- California
- Encinitas
- Union Kitchen & Tap
What is Grubhub
Through online ordering, we connect hungry people with the best local restaurants. Explore restaurants near you to find what you love.
Why use Grubhub
Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
Union Kitchen & Tap
We make ordering easy. Learn more
- 1108 S Coast Hwy 101, Encinitas, CA 92024
-
No cuisines specified
- $$$$$
-
Grubhub.com
-
Union Kitchen & Tap
-
We make ordering easy.
- Menu
-
Brunch Share Plates
-
Union Dry Rubbed Wings $13.95
Choice of smoked cherry BBQ, Buffalo or sriracha maple glaze.
-
Wild Mushroom Flatbread $14.95
Roasted mushroom duxelle, bechamel, mozzarella, crispy garlic, arugula, fried sage, Parmesan and truffle salt. Vegetarian.
-
BBQ Chicken Flatbread $13.95
Smoked chicken, cherry BBQ sauce, cherry wood bacon, red onion, mozzarella and micro cilantro.
-
Bacon Tomato Flatbread $13.95
Marinara, roasted tomato, cherrywood bacon, mozzarella, Parmesan, evoo, sea salt and basil.
-
Prosciutto Flatbread $14.95
extra virgin olive oil, burrata, farm egg, arugula and Parmesan.
-
Frites Basket $6.95
Choice of house seasoned Kennebec frites or sweet potato fries served with Union ketchup. Vegetarian.
-
Pesto Chicken Flatbread $13.95
Smoked chicken, basil pesto, oven-roasted tomato, cherrywood smoked bacon, mozzarella, shaved Parmesan.
-
Roasted Mushroom Flatbread Brunch $14.95
Black truffle cream, garlic chips, parmesan, mozarella curd, smoked sea salt and fried sage.
-
-
Brunch SaladsAdd a grilled chicken breast, blackened wild Argentine shrimp, blackened Antarctic salmon, grilled flat iron steak for an additional charge.
-
Daily Soup $7.95
Chef's creation.
-
Local Greens Salad $11.95
Crispy egg, goat cheese, candied pecan, cucumber, heirloom cherry tomato, sherry shallot vinaigrette. Vegetarian.
-
Union Wedge $11.95
Shaft blue cheese, bacon lardon, heirloom cherry tomato, pickled onion and house blue cheese dressing.
-
Baby Kale and Butternut Squash $13.95
Pomegranate, Laura chenel goat cheese, quinoa, spiced pepita and poppyseed vinaigrette vegetarian. Gluten-free.
-
Roasted Beet Salad Brunch $13.95
Candied pecans, fennel, mint, rocket, blue cheese, citrus, pomegranate, and chipotle maple vinaigrette.
-
Roasted Beet Salad Brunch $13.95
Candied Pecan, Fennel, Mint, Arugula, Shaft Blue Cheese, Seasonal Citrus, Chipotle Maple Vinaigrette
-
Watermelon Salad $13.95
Avocado, cucumber, cherry tomato, arugula, ricotta salata, sherry-shallot vinaigrette. Vegetarian. Gluten-free.
-
-
Brunch SandwichesChoice of Kennebec frites or house salad sub sweet potato fries, add avocado, bacon, or fried egg for an additional charges.
-
Union Burger $15.95
Aged white cheddar, cherrywood bacon, tomato jam, iceberg lettuce, garlic aioli and house pickles.
-
Vegan Burger $16.95
Chipotle spiced Impossible meat, black bean and quinoa patty, avocado, cashew cream, roasted mushroom, heirloom tomato and pretzel bun. Vegetarian.
-
BLTA Sandwich $12.95
Cherrywood bacon, iceberg lettuce, heirloom tomato, avocado, garlic aioli and caramelized onion bread.
-
Bison Burger $16.95
Colorado bison, caramelized onion, garlic aioli, aged NY white cheddar, brioche bun.
-
Nashville Hot Chicken $14.95
Buttermilk fried chicken, Nashville hot sauce, baby kale slaw, house pickle, garlic aioli and brioche bun.
-
-
Brunch Favorites
-
Union Gumbo $18.95
Andouille, smoked chicken, okra, jasmine rice and green onion. Add wild Argentine shrimp for an additional charges.
-
Shrimp and Grits $22.95
Andouille, roasted tomato, anson Mills white cheddar grits, green onion. Gluten-free.
-
Jackfruit and Mushroom Enchilada $19.95
Guajillo sauce, chipotle black bean, cilantro pesto, pickled red onion, blue corn tortilla strips, cashew "cotija" and avocado. Add avocado for an additional charges. Vegan and vegetarian.
-
Tuscan Kale Farrotto Brunch $15.95
Sweet potato, cashew gremolata, heirloom radish, sumac and micro herbs.
-
-
Taco Tuesday Specials
-
Housemade Chips and Salsa $4.00
-
Tacos $6.00
All tacos served with corn tortilla, cabbage, pico de gallo, cilantro and lime crema. With your choice of meat.
-
3 Tacos Plate $16.95
Served with cilantro rice and chipotle black beans.
-
1 Protein Bowl $12.95
Served over cilantro rice, chipotle black beans, cabbage, pico de gallo, lime crema, cilantro.
-
1 Protein Salad $14.95
Served over baby kale, cabbage, pico de gallo, lime crema, cilantro and tortilla strips.
-
Baja Fish Ceviche $12.95
Lime and ginger marinated locally caught fish, pico de gallo, cilantro and tortilla chips.
-
Mexican Street Corn $9.95
Grilled yellow corn, roasted garlic aioli, Cotija, sumac, cilantro. Vegetarian. Gluten-free.
-
Michelada Mussels $16.95
One pound mussels sautéed in bloody mary broth and pacifico beer, chorizo, scallion, served with tortilla chips.
-
Carne Asada Frites $13.95
House seasoned kennebec frites, queso sauce, pico de gallo, scallions, Cotija and cilantro.
-
Achiote Chicken Quesadilla $12.95
Chipotle flour tortilla, pepperjack, pico de gallo, caramelized onion, lime crema and cilantro.
-
Chipotle Sweet Potato Bowl $15.95
Corn, bell pepper, chipotle black beans, pickled onion, cashew Cotija, cilantro, avocado, spiced pepita and cashew crema. Vegetarian and vegan.
