Served with house pickled veggies.
Beer battered cod with cabbage slaw, avocado, Cotija, crema, house salsas roja on corn tortillas.
Served with house buttermilk dressing. Vegetarian.
Pub mustard with beer cheese. Vegetarian.
Sliced fresh mozzarella, heirloom tomato, fresh basil, gremolata with balsamic reduction and olive oil. Vegetarian.
Toasted dip with crostini. Vegetarian.
House beer cheese, with rotini pasta and topped with bread crumbs. Add bacon for an additional charge.
Poached shrimp served with cocktail sauce.
Melted cheddar, shaved jalapeno, chives, house smoked corned beef topped with sour cream.
Pickle spears with house ranch dressing. Vegetarian.
Little gem lettuce, cherry tomato, bacon, red onion, hardboiled egg, blue cheese crumbles, avocado and tossed in buttermilk dressing.
Poached shrimp, little gem lettuce, radish, cherry tomato, avocado, pickled red onion, cucumber and hardboiled egg tossed in Russian dressing.
Little gem lettuce, garlic, herb croutons & fresh Parmesan tossed in Caesar dressing.
Chicken tenders, Buffalo sauce, little gem lettuce, blue cheese crumbles, avocado, cherry tomato and red onion tossed in buttermilk dressing.
Mixed greens, cherry tomato, cucumber, garlic herb croutons, red onion and carrot tossed in champagne vinaigrette. Vegetarian.
Heirloom tomato, fresh mozzarella, basil pesto with balsamic reduction on a ciabatta bun. Vegetarian.
House tenders (or grilled breast), Buffalo sauce, avocado, butter lettuce, red onion, heirloom tomato, butter dressing with blue cheese crumbles on a brioche bun.
Stacked bacon, heirloom tomato, avocado, little gem lettuce, and basil aioli on grilled sourdough.
10 oz. choice ribeye, roasted peppers and onions, horseradish cream sauce, provolone cheese and A1 aioli on a French roll.
1/2 lb. ground chuck, grilled onions, heirloom tomato, butter lettuce, house smoked cheddar, house pickles, bacon, black pepper and roasted garlic aioli on a brioche bun.
House smoked corned beef, Russian dressing and Swiss cheese and sauerkraut on grilled rye.
Crispy chicken, smoked ham, Swiss cheese, mustard sauce topped with a buttered bun house-made fries.
10 oz. choice ribeye, compound herb butter, fried prawns, local veggies and mashed potatoe.
Parmesan and local veggie. Substitute vegan parm for no charge. Vegetarian. Vegan.
House smoked bacon wrapped meat loaf, bourbon BBQ glaze, seasonal veg and mashed potato.
Blackened chicken, fettuccine soaked in cream sauce, topped with herbs, Parmesan and tomatoes.
Light & flaky fresh battered cod, natural fries, herb & caper tartar and lemon.
Vegan.
Vegetarian.
Vegan.
Vegan.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Splits. Must be 21 to purchase.
Splits. Must be 21 to purchase.
Splits. Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.