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  • Spices Thai Cafe

Spices Thai Cafe

(760) 291-1293

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  • 1101 W Valley Pkwy, Escondido, CA 92025
  • Thai
  • Spices Thai Cafe

  • (760) 291-1293
  • Main
  • Lunch
  • Starters
    • Thai Spring Rolls (Deep Fried) $4.50

      stuffed with silver noodles and mixed vegetables, served with plum sauce

    • Fresh Veggie Spring Rolls $5.95

      stuffed with tofu, cucumber, rice noodles and mint, served with peanut and plum sauce

    • Golden Triangle $7.95

      minced chicken and shrimp, wrapped with egg rolls and a touch of spices, served with plum sauce

    • Spices Thai Dumpling $6.95

      stuffed with chicken, shrimp and crab meat; steamed and served with light, sweet sauce

    • Angel Wings $6.95

      boneless chicken wings stuffed with minced chicken, crab meat and silver noodles. Deep fried and served with fresh cucumber in sweet plum sauce

    • Sa-Tay Chicken, Shrimp or Tofu $2.00+

      marinated in coconut cream with herbs and spices; grilled and served with peanut sauce and cucumber relish dip.

    • Shrimp Suit $7.95

      deep fried shrimp wrapped with egg roll skin, served with plum sauce

    • Spices Crispy Calamari $7.95

      served with plum and garlic dipping sauce (with a little touch of spice.)

    • Veggie Tempura $7.95

      accompanied by plum sauce and crushed peanuts

    • Larb Kai $7.95

      Also available for vegetarian. Minced chicken spiced with lime juice, chili, rice powder and fresh mint

    • Spicy Calamari Yum $8.95

      with fresh mint, onion and spicy lime sauce.

    • Mee Krob $8.95

      Thai famous sweet crispy noodles with chicken, shrimp and pine nut. Also available vegetarian

    • Spicy Shrimp Yum $9.95

      shrimp with lemon grass, chili and lime sauce.

    • Steamed Mussels $10.95

      green mussels with lemon grass, Thai herbs & Thai herbs & sweet basil in chili garlic broth.

  • Soup
    • Tom Kah Kai $4.95+

      chicken in spicy coconut soup and fresh mushrooms. Also available for vegetarian

    • Tom Kah Koong $5.95+

      shrimp in spicy coconut soup and fresh mushrooms.

    • Tom Kah Talae $14.95

      combination of seafood in spicy coconut soup and fresh mushrooms.

    • Tom Yum Kai $4.95+

      chicken in hot and sour soup and fresh mushrooms. Also available vegetarian

    • Tom Yum Kong $5.95+

      shrimp in hot and sour soup and fresh mushrooms.

    • Tom Yum Talae $14.95

      combination of seafood in hot and sour soup and fresh mushrooms.

    • Veggie Soup $4.95+

      tofu and mixed vegetables in clear broth.

  • Salads
    • Thai Salad $5.95

      romaine lettuce and hard-boiled egg with our homemade peanut dressing.

    • Spices Veggie Salad $7.95

      green salad with tofu and pine nuts in a spicy chili lime juice.

    • Yum Yai Salad $8.95

      shrimp, chicken and hard-boiled egg with spicy lemon dressing. Also available for vegetarian

    • Spices Chicken Salad $8.95

      grilled chicken, crispy noddles and ginger with spices dressing. Also available for vegetarian

    • Seafood Salad Combo $10.95

      shrimp, mussels, calamari with silver noodles, lemon grass and cashew nuts in spicy lime juice.

  • Entree
    each dish prepared with your choice of:
    • Vegetarian, Chicken or BBQ Pork $8.95

    • Roast Duck $9.95

    • Shrimp or Calamari $10.95

    • Scallops $12.95

    • Fish $11.95

  • Curries
    • Red Curry

      with sliced bamboo shoots and green beans. (Spicy)

    • Green Curry

      with sliced bamboo shoots, peas and carrots. (Spicy)

    • Panang Curry

      light, sweet and spicy curry. (Spicy)

    • Pineapple Curry

      with red curry and pineapple. (Spicy)

  • Vegetables
    • Sweet Basil

      with sliced green chili, onion and mushroom. (Spicy)

    • Mint Leaves

      with chili and garlic sauce. (Spicy)

    • Cashew Nuts

      with dried chili, carrots and onion. (Spicy)

    • Garlic and Pepper

      with garlic pepper sauce. (Spicy)

    • Green Bean

      with red chili sauce and crushed peanuts. (Spicy)

    • Spinach

      with mushrooms in garlic and black bean sauce.

    • Eggplant

      with chili sauce, sweet basil and pine nuts. (Spicy)

    • Pra-Ram

      sauteed spinach with peanut sauce and toasted onion.

    • Mixed Vegetables

      your choice of red curry or peanut sauce.(Spicy)

    • Sweet and Sour

      with mixed vegetables and pineapple

    • Broccoli

      with garlic and oyster sauce

  • Noodles and Rice
    • Phad Thai Noodles

      pan fried rice noodles with egg and bean sprouts.