-
Jackfruit and Mushroom Enchilada $19.95
Guajillo sauce, chipotle black bean, cilantro pesto, pickled red onion, blue corn tortilla strips, cashew Cotija and avocado. Vegetarian and vegan.
-
-
Lunch Share Plates
-
Skillet Cornbread Lunch $8.95
Jalapeno, aged white cheddar, burnt honey, maple butter and chives. Vegetarian.
-
Union Dry Rubbed Wings Lunch $13.95
Includes the choice of smoked cherry BBQ, Buffalo, or Sriracha maple glaze.
-
Roasted Garlic Hummus Lunch $11.95
Crispy chickpeas, sumac, sesame seed, radish, dill, extra virgin olive oil and house crackers. Vegetarian.
-
Big Eye Poke Tacos Lunch $14.95
Crispy wonton, avocado, radish sprouts, micro cilantro, wakame, pistachio and chili soy.
-
Bacon Mac and Cheese Lunch $10.95
Fresh rigatoni, New York cheddar, cherrywood smoked bacon and Cajun breadcrumbs. Add grilled andouille sausage for an additional charge.
-
Wild Mushroom Flatbread Lunch $14.95
Roasted mushroom duxelle, bechamel, mozzarella, crispy garlic, arugula, fried sage, Parmesan and truffle salt. Vegetarian.
-
BBQ Chicken Flatbread Lunch $13.95
Smoked chicken, cherry BBQ sauce, cherrywood bacon, red onion, mozzarella and micro cilantro.
-
Bacon Tomato Flatbread Lunch $13.95
Marinara, roasted tomato, cherrywood bacon, mozzarella, Parmesan, extra virgin olive oil, sea salt and basil.
-
Prosciutto Flatbread Lunch $14.95
Extra virgin olive oil, burrata, farm egg, arugula and Parmesan.
-
Frites Basket Lunch $6.95
Choice of house-seasoned Kennebec Frites or sweet potato fries parsley served with union ketchup. Vegetarian.
-
Mexican Street Corn Lunch $9.95
Grilled yellow corn, roasted garlic aioli, Cotija, sumac, cilantro. Vegetarian. Gluten-free.
-
Pickled Beet Poke Lunch $12.95
Wakame, Thai basil pesto, yuzu-white soy vinaigrette, pickled ginger, candied pistachio, shiso and taro chip. Vegetarian.
-
Roasted Brussels Sprouts $8.95
Sriracha maple glaze and cherrywood smoked bacon. Gluten free.
-
Shishito Peppers $8.95
Butternut squash, pickled mustard seed, scallion, chili soy glaze and garlic aioli. Vegetarian and gluten free.
-
-
Lunch Soup and SaladsAdd a protein for an additional charge.
-
Daily Soup $7.95
Chef's creation.
-
Local Greens Salad Lunch $11.95
Crispy egg, Laura Chenel goat cheese, spiced pecan, cucumber, heirloom cherry tomato, sherry shallot vinaigrette. Vegetarian.
-
Union Wedge Salad Lunch $11.95
Shaft blue cheese, bacon lardon, heirloom cherry tomato, pickled onion, house blue cheese dressing.
-
Baby Kale and Butternut Squash Lunch $13.95
Pomegranate, laura chenel goat cheese, quinoa, spiced pepita and poppyseed vinaigrette. Gluten free and vegetarian.
-
Chilled Soba Noodle Salad $17.95
Herbed tofu, avocado, mung bean, cucumber, scallion, Serrano, radish, wakame, cilantro pesto and sesame vinaigrette. Vegetraian and vegan.
-
Daily Soup Lunch $7.95
Chef's seasonal selection.
-
Roasted Beet Salad $13.95
Candied Pecan, Fennel, Mint, Arugula, Shaft Blue Cheese, Seasonal Citrus, Chipotle Maple Vinaigrette
-
Roasted Beet Salad Lunch $13.95
Candied pecan, fennel, mint, arugula, shaft blue cheese, seasonal citrus and chipotle maple vinaigrette. Vegetarian.
-
Seed Crusted Tuna Nicoise $24.95
Mixed greens, kalamata olive, green beans, lardons, sunny egg, fingerling potato, marcona almond and sherry shallot vinaigrette. Gluten free.
-
Watermelon Salad $13.95
Avocado, cucumber, cherry tomato, arugula, ricotta salata, sherry-shallot vinaigrette. Vegetarian. Gluten-free.
-
Watermelon Salad $12.95
Rocket, ricotta salata, avocado, cherry tomato, cucumber and sherry shallot vinaigrette. Gluten free.
-
-
Lunch Favorites
-
Chilaquiles Lunch $14.95
Scrambled egg, pickled onion, corn and chorizo hash, tortilla chips, salsa verde, Cotija, lime crema and cilantro.
-
Union Gumbo Lunch $18.95
Andouille, smoked chicken, okra, jasmine rice and green onion. Add shrimp for an additional charge.
-
Shrimp and Grits Lunch $22.95
Andouille, roasted tomato, Anson Mills white cheddar grits, green onion. Gluten-free.
-
Beet Poke Bowl Lunch $15.95
Pickled beet, Thai basil pesto, candied pistachio, wakame, shiso, coconut-almond jasmine rice, avocado and yuzu-white soy vinaigrette. Vegetarian.
-
Chipotle Sweet Potato Bowl $15.95
Roasted corn and bell pepper, chipotle black beans, pickled onion, cashew "Cotija", plantain chips, cilantro, avocado, spiced pepitas, vegan lime crema. Vegetarian.
-
Farmhouse Meatballs $14.95
3 house-made meatballs, marinara, Parmesan, ricotta, pesto, and garlic bread. Add fresh pasta for an additional charge.
-
Fish Tacos $13.95
Blackened local Opah belly, corn tortilla, lime crema, pico de gallo, salsa Verde and shredded cabbage. Served with chipotle black beans. Gluten-free.
-
Tuscan Kale Farrotto Lunch $15.95
Sweet potato, cashew gremolata, heirloom radish, sumac and micro herbs.
-
-
Lunch Burgers and SandwichesChoice of Kennebec frites or house salad, substitute sweet potato fries, add avocado, bacon or fried egg for an additional charges.
-
Union Burger Lunch $15.95
Aged white cheddar, cherrywood bacon, tomato jam, iceberg lettuce, garlic aioli and house pickles.
-
Vegan Burger Lunch $16.95
Chipotle spiced Impossible meat, black bean, quinoa patty, avocado, cashew cream, roasted mushroom, heirloom tomato and pretzel bun. Vegetarian.
