar, kuala lumpur

marshmallow, spice, and fire. tiki no original

it's good and not too sweet. tiki no original

navy grog began exactly as it sounds, as a functional refreshment for british sailors. how else does swabbie fight scurvy? 1941, don the beachcomber, los angeles

a wonderful blend of 10 cane rum, fresh lemon, and honey. quite refreshing. tiki no original

bermuda trifection! so good that you'll make up words to describe it!. 1920s, bermuda

so you're a bourbon drinker in a tiki bar? we have a drink for you! 1950s, trade vic's, los angeles