- California
- Encinitas
- Le Papagayo
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Le Papagayo
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Le Papagayo
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We make ordering easy.
- Lunch
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Soups
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Lobster Bisque $12.00
With sherry.
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Carlsbad Mussels
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Classic Style $14.50
Garlic and chardonnay.
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Thai Peanut Sauce $14.50
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Macadamia Nut & Pesto $14.50
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Tapas
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Ahi Tuna Poke $13.50
Asian marinade, avocado, mango, green onion, and sesame oil; homemade wonton and sriracha.
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Honey Spicy Shrimp $12.95
Shrimp tempura in a spicy sauce over mixed greens.
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Kobe Beef Sliders $17.00
French fries.
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Roasted Beet & Tomato Caprese $13.00
Fresh burrata cheese; pesto aged balsamic.
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Fig & Blue Cheese Flatbread $11.75
Figs, blue cheese and mixed greens, balsamic dressing.
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Buffalo Chicken Wings $13.00
Spicy Barbeque sauce and blue cheese dressing.
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Shrimp Ceviche with Chips $12.75
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Shanghai Style Ribs $16.00
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Pesto Margherita Flatbread $11.75
Housemade pesto sauce with mozzarella, Roma tomatoes, fresh garlic, parmesan, and basil.
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Artisan Basket of Bread & Homemade Pesto $1.99
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Pear & Brie Flatbread $11.75
Poached pears, brie, cumin, and mixed greens, sangria sauce.
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Papagayo Dynamite $12.95
Shrimp, crab, scallops and mushrooms; oven roasted with Papagayo sauce.
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Crab Cakes $13.50
Tasty red crab served with a mixed green salad; citrus and chili beurre blanc.
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Two Spiced Rub Lamb Chops $14.00
Mashed potatoes.
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Caramelized Onions & Sausage Flatbread $12.50
Caramelized onions, Italian sausage, mozzarella, basil and parmesan.
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Salads
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Papagayo Salad $10.50
Roasted beets, avocado, tomatoes and goat cheese on a bed of chopped romaine; sangria vinaigrette.
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Wahine Salad $13.00
Mixed field greens, avocado, hearts of palm, tomatoes, mango and mixed nuts, mint vinaigrette.
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Caesar Salad $9.50
Romaine, tomatoes, shaved parmesan, and croutons; house caesar dressing.
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Strawberry & Goat Cheese Spinach Salad $10.50
Fried goat cheese, shallots, and mixed nuts; strawberry champagne vinaigrette.
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Boards, Pastas & Small Plates
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Seafood Penne $22.00
Salmon, mahi-mahi, shrimp, scallops and mussels, light pink sauce.
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Macaroni & Cheese $15.00
With prosciutto.
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Creamy Mascarpone Mashed Potatoes with Tonight's Stew $14.00
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Pacific Rim Bouillabaisse $19.00
Scallops, shrimp, mussels and catch of the day in a light coconut red curry broth, mashed potatoes.
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Spaghetti Bolognese $19.00
Ground beef, pork, and pancetta with garlic, herbs and aged parmesan.
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Entrees
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Miso Style Butterfish $35.00
Alaskan black cod from the dutch harbor; coconut rice and farmer vegetables.
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Spring Vegetarian Trio $19.00
Tempura zucchini stuffed with goat cheese and sundried tomatoes; wild mushroom homemade wonton ravioli; farmer sauteed vegetables with macadamia nuts and honey glaze.
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Barcelona Traditional Paella $23.00
Chicken, salmon, shrimp, mussels and chorizo; saffron rice.
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Grilled Salmon a L'Orange $23.00
Coconut rice and farmer vegetables; orange sauce.
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Roasted Hawaiian Kalua Pork $23.00
Slow-roasted Hawaiian kalua pork; coconut rice, plantains, and Maui pineapple.
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Four Spiced Rub Lamb Chops $26.50
Mashed potatoes and farmer vegetables, cilantro agave sauce.
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Herb Crusted Halibut $26.00
Coconut rice and sauteed vegetables, sundried tomato confit, lemon beurre blanc.
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Black Angus Filet Mignon $27.00
7 oz center cut filet mignon topped with goat cheese; Marsala sauce; mashed potatoes and sauteed vegetables.
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Sides
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Macaroni & Cheese $12.00
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Edamame $5.00
Honey ponzu.
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Mascarpone Mashed Potatoes $7.00
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Truffle Fries $7.00
Garlic aioli and aged parmesan.
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Onion Rings $8.00
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Homemade Desserts
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Cotton Candy of the Week $4.00
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Creme Brulee $8.50
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Banana Bread Pudding $8.50
Salty caramel.
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Lavalicious Cheesecake $8.50
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Apple Tarte Tatin in the Jar $8.50
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Menu for Le Papagayo provided by Allmenus.com
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