-
BLTA Sandwich Lunch $12.95
Cherrywood bacon, iceberg lettuce, heirloom tomato, avocado, garlic aioli and caramelized onion bread.
-
Nashville Hot Chicken Sandwich $14.95
Buttermilk fried chicken, Nashville hot sauce, baby kale slaw, house pickle, garlic aioli and brioche bun.
-
Blackened Chicken Wrap Lunch $14.95
Corn and chorizo hash, avocado, Cotija, iceberg lettuce, chipotle tomato emulsion and chipotle tortilla.
-
Bison Burger $16.95
Colorado bison, caramelized onion, garlic aioli and aged NY white cheddar on a brioche bun.
-
Local Rockfish Sandwich $15.95
Choice of Seared Blackened or Beer Battered Local Rockfish, Brioche Bun, Baby Kale Slaw, Cajun Aioli.
-
Blackened Chicken Wrap Lunch $14.95
Blackened grilled chicken, corn and chorizo hash, iceberg, avocado, chipotle tomato emulsion and Cotija cheese. Served with choice of side.
-
Fried Chicken Sandwich Lunch $13.95
Honey buttermilk biscuit, pickled green tomato, pepperjack, poppy seed baby kale slaw. Served with your choice of side.
-
Shrimp Po' Boy Sandwich $14.95
Cornmeal crusted shrimp, baby kale slaw, Cajun aioli, tomato and pickled okra on a torpedo roll.
-
Chicken Salad Croissant $14.95
Pickled Bing cherry, caramelized onion, heirloom tomato and arugula.
-
-
Lunch Brunch
-
Smoked Salmon Avocado Toast $14.95
Onion bread, shaved radish, sprouts, pickled red onion, everything seasoning and sunny egg.
-
Chilaquiles $14.95
Scrambled eggs, pickled onion, tortilla chip, corn and chorizo hash, Cotija, lettuce, cilantro, Raul's homemade salsa verde, lime crema. Gluten-free.
-
Breakfast Flatbread $13.95
Roasted tomato, bacon, sausage, farm egg, mozzarella.
-
Union Avocado Toast Lunch $13.95
Caramelized onion bread, heirloom tomato, arugula, sunny side up egg, Cotija, served with grapefruit brulee.
-
Anson Mills Cheddar Grits Lunch $6.95
South Carolina heirloom yellow grits and NY white cheddar. Gluten free.
-
Side of Bacon Mac and Cheese Lunch $10.95
NY cheddar sauce, rigatoni and cherrywood smoked bacon.
-
Soyrizo Egg White Frittata $12.95
Chipotle black beans, roasted sweet potato, corn, cilantro salad, Cotija, tortilla. Vegetarian.
-
Sweet Potato Fries Lunch $2.00
-
Sweet Potato Fries Lunch $6.95
-
Farm Egg Croissant $14.95
Cherrywood bacon or Andouille sausage, sunny egg, white cheddar, caramelized onion, heirloom tomato, garlic aioli choice of Kennebec frites or house salad.
-
-
Lunch Taco Tuesday Soup and SaladsAdd a protein for an additional charge.
-
Local Greens Salad Tuesday $10.95
Crispy egg, goat cheese, candied pecans, cucumber, heirloom cherry tomatoes and Sherry shallot vinaigrette.
-
Watermelon Salad Tuesday $13.95
Avocado, cucumber, cherry tomatoes, arugula, ricotta salata and sherry-shallot vinaigrette. Vegetarian and gluten-free.
-
Union Wedge Salad Tuesday $10.95
Shaft blue cheese dressing, heirloom cherry tomato, bacon lardon, pickled onion and crumbled blue cheese. Gluten-free.
-
Baby Kale Salad Tuesday $12.95
Quinoa, Peppadew pepper, avocado, pickled bing cherry, pepita, mustard vinaigrette and shaved Parmesan. Vegetarian and gluten-free.
-
-
Lunch Flatbreads
-
Wild Mushroom Flatbread $14.95
Roasted mushroom duxelle, bechamel, mozzarella, crispy garlic, arugula, fried sage, Parmesan, truffle salt. Vegetarian.
-
BBQ Chicken Flatbread $13.95
Smoked chicken, cherry BBQ sauce, cherrywood bacon, red onion, mozzarella and micro cilantro.
-
Bacon Tomato Flatbread $13.95
Marinara, roasted tomato, cherrywood bacon, mozzarella, Parmesan, extra virgin olive oil, sea salt and basil.
-
Pesto Chicken Flatbread $13.95
Smoked chicken, basil pesto, oven-roasted tomato, cherrywood smoked bacon, mozzarella, shaved Parmesan.
-
Prosciutto Flatbread $14.95
Extra virgin olive oil, farm egg, prosciutto, burrata, arugula, shaved Parmesan.
-
Prosciutto Flatbread $14.95
Extra virgin olive oil, burrata, farm egg, arugula and Parmesan.
-
-
Lunch Taco Tuesday Share Plates
-
Frites Basket Tuesday $6.95
Choice of house seasoned Kennebec frites or sweet potato fries and parsley, served with Union ketchup. Vegetarian.
-
Bacon Mac and Cheese Tuesday $10.95
Fresh rigatoni, NY cheddar, cherrywood smoked bacon and Cajun breadcrumbs. Add grilled andouille sausage for an additional charge.
-
Union Dry Rubbed Wings Tuesday $13.95
Choice of smoked cherry BBQ sauce, Buffalo sauce or Sriracha-maple glaze, celery and house ranch.
-
Wild Mushroom Flatbread Tuesday $14.95
Roasted mushroom duxelle, Bechamel, arugula, crispy garlic, fried sage, mozzarella, shaved Parmesan and truffle salt. Vegetarian.
-
BBQ Chicken Flatbread Tuesday $13.95
Smoked chicken, smoked cherry BBQ sauce, bacon, red onions, mozzarella and micro cilantro.
-
Pesto Chicken Flatbread Tuesday $13.95
Smoked chicken, basil pesto, oven-roasted tomatoes, Cherrywood smoked bacon, mozzarella and shaved Parmesan.
-
Prosciutto Flatbread Tuesday $14.95
Extra virgin olive oil, farm egg, prosciutto, burrata, arugula and shaved Parmesan.