    • Spicy Noodles

      pan fried flat noodles with chili and basil. (Spicy)

    • Rahn Nah Noodles

      flat noodles with broccoli and baby corn in black bean gravy.

    • Yen Ta Fo Noodles

      rice noodles with spinach tofu in spicy tomato broth. (Spicy)

    • Phad Woon Sen

      pan fried silver noodles with egg, onion and tomato.

    • Thai Fried Rice

      with egg and tomato

    • Spices Fried Rice

      with chili and mint leaves. (Spicy)

    • See-Eyew Noodles

      pan fried flat noodles with egg, carrots and broccoli

    • Hawaiian Fried Rice $12.95

      with chicken, shrimp and cashew nuts; baked and served in pineapple shell

    • Steamed Rice (per person) $1.00

      jasmine white or nutritious brown

    • Spices Curry Noodles

      rice noodles with mixed vegetables in coconut curry. (Spicy)

  • Spices Specialties
    • Spices Kai Curry $12.95

      whole chicken breasts with potato, carrots and onion, served with cucumber relish. (Spicy)

  • Spices Specialties
    • Spices Lemon Grass Chicken (Sizzling) $10.95

      chicken marinated with Thai herbs and lemon grass, served with spicy chili and plum sauce

  • Spices Specialties
    • Siamese Spare Ribs (Sizzling) $10.95

      pork spare ribs marinated in honey barbecue sauce

    • Thai Style Ribs (Sizzling) $10.95

      pork spare ribs marinated in garlic and pepper sauce

    • Choo-Chee Duck $14.95

      half roast duck with choo-chee curry sauce. (Spicy)

    • Spicy Duck $12.95

      with ginger, celery and onion in chili and black bean sauce. (Spicy)

    • Princess Duck $14.95

      half roast duck with honey sauce and a touch of sliced ginger served on broccoli

    • Spices Duckling $14.95

      half crispy duck with spicy sauce and fresh basil, served on crispy noodles. (Spicy)

    • Pattaya Pineapple $14.95

      stuffed pineapple with chicken, shrimp and cashew nuts in house special sauce. (Spicy)

    • Spicy Halibut $13.95

      deep fried, served with mixed vegetables in a spicy basil sauce. (Spicy)

    • Halibutt Delight $13.95

      grilled with panang curry sauce, served with mixed vegetables. (Spicy)

    • Sea Basket $16.95

      steamed assorted fresh seafood and vegetables, served with three kinds of sauces

    • Prawn and Crab (Hot Pot) $14.95

      with silver noodles with ginger and celery

    • Siam Prawn and Calamari $12.95

      with roast chili sauce. (Spicy)

    • Golden Legs $12.95

      deep fried frog legs, your choice of garlic pepper or spicy chili sauce and crispy basil. (Spicy)

    • Spices Soft Shell Crab $14.95

      crab meat, egg, celery and onion in yellow curry.

    • Gulf of Siam (Fish Boat) $16.95

      combination of seafood with Thai herbs, chili, vegetables and cashew nuts. (Spicy)

    • Soft Shell Delight $14.95

      deep fried and topped with spicy chili sauce and crispy basil. (Spicy)

    • Seafood Panang $16.95

      combination of seafood in panang curry and fresh basil. (Spicy)

  • Lunch Specials
    served with soup of the day, tossed salad, spring roll, fried won ton and steamed rice.
    • Prepared with your Choice of: Vegetarian $6.95

    • Prepared with your Choice of: Chicken or BBQ Pork $7.95

    • Prepared with your Choice of: Roast Duck or Calamari $8.95

    • Prepared with your Choice of: Shrimp or Fish $9.95

    • Prepared with your Choice of: Scallops $10.95

    • Garlic and Pepper

      in garlic and pepper sauce, served on a bed of lettuce

    • Green Chili (Chili and Basil)

      with mushrooms, sliced chili and onion. (Spicy)

    • Spicy Mint Leaves

      in chili and garlic, and fresh mint leaves. (Spicy)

    • Cashew Nuts

      with dried chili, carrots and onion. (Spicy)

    • Sweet and Sour

      with pineapple and mixed vegetables

    • Broccoli

      in garlic and oyster sauce

    • Spinach

      with mushrooms in garlic and black bean sauce

    • Panang Curry

      light, sweet and spicy with fresh basil. (Spicy)

    • Gai Curry

      with potato, carrots and onion. (Spicy)

    • Mixed Vegetables with Curry Sauce

      (Spicy)

    • Mixed Vegetables

      with peanut sauce

    • Phad Thai Noodles

      pan fried rice noodles with eggs, bean sprouts and crushed peanuts

    • Spicy Noodles

      pan fried rice noodles in chili, garlic, bean spouts and basil leaves. (Spicy)

Menu for Spices Thai Cafe provided by Allmenus.com

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