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El Mono (El Cerrito)
Crispy fried bass fillet served with garlic jasmine rice and salsa criolla. Includes your choice of Aguadito or house salad, plus a fountain drink. Homemade drinks +1.95. No substitutions. -- Wine Pairing: Chardonnay | Sauvignon Blanc
Hand-pressed Certified Angus Beef patty with cheddar, sweet fried plantains and ají verde on a fresh bun, served with fries. Includes Aguadito or house salad, plus a fountain drink. Homemade drinks +1.95. No substitutions. -- Wine Pairing: Cabernet Sauvignon | Rosé
Peruvian comfort dish with seasoned Certified Angus Beef®, raisins, olives, onions, and tomatoes, layered with garlic white rice and hard-boiled egg. Includes Aguadito or house salad, plus a fountain drink. Homemade drinks +1.95. No substitutions. -- Wine Pairing: Carménère | Malbec
A hearty tomato-based stew made with chicken, vegetables, potatoes, and ají amarillo chili pepper, served with garlic jasmine rice. Includes Aguadito or house salad, plus a fountain drink. Homemade drinks +1.95. No substitutions. -- Wine Pairing: Carménère | Merlot
Pasta tossed in Grandma's beloved Peruvian meat sauce made with Certified Angus Beef®, a comforting family favorite. Includes Aguadito or house salad, plus a fountain drink. Homemade drinks +1.95. No substitutions. -- Wine Pairing: Merlot | Carménère
Pan-tossed green beans, onions, tomatoes, and crispy potatoes in savory soy sauce with fresh cilantro, served with garlic jasmine rice. Includes Aguadito or house salad, plus a fountain drink. Homemade drinks +1.95. No substitutions. -- Wine Pairing: Rosé | Chardonnay
Crispy breaded fish fillet with lettuce, tomato, and Peruvian tartar sauce on a toasted bun, served with fries. Includes your choice of Aguadito or house salad, plus a fountain drink. Homemade drinks +1.95. No substitutions. -- Wine Pairing: Sauvignon Blanc | Rosé
Peruvian rotisserie chicken marinated with herbs, spices, and lime, roasted to perfection. Served with salad and your choice of rice or fries. Includes Aguadito or house salad, plus a fountain drink. Homemade drinks +1.95. No substitutions. >> Wine Pairing: Rosé | Carménère
Rich espresso blended with hot water for a smooth, bold coffee flavor.
Bold espresso topped with steamed milk and a thick layer of frothy foam.
Made from scratch with organic Peruvian purple corn and a hint of cinnamon. Refreshing, naturally vibrant, and full of traditional Peruvian flavor. No high-fructose corn syrup.
Made from scratch with organic Peruvian purple corn and a hint of cinnamon. Lightly sweetened for a refreshing, traditional Peruvian flavor with less sugar. No high-fructose corn syrup.
The light version of Peru’s famous golden soda, sweet, bubbly, and sugar-free.
Intensely rich and aromatic coffee, served in a concentrated single shot.
Refreshing limeade made with fresh-squeezed lime juice and carbonated water. Available unsweetened or non-carbonated upon request. No high-fructose corn syrup.
Refreshing limeade made with fresh-squeezed lime juice, spearmint, and carbonated water. Available unsweetened or non-carbonated upon request. No high-fructose corn syrup.
Rich espresso served over ice and balanced with cold water for a smooth, refreshing coffee flavor.
The iconic golden soda of Peru, sweet, bubbly, and uniquely refreshing.
Smooth espresso combined with steamed milk for a creamy, balanced coffee experience.
Made from scratch with organic passion fruit for a bright, sweet-tart tropical flavor. Refreshing, vibrant, and naturally fruity. No high-fructose corn syrup.
Regular
A refreshing blend of our two made-from-scratch organic drinks, Chicha and Maracuyá, combining the rich flavor of Peruvian purple corn with bright, sweet-tart passion fruit. No high-fructose corn syrup.
Naturally sparkling mineral water with fine bubbles and a clean, refreshing taste.
A classic non-alcoholic favorite made with lime soda and a splash of grenadine, finished with maraschino cherries.
Fountain sodas.
Strawberry limeade made with fresh-squeezed lime juice, strawberry syrup, and carbonated water. Available non-carbonated upon request.
Refreshing iced tea with sweet strawberry flavor.
Refreshing iced tea with sweet, tropical passion fruit flavor.
Refreshing iced tea with fresh-squeezed lime juice and simple syrup for a bright, sweet-tart citrus finish.
A bold, refreshing non-alcoholic Michelada made with mineral water, lime juice, tomato juice, savory sauces, spices, and Peruvian rocoto chili.
A creamy tropical blend of coconut cream and pineapple juice, served frozen and alcohol-free.