-
-
Lunch Entrees
-
Union Gumbo $18.95
Andouille sausage, roasted chicken, okra, jasmine rice and green onion. Add wild Argentine shrimp for an additional charges.
-
Shrimp and Grits $22.95
Andouille, roasted tomato, Anson Mills white cheddar grits and green onion. Gluten-free.
-
Local Rockfish Tacos $13.95
Blackened, shredded cabbage, pico de gallo, salsa Verde, lime cream, corn tortilla and chipotle black beans.
-
Local Rockfish Sandwich Tuesday $15.95
Choice of seared blackened or beer-battered local rockfish, baby coleslaw, Cajun aioli and brioche bun.
-
BLTA Tuesday $12.95
Bacon, lettuce, tomato, avocado, garlic aioli and caramelized onion bread. Add 2 farm eggs for an additional charge.
-
Blackened Chicken Wrap Tuesday $14.95
Corn and chorizo hash, iceberg lettuce, avocado, Cotija, chipotle-tomato emulsion and spinach tortilla. Served with house seasoned Kennebec Frites.
-
Union Avocado Toast Tuesday $13.95
Caramelized onion bread, heirloom tomatoes, arugula, a sunny side up egg and Cotija, served with grapefruit brulee.
-
Union Burger Tuesday $15.95
All-natural 1/2 lb. patty, tomato jam, Cherrywood smoked bacon and aged white cheddar, served with house seasoned Kennebec frites.
-
Local Rockfish and Chips $19.95
Beer battered, house Kennebec frites, baby kale slaw, deconstructed tartar and roasted lemon.
-
Chipotle Sweet Potato Bowl $15.95
Corn, bell pepper, chipotle black beans, pickled onion, cashew "cotija", cilantro, avocado, spiced pepita and cashew cream. Vegan and vegetarian.
-
-
Lunch Kids MenuIncludes a kid's drink.
-
Kids House-Made Chicken Fingers and Fries $8.95
-
Kids Cheese Pizza $8.95
-
Kids Grilled Cheese Sandwich and Fries $8.95
-
Kids Junior Union Burger and Fries $8.95
Topped with cheddar cheese and bacon.
-
Kids Pasta Marinara with Meatballs $8.95
-
-
Dinner Share Plates
-
Skillet Cornbread $8.95
Jalapeno, aged white cheddar, burnt honey, maple butter and chives. Vegetarian.
-
Union Dry Rubbed Wings $13.95
Includes the choice of sauces.
-
Roasted Garlic Hummus $11.95
Crispy chickpeas, sumac, sesame seed, radish, dill, extra virgin olive oil and house made crackers. Vegetarian.
-
Mary's Chicken Liver Pate $13.95
Fig jam, bourbon onions, onion bread and house crackers.
-
Charcuterie Board $26.95
Chef's selection of two cheeses, 2 cured meats, accoutrements and house crackers.
-
Big Eye Poke Tacos $14.95
Crispy wonton, avocado, radish sprouts, micro cilantro, wakame, pistachio and chili soy.
-
BBQ Creole Mussels $17.95
Andouille, shallots, garlic, roasted tomato, BBQ butter and Cajun bread crumbs.
-
Shishito Peppers $8.95
Butternut squash, pickled mustard seed, scallion, chili soy glaze and garlic aioli. Vegetarian and gluten free.
-
Glazed Rainbow Carrots $8.95
Vanilla creme fraiche, spiced pecan and sea salt. Vegetarian.
-
Roasted Brussels Sprouts $8.95
Sriracha-maple glaze and cherrywood smoked bacon. Gluten-free.
-
Bacon Mac and Cheese $10.95
Fresh rigatoni, New York cheddar, cherrywood bacon and Cajun breadcrumbs. Add grilled andouille sausage for an additional charge.
-
Artisan Cheeseboard $17.95
Chef's selection of Artisanal Cheeses, sliced prosciutto, honey comb, candied pecans, pickled veggies, red pepper jelly, House Crackers
-
Farmhouse Meatballs $14.95
3 house-made meatballs, marinara, Parmesan, ricotta, pesto, and garlic bread. Add fresh pasta for an additional charge.
-
Gumbo Poutine $12.95
House seasoned frites, gumbo, roasted okra, smoked chicken, crispy andouille, mozzarella.
-
Mexican Street Corn $9.95
Grilled yellow corn, roasted garlic aioli, Cotija, sumac, cilantro. Vegetarian. Gluten-free.
-
Pickled Beet Poke Dinner $12.95
Wakame, Thai basil pesto, yuzu-white soy vinaigrette, pickled ginger, candied pistachio, shiso and taro chip. Vegetarian.
-
Spiced Brown Sugar Spaghetti Squash Dinner $12.95
Goat cheese, creme fraiche, spiced pepitas, blackened cauliflower, herb pesto, smoked sea salt. Gluten free.
-
Thai Coconut Mussels $16.95
Chorizo, kaffir lime, lemongrass, serrano chili, coconut soy broth, and grilled bread. Substitute venus sun clams for an additional charge.
-
Wild Mushroom Flatbread $14.95
Roasted mushroom duxelle, bechamel, mozzarella, crispy garlic, arugula, fried sage, Parmesan and truffle salt. Vegetarian.
-
BBQ Chicken Flatbread $13.95
Smoked chicken, cherry BBQ sauce, cherrywood bacon, red onion, mozzarella and micro cilantro.
-
Bacon Tomato Flatbread $13.95
Marinara, roasted tomato, cherrywood bacon, mozzarella, Parmesan, extra virgin olive oil, sea salt and basil.
-
Prosciutto Flatbread $14.95
Extra virgin olive oil, burrata, farm egg, arugula and Parmesan.
-
-
Dinner SaladsAdd a protein for an additional charge.
-
Daily Soup $7.95
Chef's creation.
-
Local Greens Salad $11.95
Crispy egg, Laura Chenel goat cheese, spiced pecan, cucumber, heirloom cherry tomato and sherry shallot vinaigrette. Vegetarian.
-
Union Wedge Salad $11.95
Shaft blue cheese, bacon lardon, heirloom cherry tomato, pickled onion and house blue cheese dressing.
-
Baby Kale and Butternut Squash $13.95
Pomegranate, Laura Chenel goat cheese, quinoa, spiced pepita and poppyseed vinaigrette. Vegetarian and gluten-free.
-
Anson Mills Cheddar Grits Dinner $6.95
South Carolina heirloom yellow grits and NY white cheddar. Gluten free.
