CARiN de RiA

Stir-fried skin-on peanuts, a street-style snack best with chilled beer.

Crispy pork rind cracklings.

Crispy fried egg rolls with minced pork, napa cabbage, carrots and sweet chili dipping sauce.

Crispy fried egg rolls with minced tofu, carrots, sweet potatoes, sweet peas and bean sprouts. Vegetarian.

Cool, crisp and fresh, tossed with homemade dressing. Prefect with grilled specialties, braises and stews.

Cool, crisp and fresh, tossed with homemade dressing. Prefect with grilled specialties, braises and stews.

Cool, crisp and fresh, tossed with homemade dressing. Prefect with grilled specialties, braises and stews.

Cool, crisp and fresh, tossed with homemade dressing. Prefect with grilled specialties, braises and stews.

Pan-tossed bean thread glass noodles and fresh seasonal vegetables. Vegetarian and gluten free.

Pan-tossed egg noodles and fresh vegetables. Vegetarian and gluten free.

Crunchy green beans sauteed with garlic and soy sauce. Vegetarian and gluten free.

Flavorful bean curd sauteed with crunchy bean sprouts and carrots. Vegetarian and gluten free.

Lemongrass, ginger, chayote and greens.

Savory clear broth, cabbage, green beans and potatoes.

Shrimp with garlic and cream.

Tender bite-size New York steak with minced garlic. Gluten free.

Twice-cooked crispy pork belly.

Wild-caught salmon, bell pepper and onions.

Carinderia steak. 8 oz. New York steak grilled to your liking, served with pan sauce, caramelized onions and sauteed green beans. Hand-carved, off the grill, with steamed white jasmine, brown or cooked-to-order fried garlic rice and one seasonal side salad.

Grilled salmon. 8 oz. wild-caught, salmon fillet, tangy and slightly sweet adobo glaze. Hand-carved, off the grill, with steamed white jasmine, brown or cooked-to-order fried garlic rice and one seasonal side salad.

Chicken BBQ. All natural chicken, lemongrass and ginger marinade and homemade banana ketchup glaze. Hand-carved, off the grill, with steamed white jasmine, brown or cooked-to-order fried garlic rice and one seasonal side salad. Gluten free.

Grilled pork. Our plain jane pork belly BBQ finished with salt. Served with tomato relish. Hand-carved, off the grill, with steamed white jasmine, brown or cooked-to-order fried garlic rice and one seasonal side salad. Gluten free.

Pork skewers. Pork cutlets, garlic and citrus marinated, grilled in traditional street-style fair. Hand-carved, off the grill, with steamed white jasmine, brown or cooked-to-order fried garlic rice and one seasonal side salad.

Braised beef stew. Nestled in pearl onions, tomatoes, carrots, potatoes and slowly braised. Slow-cooked and hearty with steamed white jasmine, brown rice or cooked-to-order fried garlic rice and one seasonal side salad.

Chicken in peanut sauce. Garlic-infused peanut sauce with annatto oil. Slow-cooked and hearty with steamed white jasmine, brown rice or cooked-to-order fried garlic rice and one seasonal side salad.

Pork adobo. Tender pork slowly cooked with garlic, soy sauce and cider vinegar. Slow-cooked and hearty with steamed white jasmine, brown rice or cooked-to-order fried garlic rice and one seasonal side salad.

Vegetable coconut stew. Carrots, zucchini, broccoli, sweet potatoes and grilled corn cooked in light gingery coconut milk. Slow-cooked and hearty with steamed white jasmine, brown rice or cooked-to-order fried garlic rice and one seasonal side salad. Vegetarian and gluten free.

Spicy chicken adobo. Boneless chicken, stew with lemongrass-infused soy sauce, garlic and red chilies. Slow-cooked and hearty with steamed white jasmine, brown rice or cooked-to-order fried garlic rice and one seasonal side salad.

Serves 2-3 people. Pork skewers or chicken BBQ, choice of braise or stew. Includes classic lumpia, pancit, steamed white, brown or fried garlic rice.

Serves 3-4 people. Pork skewers or chicken BBQ, choice of braise or stew and chicken tinola soup. Includes classic lumpia, pancit, steamed white, brown or fried garlic rice.

Serves 4-5 people. Pork skewers and chicken BBQ, choice of 2 braises or stews and chicken tinola soup. Includes classic lumpia, pancit, steamed white, brown or fried garlic rice.

Traditional bread rolls served with butter. No additives and fresh from the oven.

Steamed buns with savory pork filling.

Steamed white or brown rice. Pancit and 2 pieces of classic lumpia oor 1 piece of veggie lumpia with choice of 1 entree.

Traditional simple flan with dark shiny caramel sauce and creamy custard.

Rolled and fried. Crispy, sweet ripe plantain roll finished with gooey caramel.

Gluten free. Sweet rice flour cake with cream cheese.

Silky egg yolk custard in a pastry shell.

Purple yam cupcake with coconut buttercream.

Our tropical take on the classic ice box cake.

Homemade small batch ube, coconut, chocolate-nut, vanilla, salted caramel, quezo and mango.

Sundae-milkshake-slushy with sweet plantains, sweet potatoes, jello, coconut, ube halaya, puffed rice, flan and homemade ube ice cream.