Fresh lime and mint topped with Starry lemon-lime soda. Bright, refreshing, and alcohol-free.
Fresh lime and strawberry juice blended for a bright, refreshing, alcohol-free margarita.
Peruvian comfort dish with seasoned Certified Angus Beef®, raisins, olives, onions, and tomatoes, layered with garlic white rice and hard-boiled egg. Includes Aguadito or house salad, plus a fountain drink. Homemade drinks +1.95. No substitutions. -- Wine Pairing: Carménère | Malbec
Hand-pressed Certified Angus Beef patty with cheddar, sweet fried plantains and ají verde on a fresh bun, served with fries. Includes Aguadito or house salad, plus a fountain drink. Homemade drinks +1.95. No substitutions. -- Wine Pairing: Cabernet Sauvignon | Rosé
Crispy fried bass fillet served with garlic jasmine rice and salsa criolla. Includes your choice of Aguadito or house salad, plus a fountain drink. Homemade drinks +1.95. No substitutions. -- Wine Pairing: Chardonnay | Sauvignon Blanc
Pasta tossed in Grandma's beloved Peruvian meat sauce made with Certified Angus Beef®, a comforting family favorite. Includes Aguadito or house salad, plus a fountain drink. Homemade drinks +1.95. No substitutions. -- Wine Pairing: Merlot | Carménère
Pan-tossed green beans, onions, tomatoes, and crispy potatoes in savory soy sauce with fresh cilantro, served with garlic jasmine rice. Includes Aguadito or house salad, plus a fountain drink. Homemade drinks +1.95. No substitutions. -- Wine Pairing: Rosé | Chardonnay
A hearty tomato-based stew made with chicken, vegetables, potatoes, and ají amarillo chili pepper, served with garlic jasmine rice. Includes Aguadito or house salad, plus a fountain drink. Homemade drinks +1.95. No substitutions. -- Wine Pairing: Carménère | Merlot
Crispy breaded fish fillet with lettuce, tomato, and Peruvian tartar sauce on a toasted bun, served with fries. Includes your choice of Aguadito or house salad, plus a fountain drink. Homemade drinks +1.95. No substitutions. -- Wine Pairing: Sauvignon Blanc | Rosé
Peruvian rotisserie chicken marinated with herbs, spices, and lime, roasted to perfection. Served with salad and your choice of rice or fries. Includes Aguadito or house salad, plus a fountain drink. Homemade drinks +1.95. No substitutions. >> Wine Pairing: Rosé | Carménère
Peruvian ceviche marinated in zesty lime with rocoto chili and bold spices. Served chilled with sweet potato, toasted corn, and freshly prepared warm Peruvian choclo. -- Wine Pairing: Sauvignon Blanc | Chardonnay
Comforting chicken soup with rice and fresh cilantro, rich, hearty, and full of flavor. -- Wine Pairing: Rosé | Chardonnay
Crispy fried sweet plantains served with tangy rocoto aioli for the perfect balance of sweet and spice. -- Wine Pairing: Chardonnay | Pinot Noir | Sparkling
Crispy fried cassava served with zesty rocoto aioli, a classic taste of Peru in every bite. -- Wine Pairing: Chardonnay | Pinot Noir | Sparkling
Two layers of whipped yellow potatoes with aji amarillo, filled with tuna or chicken salad and topped with our signature ají verde sauce. -- Wine Pairing: Sauvignon Blanc | Pinot Noir
Mixed greens topped with your choice of stir-fried protein, onions, cilantro, and soy sauce, finished with queso fresco, walnuts, tomatoes, and homemade cilantro dressing. -- Wine Pairing: Chardonnay | Pinot Noir
Inspired by the vibrant spirit of the owners' daughter, mixed greens with queso fresco, walnuts, and Roma tomato slices, tossed in passion fruit vinaigrette and finished with a bold rocoto red wine drizzle. Customize your Ensalada Isabella with grilled chicken, Certified Angus Beef® New York steak, or grilled shrimp. -- Wine Pairing: Rosé | Sauvignon Blanc
A Peruvian classic with hand-cut Certified Angus Beef® strips, onions, tomatoes, crispy fries, and cilantro tossed in savory soy sauce. Served with garlic jasmine rice. -- Wine Pairing: Cabernet Franc | Cabernet Sauvignon
Peruvian fried rice with Certified Angus Beef®, scrambled eggs, green onions, and soy sauce, a delicious Chinese-inspired classic. -- Wine Pairing: Carménère | Malbec
Pasta tossed with stir-fried Certified Angus Beef®, onions, tomatoes, cilantro, and savory soy sauce for a bold Peruvian twist. -- Wine Pairing: Merlot | Carménère