-
Daily Soup Dinner $7.95
Chef's seasonal creation.
-
Roasted Beet Salad Dinner $13.95
Candied pecan, fennel, mint, arugula, shaft blue cheese, seasonal citrus and chipotle maple vinaigrette. Vegetarian.
-
Roasted Beet Salad Dinner $13.95
Candied pecans, fennel, mint, rocket, blue cheese, citrus, pomegranate, and chipotle maple vinaigrette.
-
Sweet Potato Fries Dinner $6.95
-
Watermelon Salad $13.95
Avocado, cucumber, cherry tomato, arugula, ricotta salata, sherry-shallot vinaigrette. Vegetarian. Gluten-free.
-
-
Dinner Entrees
-
Union Gumbo $18.95
Andouille, smoked chicken, okra, jasmine rice and green onion. Add wild Argentine shrimp for an additional charges.
-
Shrimp and Grits $22.95
Andouille, roasted tomato, Anson Mills white cheddar grits and green onion.
-
Fisherman's Stew $27.95
Wild Argentine shrimp, mussels, salmon, calamari, spicy tomato broth and grilled bread.
-
Seed Crusted Big Eye Tuna $25.95
Roasted Corn, Bacon lardons, Confit Cherry Tomato, Miso Butter, Sweet Soy
-
Fish & Chips $18.95
Beer Battered Local Rockfish, House Seasoned Kennebec Frites, Roasted lemon, Baby Kale Slaw, Deconstructed Tartar Sauce
-
Sumac Crusted Salmon $23.95
Grilled zucchini tabouli, confit cherry tomato, shaved radish, green goddess, roasted lemon. Gluten free.
-
Scallop Jambalaya $27.95
"Dirty" risotto, Maine diver scallops, grilled baby pepper, black-eyed peas, andouille, roasted tomato, okra. Add blackened shrimp or butter poached crawfish for an additional charge. Gluten-free.
-
Jamaican Jerk Chicken $24.95
Mary's all natural boneless 1/2 chicken, roasted cauliflower smashed potatoes, braising greens, plantain chip, scallion pesto, and paprika oil.
-
Duck and Dumplings Dinner $18.95
Duck confit, veloute, cipollini onion, grilled baby carrot, English peas, celery leaves and cornmeal country dumplings.
-
Mary's Brick Chicken Dinner $24.95
Rosemary bliss potato & rutabaga, swiss chard, lemon caper buerre blanc and crispy shallots.
-
Pork Tomahawk $27.95
Hoppin' John risotto, black-eyed peas, andouille, okra, braising greens, cracklins, apple compote. Gluten-free.
-
Steak Frites Dinner $23.95
Prime sirloin, chimichurri, Kennebec frites and A-1 aioli.
-
Thai Coconut Mussels Dinner $16.95
Bilbao chorizo, kaffir lime, lemongrass, Serrano chili, coconut soy broth and grilled bread.
-
Tuscan Kale Farrotto Dinner $15.95
Sweet potato, cashew gremolata, heirloom radish, sumac and micro herbs.
-
Union Burger Dinner $13.95
Brandt beef, tomato jam, bacon and aged NY white cheddar.
-
Wild Boar Ragu Dinner $25.95
Boar bacon, beef cheek, boar shoulder, sauce piquant and bucatini pasta.
-
Local Rockfish and Chips $19.95
Beer battered, house Kennebec frites, baby kale slaw, deconstructed tartar and roasted lemon.
-
Seed Crusted Tuna Nicoise $24.95
Mixed greens, kalamata olive, green beans, lardons, sunny egg, fingerling potato, marcona almond and sherry shallot vinaigrette. Gluten free.
-
Crispy Skin Salmon $23.95
Root vegetable hash, braised greens, roasted onion veloute, shaved fennel and watercress. Gluten free.
-
Mary's Roasted 1/2 Chicken $24.95
Fingerling potato, braised mustard greens, lemon and chive jus. Gluten free.
-
Braised Brandt Farms Beef Cheek $24.95
Anson Mills white cheddar grits, garlic green beans, roasted tomato demi and chives. Gluten free.
-
-
Dinner from The Grill
-
Union Burger $15.95
Aged white cheddar, cherrywood bacon, tomato jam, iceberg lettuce, garlic aioli and house pickles. Choice of Kennebec frites or house salad or substitute sweet potato fries for an additional charges.
-
Steak Frites $24.95
7 oz. marinated flat iron, bourbon mushroom gravy, watercress, shaved fennel and house Kennebec frites.
-
Pork Tomahawk Chop $27.95
Butternut squash puree, beer-braised apple, fennel, pickled bing cherry and bourbon peppercorn demi.
-
Union Gumbo $17.95
Andouille sausage, roasted chicken, okra, Jasmine rice, and green onion. Add blackened shrimp or butter poached crawfish for an additional charge.
-
Shrimp and Grits $21.95
Wild Argentine shrimp, andouille sausage, roasted tomato, and Anson Mills white cheddar grits. Gluten-free.
-
Fisherman's Stew $27.95
Shrimp, mussels, clams, salmon, calamari and spicy tomato broth. Add fresh pasta or Maine diver scallops for an additional charge.
-
Sweet Potato and Ricotta Ravioli $21.95
Baby summer squash, roasted garlic, caramelized onions, scallion pesto, shaved Parmesan. Vegetarian.
-
Sweet Potato and Ricotta Ravioli Dinner $21.95
Patty pan squash, pomegranate, fried sage, pepita pesto, roasted garlic, brown butter, parmesan and macadamia nuts.
-
Vegan Burger $16.95
Chipotle spiced Impossible meat, black bean and quinoa patty, avocado, cashew crema, roasted mushroom, heirloom tomato and pretzel bun. Includes the choice of Kennebec frites or house salad or substitute sweet potato fries for an additional charges. Vegetarian.
-
Char Grilled Steaks
All natural, locally sourced, hormone and antibiotic free. Steaks served with maitre d' butter, garlic green beans fingerling potato and union steak sauce. Gluten free.
-
8 oz. Filet Mignon $36.95
Gold Canyon. Add extras for an additional charge.
-
10 oz. Prime New York Strip $31.95
Brandt farms. Add extras for an additional charge.
-
16 oz. Blackened Bone-in Ribeye $37.95
Brandt farms. Add extras for an additional charge.
-
-
Dinner Taco Tuesday Soup and SaladsAdd a protein for an additional charge.
