Filled with peas, potatoes and vegetables, served with homemade cilantro chutney sauce. Vegan.

Slices of potatoes battered, fried crispy and served with cilantro chutney sauce. Vegan.

Per person. Sampler dish includes samosa, pakawra, patak and bolani. Vegetarian or vegan.

Fried, thin dough with a spinach and scallion filling, served with cilantro chutney sauce. Vegan.

Flat, thin dough grilled to a crisp, filled with seasoned potatoes and vegetables, served with special house yogurt sauce or chutney. Vegetarian or vegan.

Fresh homemade hummus, with virgin olive oil and topped with chopped olives, served with bread. Add vegetables for an additional charge. Vegan.

Very tender and delicious eggplant topped with peas and special sauce.

Very lean ground beef mixed with spices and seasonings, charbroiled. Served with chutney.

Ground chicken breast meat, charbroiled on the grill to perfection. Served with chutney.

Boiled dumplings filled with scallions and spinach, topped with mildly spiced sautéed ground beef, yellow peas and delicious homemade yogurt, garlic and mint sauce.

Steamed dumplings with beef and onions, topped with yellow split peas, yogurt, garlic and mint sauce.

A very traditional afghan yellow lentil soup, prepared in a tomato-based broth seasoned with coriander, cayenne pepper and garlic. Vegan.

A rich broth with noodles, beef and fresh vegetables, flavored with afghan seasonings. Add yogurt for an additional charge.

House salad with our own tangy spiced lemon dressing, topped with chilled sliced olives.

Deliciously prepared house salad with our homemade seasoned garlic and mint yogurt.

House salad made with special pomegranate sauce, olive oil and seasonings.

Deliciously prepared, sweet and spicy. Vegan.

Vegan.

Vegan.

Cooked with onions and seasonings. Vegan.

Vegan.

Special rice topped with seasoned almonds, raisins, carrots and flavored with cardamom. Vegan.

Special long grain rice cooked with green lentil.

Seasoned, mixed with spinach leaves and then baked. Vegan.

Long grain rice seasoned and baked. Vegan.

Deliciously prepared with chopped onions, garlic, tomato, green peas and special seasonings.

Boneless chicken cooked with special seasonings and sauce.

Delicious Afghan meatballs with sauce.

Fresh made house yogurt with chopped cucumber and mint.

Per piece.

Special rice topped with seasoned almonds, raisins, and carrots, flavored with cardamom served with your choice of eggplant or pumpkin puree and sauteed lamb or charbroiled chicken.

Special long grain rice cooked with green lentil, served with sauteed spinach, sauteed cauliflower and sweet and spicy pumpkin puree. Vegan.

Delicious Afghani meatballs cooked with sauce and seasonings. Served with brown rice and your choice of sauteed spinach or potatoes.

Sauteed boneless chicken prepared with chopped onions, garlic, tomatoes and special seasonings, served with spinach rice and eggplant.

Specially prepared pasta with fresh vegetables and sauce. Vegetarian.

Steamed dumplings filled with beef and onions, topped with yellow split peas and our special yogurt, garlic and mint sauce. Served with your choice of sauteed spinach or pumpkin puree.

Boiled dumplings filled with scallions and spinach, topped with mildly spiced beef, yellow peas and a delicious homemade yogurt, garlic and mint sauce. Served with your choice of eggplant or pumpkin puree.

Sauteed catfish cooked with onions, garlic, coriander seed, black pepper and tomatoes, served with spinach rice and eggplant.

Served with brown rice, sauteed okra, sweet and spicy pumpkin puree and eggplant.

Served with sauteed spinach, sauteed potato, sweet and spicy pumpkin puree and eggplant.

Served with spinach rice, sauteed squash, eggplant and sauteed cauliflower.

Ground Angus beef mixed with special seasonings and grilled to a nice crisp.

Ground and seasoned with spices then charbroiled on a skewer to perfection.

Angus top sirloin seasoned and grilled, very tender and juicy.

Ground chicken breast mixed with seasonings charbroiled on a skewer.

Skinless and boneless cubes of chicken breasts marinated and charbroiled on a skewer.

Marinated then charbroiled on the grill to perfection, very tender and juicy.

Organic premium cut lamb seasoned and grilled, very tender and juicy.

Very tender and marinated with special seasonings then grilled.

Leg of lamb shish kebab, chicken breast and beef shami kebab.

Extra lean ground beef seasoned with a variety of spices then grilled on a skewer to perfection.

Beef sausage charbroiled grilled on the skewer.

Very delicate and tender, marinated and charbroiled on the grill.

Salmon seasoned and charbroiled on the skewer.

Large shrimp with lemon and seasonings charbroiled, very juicy and delicious.

Charbroiled salmon and shrimp kebab.

Leg of lamb shish kebab, chicken breast and beef shami kebab.

Taste of kabul, seasoned trout fried golden crispy.

Marinated with lemon cracked pepper and special seasonings charbroiled on the grill.

Get the complete experience with this authentic and traditional Afghan feast. Served with appetizers, dumplings, a great variety of meat shish kebabs, rice dishes, vegetables, special afghan dessert and hot green tea will be served at the end of your dinner.

Served with hot drinks and desserts. Vegetarian.

Slices of potatoes battered, fried crispy and served with cilantro chutney sauce.

Fried crispy, thin dough filled with eastern peas, potatoes and vegetables.

Fried, thin dough with vegetable filling, served with cilantro chutney sauce.

Grilled crispy flat, thin dough filled with seasoned potatoes and vegetables.

Very tender and delicious eggplant topped with peas and special sauce.

With our own tangy spiced lemon dressing topped with sliced beets.

