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Served with seasoned red potatoes and a toasted baguette.
With toasted almonds, strawberries, syrup and bacon.
With ham and toasted baguette. Served with seasoned red potatoes.
With bacon and toasted baguette. Served with seasoned red potatoes.
Egg, bacon and cheddar cheese. Served with seasoned red potatoes.
Egg, Swiss cheese, bacon and spinach on pain de mie. Served with seasoned red potatoes.
Seeded whole wheat soft roll, egg, herbed cream cheese, tomato and avocado.
Layered with berries and topped with house-made granola.
Topped with house-made granola and served with fruit salad.
Filled with sweetened cream cheese and strawberries. Topped with whipped cream.
With creamed spinach and Swiss cheese. Served with choice of side.
Filled with scrambled eggs, Swiss cheese and choice of bacon or ham.
Diced ham and Swiss cheese with eggs and cream in a flaky pastry shell. Served with chose of side.
Spinach and goat cheese with eggs and cream in a flaky pastry shell.
Mixed greens with chopped chicken, bacon, Swiss cheese, avocado, tomatoes, scallions and french curry dressing. Served with a toasted baguette.
Mixed greens topped with goat cheese, toasted almonds, mandarin oranges, croutons and sherry vinaigrette. Served with a toasted baguette.
Albacore tuna, potatoes, tomatoes, shallots, green beans, hard-boiled egg, nicoise olives and Dijon vinaigrette. Served with a toasted baguette.
Mixed greens with tomatoes, croutons and french curry dressing. Served with a toasted baguette.
Mixed greens with candied pecans, dried cranberries, blue cheese, apples, shallots and balsamic vinaigrette. Served with a toasted baguette.
Spinach, bacon, mushrooms, hard-boiled egg, croutons & sherry vinaigrette. Salads served with a toasted baguette Add chicken 2.50 or Add smoked salmon 3.95
Soup Of The Day
Choose any two - half sandwich, half quiche, half salad, or bowl of soup. Add a cookie for $1.25
Classic gratinee of Black Forest ham, Swiss cheese and bechamel sauce on pain de mie.
Chicken breast, Swiss cheese, artichoke hearts, roasted red peppers, sauteed onions and garlic mayonnaise on grilled baguette.
Roast beef, Swiss cheese, caramelized onions and horseradish sauce on toasted baguette with au jus for dipping.
Marinated chicken breast with Swiss and Parmesan cheeses, tomato, red onion and pesto mayonnaise on toasted baguette.
With basil, mozzarella cheese, tomato, red onion, basil and olive oil on a grilled baguette.
Traditional chicken salad with tomato and Boston lettuce.
With raisins, toasted almonds, tomato and Boston lettuce.
With avocado, tomato, Dijon mustard and mayonnaise on baguette.
With hard-boiled egg, lettuce and tomato on choice bread.
With bacon, strawberries and toasted almonds.
With bacon and seasoned red potatoes.
Served with fruit salad.
Includes french fries, fruit salad & milk, apple juice or soda.
Served with fruit salad.
Serves 8-10. 15 pieces. French rolls, scones, mini soft rolls and croissants. Served with butter, cream cheese and preserves.
12 large pastries. Serves 8-10. An assortment of our signature pastries: croissants, chocolate croissants, danish, jesuites and cinnamon rolls.
Serves 8-10. Melon, pineapple, oranges, grapes and seasonal berries. Gluten free.
Serves 8-10. Everything you need to make your own parfaits: vanilla yogurt, berries and house made granola.
24 petite pastries. Serves 8-10. An assortment of our signature pastries in a smaller size: croissants, chocolate croissants, danishes, jesuites and scones.
16-Pieces. Serves 8-10. Order a single flavor or an assortment.
22 Pieces. Serves 8-10. Caramelized onions and Parmesan cheese on puff pastry squares; sun-dried tomato pesto, fresh mozzarella cheese and basil on baguette rounds; smoked salmon and herbed cream cheese on toasted baguette crostini; and blue cheese, glazed pecans and dried cranberries on baguette rounds.
Serves 8-10. With grapes, strawberries, apples, glazed pecans, almonds, baguette crisps and freshly baked baguette.
64 oz. Serves 8-10. Served with French baguette.
Serves 8-10. House greens, tomatoes and croutons with French curry dressing.
Serves 8-10. Red potatoes, celery, red onion, cornichons, hard-boiled egg and chives with Dijon vinaigrette.
Serves 8-10. Albacore tuna, potatoes, tomatoes, green beans, hard-boiled eggs and nicoise olives atop our house greens with Dijon vinaigrette.
Serves 8-10. Chicken, bacon, avocado, Swiss cheese, tomatoes and scallions atop our house greens with French curry dressing.
* Serves 8-10 * Spinach, bacon, mushrooms, hardboiled egg & croutons with sherry vinaigrette.
Serves 8-10. Candied pecans, dried cranberries, blue cheese, apples and shallots atop our house greens with balsamic vinaigrette.
Serves 8-10. Farfalle pasta tossed in a rustic pesto sauce, roasted red peppers, red onion, nicoise olives and feta cheese.
Serves 8-10. Goat cheese, toasted almonds, oranges and croutons atop our house greens with sherry vinaigrette.
Traditional chicken salad with lettuce and tomato.
With tomato, Dijon mustard and mayonnaise.
With Dijon mustard, mayonnaise, lettuce and tomato.
With herbed cream cheese, lettuce and tomato.
With hard-boiled egg, lettuce and tomato.
With raisins, toasted almonds, lettuce and tomato.
With sun dried tomato pesto, basil and olive oil.
Sliced chicken breast tossed with pesto, topped with Swiss and Parmesan cheeses, red onion, lettuce and tomato.
10 mini sandwiches. Mini soft rolls with your choice of assorted sandwiches.
Choice of sandwich, choice of simple salad or fruit salad cup and potato chips or cookie.
96 oz. Serves 8 - 10.
96 oz. Serves 8 -12.
96 oz. Serves 8-10.
96 oz. Serves 8-10.
96 oz. Serves 8-10. Half ice tea and half lemonade.
Menu for Champagne Bakery - Encinitas provided by Allmenus.com
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