-
Local Greens Salad Dinner Tuesday $10.95
Crispy egg, goat cheese, candied pecans, cucumber, heirloom cherry tomatoes and Sherry shallot vinaigrette.
-
Watermelon Salad Dinner Tuesday $13.95
Avocado, cucumber, cherry tomatoes, arugula, ricotta salata and sherry-shallot vinaigrette. Vegetarian and gluten-free.
-
Union Wedge Salad Dinner Tuesday $10.95
Shaft blue cheese dressing, heirloom cherry tomato, bacon lardons, pickled onion and crumbled blue cheese. Gluten-free.
-
Baby Kale Salad Dinner Tuesday $12.95
Quinoa, Peppadew pepper, avocado, pickled bing cherry, pepitas, mustard vinaigrette, and shaved Parmesan. Vegetarian and gluten-free.
-
-
Dinner Flatbreads for the Table
-
Wild Mushroom Flatbread $14.95
Roasted mushroom duxelle, Bechamel, arugula, crispy garlic, fried sage, mozzarella, shaved Parmesan and truffle salt. Vegetarian.
-
BBQ Chicken Flatbread $13.95
Smoked chicken, smoked cherry BBQ sauce, bacon, red onion, mozzarella, and micro cilantro.
-
Bacon Tomato Flatbread $13.95
Marinara, roasted tomato, cherrywood bacon, mozzarella, Parmesan, extra virgin olive oil, sea sal and basil.
-
Prosciutto Flatbread $14.95
Extra virgin olive oil, farm egg, arugula and Parmesan.
-
Pesto Chicken Flatbread $13.95
Smoked chicken, basil pesto, oven-roasted tomato, cherrywood smoked bacon, mozzarella and shaved Parmesan.
-
-
Dinner Taco Tuesday Flatbreads for the Table
-
Wild Mushroom Flatbread Dinner Tuesday $14.95
Roasted mushroom duxelle, Bechamel, arugula, crispy garlic, fried sage, mozzarella, shaved Parmesan and truffle salt. Vegetarian.
-
BBQ Chicken Flatbread Dinner Tuesday $13.95
Smoked chicken, smoked cherry BBQ sauce, bacon, red onion, mozzarella, and micro cilantro.
-
Pesto Chicken Flatbread Dinner Tuesday $13.95
Smoked chicken, basil pesto, oven-roasted tomato, Cherrywood smoked bacon, mozzarella and shaved Parmesan.
-
Prosciutto Flatbread Dinner Tuesday $14.95
Extra virgin olive oil, farm egg, prosciutto, burrata, arugula and shaved Parmesan.
-
-
Dinner Taco Tuesday Share Plates
-
Union Dry Rubbed Wings Dinner Tuesday $13.95
Choice of smoked cherry BBQ sauce, Buffalo sauce or Sriracha-maple glaze with celery and house ranch.
-
Roasted Brussels Sprouts Dinner Tuesday $8.95
Sriracha-maple glaze and Cherrywood smoked bacon. Gluten-free.
-
Bacon Mac and Cheese Dinner Tuesday $10.95
Fresh rigatoni, NY cheddar, Cherrywood smoked bacon and Cajun breadcrumbs. Add grilled andouille sausage for an additional charge.
-
Frites Basket Dinner Tuesday $6.95
Choice of house seasoned Kennebec frites or sweet potato fries and parsley. Served with Union ketchup. Vegetarian.
-
-
Dinner Taco Tuesday Union Classics
-
Union Gumbo Dinner Tuesday $17.95
Andouille sausage, roasted chicken, okra, jasmine rice and green onion. Add blackened shrimp or butter poached crawfish for an additional charge.
-
Shrimp and Grits Dinner Tuesday $21.95
Wild Argentine shrimp, andouille sausage, roasted tomato and Anson Mills white cheddar grits. Gluten-free.
-
Steak Frites Dinner Tuesday $24.95
7 oz. prime sirloin, chimichurri, A-1 aioli, and house seasoned Kennebec frites.
-
Union Burger Dinner Tuesday $15.95
All natural 1/2 lb. patty, tomato jam, Cherrywood smoked bacon and aged white cheddar. Served with house seasoned Kennebec frites. Substitute sweet potato fries for an additional charge. Add avocado and a fried egg for an additional charge.
-
Fisherman's Stew Dinner Tuesday $27.95
Shrimp, mussels, clams, salmon, calamari and spicy tomato broth. Add fresh pasta or Maine diver scallops for an additional charge.
-
-
Brunch Sides
-
Kennebec Frites $6.95
-
Sweet Potato Fries $6.95
-
Anson Mills Cheddar Grits $6.95
-
Cherrywood Smoked Bacon $3.95+
-
Grilled Andouille Sausage $4.95
-
Country Red Potatoes $3.95
-
Seasonal Fruit $4.95
-
Breakfast Potatoes $3.95
-
Kennebec Fries Brunch $6.95
-
Sweet Potato Fries Brunch $6.95
-
-
Dinner Plant BasedVegan and vegetarian.
-
Chilled Soba Noodle Salad $17.95
Herbed tofu, avocado, mung bean, cucumber, scallion, Serrano, radish, wakame, cilantro pesto and sesame vinaigrette.
-
Vegan Burger $16.95
Chipotle spiced Impossible meat, black bean, quinoa patty, avocado, cashew crema, roasted mushroom, heirloom tomato and pretzel bun. Choice of Kennebec frites or house salad and sub sweet potato fries for an additional charges.
-
Hummus Garden Bowl $15.95
Roasted garlic hummus, baby carrot, and turnip, crispy chickpea, quinoa, lemon dill vinaigrette, sumac, radish, pistachio. Gluten-free.
-
Beet Poke Bowl Dinner $15.95
Pickled beet, Thai basil pesto, candied pistachio, wakame, shiso, coconut-almond jasmine rice, avocado and yuzu-white soy vinaigrette. Vegan. Vegetarian.
-
Chicken Fried Tofu $19.95
Marinated and pressed tofu, "creamed" corn, cauliflower smashed potatoes and wholegrain mustard BBQ.
-
Roasted Spaghetti Squash Dinner $16.95
Cumin and coriander scented, cilantro pesto, roasted cauliflower, crispy tortilla, vegan cotija and spiced pepita. Vegan. Vegetarian.