Deliciously prepared house salad with our homemade seasoned yogurt.

Made with special pomegranate sauce, olive oil and seasonings.

Rich broth with noodles and vegetables. Vegetarian option available.

A traditional Afghan yellow lentil soup.

Prepared with fresh vegetables, seasonings and delicious sauce. Served with Afghan bread.

Served with sauteed spinach, pumpkin, potatoes and eggplant. Served with Afghan bread. Vegetarian.

Served with brown rice, okra, pumpkin and eggplant. Served with Afghan bread. Vegetarian.

Boiled dumplings filled with scallions and spinach, topped with spiced beef, yellow peas and a delicious house made yogurt, garlic and mint sauce. Served with Afghan bread and choice of sauteed spinach or pumpkin puree. Can be made vegetarian.

Steamed dumplings filled with mildly spiced beef and onions, topped with yellow split peas an dour special house yogurt, garlic and mint sauce. Served with Afghan bread and choice of sauteed spinach or pumpkin puree. Can be made vegetarian.

Delicious Afghani meatballs cooked with sauce and seasonings. Served with Afghan bread, brown rice and choice of sauteed spinach or potatoes.

Sauteed chicken prepared with chopped onions, garlic, tomatoes, special seasonings. Served with Afghan bread, spinach rice and eggplant.

Sauteed catfish cooked with onions, garlic, coriander seed, black pepper and tomatoes. Served with Afghan bread, spinach rice and eggplant.

Special rice topped with seasoned almonds, raisins, carrots, flavored with cardamom served with eggplant or pumpkin puree and sauteed lamb or charbroiled chicken. Can be served as a vegetarian dish with eggplant and pumpkin puree. Served with Afghan bread.

Authentic traditional Afghan sampler dishes. Includes appetizers, rice dishes, vegetable dish and meat dishes. Can be served as vegetarian. Served with Afghan bread.

Beef sausage charbroiled on the grill on the skewer. Served with side of spinach rice or brown rice and a choice of one hot vegetable, and Afghan bread.

Extra lean ground beef seasoned with a variety of spices, then grilled on a skewer to perfection.

Ground chicken breast meat mixed with onions and seasonings charbroiled golden and moist on the skewer. Served with side of spinach rice or brown rice and a choice of one hot vegetable, and Afghan bread.

Skinless and boneless cubes of chicken breasts marinated and charbroiled on the grill. Very tender and juicy. Served with side of spinach rice or brown rice and a choice of one hot vegetable, and Afghan bread.

Home-style cubes, marinated with special seasonings, charbroiled on the grill. Very tender and juicy. Served with side of spinach rice or brown rice and a choice of one hot vegetable, and Afghan bread.

Taste of Kabul seasoned trout fried golden crispy the traditional way. Served with side of spinach rice or brown rice and a choice of one hot vegetable, and Afghan bread.

Deliciously prepared, sweet and spicy. Halwaiy kadu.

Brony bonjan.

Sabzi.

Korma kachaloo.

Samarog.

Tryee.

Bamia.

White long grain rice boiled, drained of water, seasoned and backed.

Long grain rice boiled, drained of water, seasoned and backed.

Special rice topped with seasoned almonds, raisins, carrots and flavored with cardamom.

Includes mint leaves.

Steamed dumplings filled with mildly spiced beef and onions, topped with yellow split peas and our homemade saffron yogurt, garlic and mint sauce. (If you have a vegetarian or vegan, please tell your server).

Sauteed chicken prepared with saffron chopped onion, garlic, tomatoes, and special seasonings.Served with your choice of rice and a hot vegetable.

Delicious Afghan meatballs cooked with sauce and seasonings. Served with your choice of rice and a hot vegetable.

Large shrimp prepared with saffron, lemon, light seasonings and olive oil then charbroiled to perfection. Served with choice of rice and a hot vegetable.

Special rice topped with seasoned almonds, raisins, and carrots, flavored with cardamom served with sauteed lamb and a choice of eggplant or pumpkin puree. (can be made vegetarian or vegan).

Served with saffron rice, okra, sauteed spinach, sweet and spicy pumpkin puree.

Boiled dumplings filled with scallions and spinach, topped with mildly spiced beef, yellow peas and a delicious homemade saffron yogurt, garlic and mint sauce. Served with eggplant or pumpkin. ( can be made vegetarian or vegan).

Saffron pudding made with milk, and cardamom served with refreshing saffron tea.

Special light Afghan pudding made with milk, cardamom and pistachios. Add our special fruit sauce made with berries and rose water for an additional charge.

Rich chocolate for the chocolate lovers.

House baked fresh baklava light and sweet, flavored with rose water. Vegan.

Vanilla ice cream, flavored with rose water topped with dates, figs and pistachios.

An Afghan traditional pudding dessert made with rice, milk, flavored with cardamom, rose water and topped with sliced almonds and pistachios.

House baked warm brownies topped with ice cream, served with a house fruit sauce made with raspberry, blueberry, blackberry and strawberry.

Traditional Afghan pastry, house baked and filled with cream, topped with pistachios.

Traditional afghan sweet made with milk, cardamom, walnuts and pistachios.

Roasted and sugar coated almonds flavored with rose water.

Yogurt beverage. Delicious homemade yogurt, chopped cucumber, mint leaves and a dash of salt.

Kaimak chaiy sard. A tasty sweet refreshing drink made with milk and flavored with cardamom.

Made with special green tea leaves flavored with cardamom and cinnamon.

Sweet, flavored with cardamom.

Made with special green tea leaves, flavored with cardamom and cinnamon.

Kaimak chaiy. A sweet and tasty hot drink made with milk and flavored with cardamom. Preferred as a relaxation for the cardamom lovers.