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Green Bamboo Restaurant
Grated green papaya or yellow squash mint leaves, basil and shrimp.
Choice of shrimp or chicken with shredded carrots, cabbage, fresh mint, onions, with homemade dressing.
Delicious grilled Vietnamese ham meatballs.
Raw beef marinated in lime sauce, served with special shrimp sauce.
Served with pork shrimp, rice noodle and vegetable wrapped in rice paper.
Grounded pork, taro carrot, onion and mushroom wrapped in rice paper.
Lightly seasoned ground shrimp molded around a piece of sugar cane.
Served with beef marinated with house special teriyaki sauce and then grilled.
Grounded pork, taro carrot onion and mushroom wrapped in egg roll paper.
Delicious pork dumpling fried to golden brown.
Quails marinated in house sauce, roasted and then fries.
Rare thinly sliced of steak with lemongrass broth. Create your own rolls with softened rice paper, cucumbers, mint, water crest, lettuce and vermicelli. Served with shrimp sauce.
Served with salmon, cod, squid, clam, shrimp and assorted meatballs.
Thinly sliced premium beef rib eye.
Served with goat meat cooked with lotus root, tofu, black mushroom and taro.
Served with rare steak, shrimp and squid with lemongrass broth.
Served with tofu and assorted seasonal vegetales. Served with vegetable broth.
Served with salmon, cod, squid, clam, assorted meatballs and premium beef rib eye.
Served with deep fried salted pork stir fried with chunks of peppers and onions.
Served with chicken stir fried with bamboo shoots.
Vietnamese roasted salted chicken then deep fried.
Beef marinated in lemongrass teriyaki sauce grilled to perfection.
Served with pork marinated in house teriyaki sauce, shredded pork and pork cake.
Served with fried salted calamari stir fried with chunks of spicy peppers and onions.
A rich tasting traditional Vietnamese method of cooking offering a choice of caramelized pork, shrimp or sliced catfish in a casserole.
Tender curry chicken sautéed in lemon grass and onions.
Served with chicken stir fried with mixed vegetables.
Served with tender calamari stir fried with mixed vegetables.
Hot, sweet and sour soup. A choice of sliced catfish, shrimp or chicken with bean sprouts, chunks of pineapple, fresh tomatoes and basil in an aromatic spicy broth.
Traditional fried rice combining chicken, salted fish and mixed vegetables.
Pork marinated in house teriyaki sauce.
Served with shrimp stir fried with mixed vegetables.
Served with fried rice combining chicken meat and mixed vegetables.
Served with rice with shrimp, pork, chicken, eggs, sausage and mixed vegetables.
Served with sautéed fish vermicelli soup served with pork, shrimp, squid and eggplant.
Served with grilled pork and imperial rolls, served with noodles and fresh vegetables.
Served with imperial rolls served on bed of noodles with fresh vegetables and sauce.
Served with grilled shrimp, pork and imperial rolls served with noodles and vegetables.
Served with grilled shrimp and pork served on bed of noodles with fresh vegetables.
Served with flame broiled shrimp and pork served with assorted vegetables and steamed vermicelli. Create your own rolls, served with homemade sauce.
Served with grilled beef marinated with lemongrass special sauce, served with noodles and fresh vegetables.
Served with grilled shrimp served on bed of noodles with fresh vegetables.
Served with flame broiled sugarcane shrimp served with assorted vegetables and steamed vermicelli. Create your own rolls, served with homemade sauce.
Served with grilled shrimp, pork, eggroll and ham cake, served with noodles and vegetables.
Served with flame broiled marinated ham cake served with noodles and vegetables.
Served with lightly marinated grounded shrimp served with noodles and vegetables.
Served with flame broiled shrimp, pork, ham cake and sugarcane shrimp served with assorted vegetables and steamed vermicelli.
Served with bamboo shoot soup with duck meat and vermicelli served with ginger sauce.
Served with grilled pork served on bed of noodles with fresh vegetables and sauce.
Served with flame broiled ham cake served with assorted vegetables and steamed vermicelli create your own rolls, served with homemade sauce.
Served with sautéed spicy herbs, lemongrass and beef vermicelli soup.
Choice of jackfruit, lychee, longan or rambutan served with crushed ice. Add for mixed fruit sampler.
Sweetened pennyworth drink serverd with ice.
Homemade limeade using freshly squeezed lime juice.
Coke, Diet Coke, Sprite, Ginger ale, Root Beer, raspberry iced tea or pink lemonade.
Juice with real coconut meat.
Choice of fresh avocado, coconut, durian, jackfruit, lychee, longan, mung bean, rambutan, sour soup, strawberry or mango blended with ice, milk and sweetened condensed milk.
Freshly squeezed lime juice mixed with soda and sugar.
Sweetened soybean milk served with ice.
Vietnamese coffee mixed with sugar syrup. Hot or cold.
Vietnamese coffee mixed condensed milk. Hot or cold.
Salty lime juice mixed with soda and sugar.
Salty plum juice mixed with soda and sugar.
Apple, cranberry, orange, pineapple or ruby red grapefruit.
Menu for Green Bamboo Restaurant provided by Allmenus.com
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