-
-
Dinner Char Grilled SteaksAll natural, locally sourced, hormone, antibiotic-free steaks served with maitre d' butter, garlic green beans fingerling potato and union steak sauce. Gluten free.
-
8 oz. Filet Mignon $36.95
Gold canyon.
-
7 oz. Prime Sirloin $20.95
-
16 oz. Blackened Pork Tomahawk Chop $24.95
-
16 oz. Brandt Farms Blackened Bone-In Ribeye $35.95
-
14 oz. Dry Aged Bone-In New York Strip $40.95
-
Grilled Asparagus $9.95
Scallion pesto, sunny side up egg.
-
10 oz. Prime New York Strip $31.95
Brandt farms.
-
16 oz. Blackened Bone-in Ribeye $37.95
Brandt farms.
-
-
Brunch Kids MenuIncludes a kid's drink.
-
Kids Junior Local Breakfast $8.95
Scrambled eggs with toast and bacon.
-
Kids Waffle with Bacon and Fruit $8.95
-
Kids Orange Ricotta Pancakes with Fresh Fruit $8.95
-
-
Dinner Taco Tuesday Entrees
-
Jamaican Jerk Chicken Dinner Tuesday $24.95
Mary's all natural boneless 1/2 chicken, roasted cauliflower mashed potatoes, braising greens, plantain chips, scallion pesto and paprika oil.
-
Chipotle Sweet Potato Bowl Dinner Tuesday $15.95
Roasted corn and bell pepper, chipotle black beans, pickled onion, cashew "Cotija", plantain chips, cilantro, avocado, spiced pepitas and vegan lime crema. Vegetarian.
-
Sumac Crusted Salmon Dinner Tuesday $23.95
Grilled zucchini tabouli, confit cherry tomato, shaved radish, green goddess and roasted lemon. Gluten free.
-
Jackfruit and Mushroom Enchilada Dinner Tuesday $16.95
Guajillo enchilada sauce, chipotle black beans, cilantro pesto, pickled red onion, blue corn tortilla strips and cashew "Cotija". Add avocado for an additional charge. Vegetarian.
-
-
Late Afternoon Share Plates
-
Union Dry Rubbed Wings $13.95
Choice of smoked cherry BBQ sauce, Buffalo sauce or Sriracha-maple glaze.
-
Roasted Garlic Hummus $11.95
Crispy chickpeas, sumac, sesame seed, radish, dill, extra virgin olive oil and house crackers. Vegetarian.
-
Charcuterie Board $26.95
Chef's selection of two cheeses and 2 cured meats, accoutrements and house crackers.
-
Shishito Peppers $8.95
Butternut squash, pickled mustard seed, scallion, chili soy glaze and garlic aioli. Vegetarian and gluten free.
-
Gumbo Poutine $12.95
House seasoned frites, gumbo, roasted okra, smoked chicken, crispy andouille, and mozzarella.
-
Mexican Street Corn $9.95
Grilled yellow corn, roasted garlic aioli, Cotija, sumac, cilantro. Vegetarian. Gluten-free.
-
Artisan Cheeseboard $17.95
Chef's selection of artisanal cheeses, prosciutto, Bourbon mustard, seasonal jam, and crostini.
-
Thai Coconut Mussels $16.95
Chorizo, kaffir lime, lemongrass, serrano chili, coconut soy broth, and grilled bread. Substitute venus sun clams for an additional charge.
-
Pickled Beet Poke Late Afternoon $12.95
Wakame, Thai basil pesto, yuzu-white soy vinaigrette, pickled ginger, candied pistachio, shiso and taro chip. Vegetarian.
-
Roasted Brussels Sprouts $8.95
Sriracha maple glaze and cherrywood bacon. Gluten free.
-
Bacon Mac and Cheese $10.95
Fresh rigatoni, NY cheddar, cherrywood bacon and Cajun breadcrumbs. Add grilled Andouille sausage.
-
-
Late Afternoon Flatbreads for the Table
-
Wild Mushroom Flatbread $14.95
Roasted mushroom duxelle, Bechamel, arugula, crispy garlic, fried sage, mozzarella, shaved Parmesan and truffle salt. Vegetarian.
-
BBQ Chicken Flatbread $13.95
Smoked chicken, cherry BBQ sauce, cherrywood bacon, red onion, mozzarella and micro cilantro.
-
Bacon Tomato $13.95
Marinara, roasted tomato, cherrywood bacon, mozzarella, parmesan, extra virgin olive oil, sea salt and basil.
-
Prosciutto Flatbread $14.95
Extra virgin olive oil, farm egg, prosciutto, burrata, arugula and shaved Parmesan.
-
Pesto Chicken Flatbread $14.95
Extra virgin olive oil, burrata, farm egg, arugula and Parmesan.
-
-
Late Afternoon Sides
-
Roasted Brussels Sprouts $8.95
Sriracha-maple glaze and cherrywood smoked bacon. Gluten-free.
-
Bacon Mac and Cheese $10.95
Fresh rigatoni, NY cheddar, cherrywood smoked bacon, Cajun breadcrumbs. Add grilled andouille sausage for an additional charge.
-
Frites Basket $6.95
Choice of house seasoned Kennebec frites or sweet potato fries with parsley. Served with Union ketchup. Vegetarian.
-
Sweet Potato Fries $6.95
House fry seasoning, union ketchup.
-
Sweet Potato Fries Late Afternoon $6.95
-
-
Late Afternoon Soup and SaladsAdd a protein for an additional charge.
-
Local Greens Salad $11.95
Crispy egg, Laura Chenel goat cheese, spiced pecan, cucumber, heirloom cherry tomato and sherry shallot vinaigrette. Vegetarian.
-
Union Wedge Salad $11.95
Shaft blue cheese, bacon lardon, heirloom cherry tomato, pickled onion and house blue cheese dressing.
-
Baby Kale Salad and Butternut Squash Salad $13.95
Pomegranate, laura chenel goat cheese, quinoa, spiced pepita, poppyseed vinaigrette. Vegetarian and gluten-free.
-
Watermelon Salad $13.95
Avocado, cucumber, cherry tomato, arugula, ricotta salata, sherry-shallot vinaigrette. Vegetarian. Gluten-free.
-
Chilled Soba Noodle Salad $16.95
Avocado, Mung Bean, Cucumber, Scallion, Serrano, Radish, Wakame, Cilantro Pesto, Sesame-Lime Vinaigrette
-
Daily Soup Late Afternoon $7.95
Chef's seasonal creation.
