Sage Grill

ground sirloin beef, cheddar, tomato lettuce, red onion, garlic aioli on egg bun add applewood smoked bacon

sliced rotisserie pork, petite cabbage, red onions, southern BBQ sauce on egg bun

balsamic portobello sauteed onions red bell pepper havarti on focaccia

salmon, havarti, chili aioli on Italian herb ciabatta

fresh mozzarella, tomato, sweet basil, balsamic, reduction, extra virgin olive oil on grilled ciabatta add applewood smoked bacon

charbroiled chicken breast grilled corn-black bean salsa, romaine, avocado jalapeno cheddar wrapped in a sun-dried tomato tortilla

sliced tri tip grilled onion, natural jus horseradish sauce on Italian herb ciabatta

Romaine, organic baby greens, cherry tomato, shaved Asiago, champagne vinaigrette add daily soup $4

organic baby greens tiger prawns Asian pears, sun-dried cranberries, apple shallot vinaigrette

Romaine roasted chicken, applewood smoked bacon tomato avocado, blue cheese dressing

organic baby spinach, baked goat cheese , red onion, warm bacon vinaigrette add chicken $4

Romaine, parmesan, herb, crouton, traditional, Caesar dressing add daily soup $4

panko-encrusted catfish filet, smashed potatoes, seasonal vegetables

bourbon-marinated grilled rib-eye steak, buttermilk onion rings

honey-pepper glazed half chicken, roasted new potatoes, seasonal vegetables

grilled tri tip burgundy pepper marinade roasted new potatoes, santa ynez spiced demi-glace

pan-seared black cod filet, miso-sake glaze, seasonal vegetables

linguini with your choice of sauce add chicken $4 add clams $8 add prawns $6, parmesan cream, cilantro pesto, roasted red pepper cream, marinara, white wine tomato and sweet basil

fresh fish and vegetables chose for their seasonal quality and epicurean delights

pan-fried basil-parmesan polenta grilled portobello red pepper pesto balsamic reduction, honey-truffle on seasonal vegetables

chicken breast, organic, baby spinach, portobello, goat cheese, wild rice pilaf, apricot chutney, port reduction

slow-cooked pork chop smashed potatoes, apple-sage chutney

pan-seared Atlantic salmon filet, light saffron jus smashed potatoes seasonal vegetables

sauteed organic baby spinach, rosemary butter, smashed potatoes