A rich Peruvian stew of shredded chicken, ají amarillo, parmesan, and cream, topped with walnuts, olives, egg, and cilantro. Served with garlic jasmine rice. -- Wine Pairing: Chardonnay | Pinot Noir
Stir-fried chicken with onions, tomatoes, crispy fries, cilantro, and savory soy sauce, served with garlic jasmine rice. -- Wine Pairing: Pinot Noir | Carménère
Pasta tossed with stir-fried chicken, onions, tomatoes, cilantro, and savory soy sauce for a bold Peruvian twist. -- Wine Pairing: Carménère | Merlot
Chinese-inspired Peruvian fried rice with chicken, scrambled eggs, green onions, and savory soy sauce. -- Wine Pairing: Carménère | Pinot Noir
Our take on a Peruvian classic with vibrant cilantro rice, juicy rotisserie chicken, peas, and carrots. Served with salsa criolla. -- Wine Pairing: Carménère | Pinot Noir
Known in Peru as Arroz con Mariscos, this savory seafood rice is cooked in a rich white wine and aji panca sauce. Served sizzling hot with a crispy blackened rice bottom. -- Wine Pairing: Chardonnay | Pinot Noir
Stir-fried shrimp with onions, tomatoes, crispy fries, cilantro, and savory soy sauce, served with garlic jasmine rice. -- Wine Pairing: Chardonnay | Rosé | Pinot Noir
Chinese-inspired Peruvian fried rice with shrimp, scrambled eggs, green onions, and savory soy sauce. -- Wine Pairing: Chardonnay | Pinot Noir
Crispy fried bass fillet topped with sautéed onions, tomatoes, cilantro, and savory soy sauce, served with garlic jasmine rice. -- Wine Pairing: Chardonnay | Rosé
Pasta tossed with stir-fried shrimp, onions, tomatoes, cilantro, and savory soy sauce for a bold Peruvian twist. -- Wine Pairing: Chardonnay | Rosé | Pinot Noir | Merlot
Pan-tossed organic mushrooms, onions, tomatoes, and crispy potatoes in savory soy sauce with fresh cilantro, served with garlic jasmine rice. -- Wine Pairing: Cabernet Franc | Rosé
Pasta tossed in our homemade Peruvian pesto and finished with queso fresco for a rich, authentic touch. -- Wine Pairing: Sauvignon Blanc | Rosé
Pasta tossed with pan-tossed organic mushrooms, onions, tomatoes, cilantro, and savory soy sauce for a rich, flavorful bite. -- Wine Pairing: Merlot | Rosé
Chinese-inspired Peruvian fried rice with vegetables, scrambled eggs, green onions, and savory soy sauce. -- Wine Pairing: Pinot Noir | Rosé
Creamy Peruvian beans served with garlic jasmine rice and salsa criolla for a simple, flavorful classic. -- Wine Pairing: Pinot Noir | Merlot
Stir-fried chicken with onions, cilantro, and soy sauce, served on ciabatta bread with lettuce, tomatoes, and mayo. Served with fries. -- Wine Pairing: Cabernet Franc | Malbec | Rosé
Zesty tuna salad topped with our signature olive tapenade, lettuce, and red onions on fresh Ciabatta bread. Served with crispy sweet potato fries. -- Wine Pairing: Pinot Noir | Carménère | Rosé
A light and velvety passion fruit mousse bursting with tropical flavor, elegantly paired with crunchy cookie crumbles for a delightful contrast in every bite.
Crispy cassava fries dusted with confectioners’ sugar and served with a drizzle of rich, golden caramel for a perfectly sweet and satisfying treat.
Three delicate Peruvian shortbread cookies filled with rich, creamy caramel for a perfectly sweet, melt-in-your-mouth treat.
Indulge in the tropical allure of lucuma ice cream, crafted from an exotic Amazonian fruit with rich, caramel-like notes, and topped with delicate Peruvian caramel-filled cookie sandwiches for the perfect sweet treat.
A smooth and creamy custard infused with the warmth of Peruvian Pisco Brandy, crowned with a bold rocoto chili-wine sauce for a perfect balance of sweet and subtly spicy.
Creamy and indulgent, this unique ice cream is made from lucuma, an exotic Amazonian fruit cherished for its rich, caramel-like flavor with subtle hints of maple. A true taste of Peru!
Classic New York cheesecake paired with the vibrant flavors of passion fruit and the richness of smooth chocolate syrup, creating a harmonious blend of sweet and tangy indulgence.
Delicate Peruvian shortbread cookie filled with rich, creamy caramel for a perfectly sweet, melt-in-your-mouth treat.
Crispy French fries and sliced hot dogs, served with mayo and ketchup for a fun and tasty classic!