-
Roasted Beet Salad $13.95
Candied pecans, fennel, mint, rocket, blue cheese, citrus, pomegranate, and chipotle maple vinaigrette.
-
Roasted Beet Salad Late Afternoon $13.95
Candied pecan, fennel, mint, arugula, shaft blue cheese, seasonal citrus and chipotle maple vinaigrette. Vegetarian.
-
-
Late Afternoon Union Classics
-
Union Gumbo $18.95
Andouille, smoked chicken, okra, Jasmine rice and green onion. Add wild Argentine shrimp for an additional charge.
-
Shrimp and Grits $22.95
Andouille, roasted tomato, Anson Mills white cheddar grits and green onion. Gluten-free.
-
Steak Frites $24.95
7 oz. prime sirloin, chimichurri, A-1 aioli and house seasoned Kennebec frites.
-
Bison Burger Late Afternoon $16.95
Colorado bison, caramelized onion, aged NY white cheddar and garlic aioli.
-
Smoked Pastrami Sandwich $14.95
Toasted marble rye, heirloom tomato, poppy seed baby kale slaw, horseradish creme fraiche, caramelized onion and swiss cheese.
-
Jackfruit and Mushroom Enchilada $19.95
Guajillo sauce, chipotle black bean, cilantro pesto, pickled red onion, blue corn tortilla strips, cashew "cotija"and avocado. Vegan and vegetarian.
-
-
Late Afternoon Burgers and SandwichesChoice of Kennebec frites or house salad, sub sweet potato fries, add avocado, bacon or fried egg for an additional charges.
-
Union Burger $15.95
Aged white cheddar, cherrywood bacon, tomato jam, iceberg lettuce, garlic aioli and house pickles.
-
Vegan Burger $16.95
Chipotle spiced Impossible meat, black bean, quinoa patty, avocado, cashew cream, roasted mushroom, heirloom tomato and pretzel bun. Vegan and vegetarian.
-
BLTA Sandwich $12.95
Cherrywood bacon, iceberg lettuce, heirloom tomato, avocado, garlic aioli and caramelized onion bread.
-
-
Dinner Kids MenuIncludes a kid's drink.
-
Kids Grilled Chicken and Baby Carrots $8.95
-
Kids Grilled Cheese Sando and Fries $8.95
-
Kids Cheese Pizza $8.95
-
Kids House-Made Chicken Fingers and Fries $8.95
-
Kids Junior Union Burger and Fries $8.95
Topped with cheddar cheese and bacon.
-
Kids Pasta Marinara with Meatballs $8.95
-
Kids Junior Union Burger and Fries $8.95
Topped with bacon and cheddar cheese.
-
Kids Chicken Tenders and Fries $8.95
-
Kids Cheese Pizza $8.95
-
-
Dessert for the Table
-
BFC "Big Fat Cookie" $12.95
Brown butter, macadamia nut, butterscotch cookie and salted caramel gelato.
-
Aunt Dubo's Peanut Butter Pie $8.95
Chocolate crust, white chocolate, caramel, whipped cream, chocolate covered pretzel and roasted peanuts. Vegetarian.
-
Honeycomb Olive Oil Cake $9.95
Vanilla orange gel, orange blossom almond brittle, buttermilk gelato and honey powder.
-
Chocolate Pudding Cake $8.95
Gelato Vero peanut butter cup gelato and house whipped cream. Gluten-free.
-
Caramel Apple Tart $8.95
Sea salt caramel, roasted apples, buttermilk gelato, apple chips, macadamia nut and ginger crumble.
-
Carrot Cake $8.95
Smoked almonds, whiskey soaked golden raisins, roasted white chocolate mascarpone, candied baby carrots and carrot-ginger puree.
-
Peach-Berry Cobbler $8.95
Buttermilk biscuit crust and vanilla bean gelato.
-
S'mores Pie 3.0 $8.95
Mexican chocolate mousse, marshmallow fluff, cinnamon chocolate sauce and graham cracker crust.
-
White Chocolate Pot de Creme $8.95
Raspberry gelee, whipped mascarpone, super seed granola and raspberry honey powder.
-
-
Beverages
-
Organic Coffee $3.50
Add milk for an additional charge.
-
32 oz. French Press $8.00
-
Cold Brew $6.00
Served over ice.
-
Hot Tea $3.00
Made with choice of flavor.
-
Cold Pressed Orange Juice $4.50+
-
Cold Pressed Grapefruit Juice $4.50+
-
-
Memorial Weekend MenuCurbside pick up or to go orders
-
Memorial Day Weekend Drinks (Must be 21 to Purchase)Curbside pick up or to go orders.
-
2 Kool to be Forgotten $20.00
Must be 21 to purchase. Blackberry infused Bourbon, cinnamon, apple cider, ginger, lemon, thyme - Serves 2.
-
Strawberry Fields $20.00
Must be 21 to purchase. Vodka, strawberry, lemon, agave, angostura - Serves 2.
-
Jenny $20.00
Must be 21 to purchase. White Rum, cucumber, grapefruit, lime, ginger, mint - Serves 2.
-
House Margarita $20.00
Must be 21 to purchase. Blanco tequila, fresh lime, agave.
-
Spicy House Margarita ( 2 Servings) $20.00
Blanco tequila, fresh lime, agave, serrano chile
-
Chateau La Gordonne $22.00
Must be 21 to purchase. Rose| Cotes de Provence, France | 2018 - By the Bottle.
-
Nautilus $22.00
Must be 21 to purchase. Sauvignon Blanc | Marlborough, NZ | 2018 - by the bottle.
-
Newton Red Label $22.00
Must be 21 to purchase. Chardonnay | Sonoma County | 2017 - by the bottle.
-
Simi Rebel Cask $25.00
Must be 21 to purchase. Red Blend | Sonoma County | 2016- by the bottle.
-
Josh Cellars $25.00
Must be 21 to purchase. Cabernet Sauvignon| North Coast | 2015 - by the bottle.
-
Hop Diggity - Mother Earth Brewing Co $25.00
Must be 21 to purchase. Mother Earth Brewing Co. - 8% ABV 12 oz Can Double IPA...6 Pack.
-
Swami's - Pizza Port $25.00
Must be 21 to purchase. Pizza Port - 6.8% ABV 16oz Can IPA (6 pack).
-
Menu for Union Kitchen & Tap provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.