Crispy chicken strips served with fragrant garlic jasmine rice for a simple and satisfying meal!
Crispy chicken strips paired with golden sweet potato fries, served with ketchup for a deliciously simple treat!
Crispy chicken strips served with pasta tossed in our flavorful homemade Peruvian pesto for a delicious and satisfying meal!
Crispy chicken strips served with golden French fries and a side of ketchup for a kid-friendly favorite!
Creamy buttered pasta, simple and comforting—perfect for kids!
A perfectly fried egg served over fragrant jasmine white rice for a simple yet satisfying dish!
Pasta tossed in our flavorful homemade Peruvian pesto for a simple yet delicious dish!
Fried egg and butter pasta.
Crispy chicken strips served with creamy buttered pasta for a comforting and delicious meal!
A perfectly fried egg served over pasta tossed in our flavorful homemade Peruvian pesto for a rich and satisfying dish!
Creamy, refried-style Peruvian beans served with fragrant garlic Jasmine rice.
Semi-spicy cilantro chili sauce. You can put this on everything!
Tangy aioli sauce made with Rocoto chili.
Spicy Rocoto chili puree.
Spicy Amarillo chili puree.
Classic ketchup (2oz).
Golden and perfectly crispy on the outside, tender on the inside, and lightly seasoned for the perfect bite. A simple, delicious side for any meal!
Grilled Dutch crunch bread served with butter.
Toasted Peruvian corn. Often accompanied with Ceviche, however it can be enjoyed as a snack by itself or with a cold beer!
Refried style Peruvian beans.
Peruvian Choclo corn.
Three whole jalapeños grilled until tender and lightly charred.
Made from scratch with organic Peruvian purple corn and a hint of cinnamon. Refreshing, naturally vibrant, and full of traditional Peruvian flavor. No high-fructose corn syrup.
A refreshing blend of our two made-from-scratch organic drinks, Chicha and Maracuyá, combining the rich flavor of Peruvian purple corn with bright, sweet-tart passion fruit. No high-fructose corn syrup.
Made from scratch with organic Peruvian purple corn and a hint of cinnamon. Lightly sweetened for a refreshing, traditional Peruvian flavor with less sugar. No high-fructose corn syrup.
Made from scratch with organic passion fruit for a bright, sweet-tart tropical flavor. Refreshing, vibrant, and naturally fruity. No high-fructose corn syrup.
Refreshing limeade made with fresh-squeezed lime juice and carbonated water. Available unsweetened or non-carbonated upon request. No high-fructose corn syrup.
Refreshing limeade made with fresh-squeezed lime juice, spearmint, and carbonated water. Available unsweetened or non-carbonated upon request. No high-fructose corn syrup.
The iconic golden soda of Peru, sweet, bubbly, and uniquely refreshing.
The light version of Peru’s famous golden soda, sweet, bubbly, and sugar-free.
A classic non-alcoholic favorite made with lime soda and a splash of grenadine, finished with maraschino cherries.
Naturally sparkling mineral water with fine bubbles and a clean, refreshing taste.
Fountain sodas.
Intensely rich and aromatic coffee, served in a concentrated single shot.
Rich espresso blended with hot water for a smooth, bold coffee flavor.
Rich espresso served over ice and balanced with cold water for a smooth, refreshing coffee flavor.
Bold espresso topped with steamed milk and a thick layer of frothy foam.
Smooth espresso combined with steamed milk for a creamy, balanced coffee experience.
Regular
Strawberry limeade made with fresh-squeezed lime juice, strawberry syrup, and carbonated water. Available non-carbonated upon request.
Refreshing iced tea with sweet strawberry flavor.
Refreshing iced tea with sweet, tropical passion fruit flavor.
Refreshing iced tea with fresh-squeezed lime juice and simple syrup for a bright, sweet-tart citrus finish.
A bold, refreshing non-alcoholic Michelada made with mineral water, lime juice, tomato juice, savory sauces, spices, and Peruvian rocoto chili.
A creamy tropical blend of coconut cream and pineapple juice, served frozen and alcohol-free.
Fresh lime and mint topped with Starry lemon-lime soda. Bright, refreshing, and alcohol-free.
Fresh lime and strawberry juice blended for a bright, refreshing, alcohol-free margarita.
Plain grilled Certified Angus beef strips served with boiled sweet potato slices and steamed peas & carrots.
Plain boneless fish fillet served with boiled sweet potato slices and steamed peas & carrots.
Plain grilled chicken breast served with boiled sweet potato slices and steamed peas & carrots.
Rich espresso blended with hot water for a smooth, bold coffee flavor.
Bold espresso topped with steamed milk and a thick layer of frothy foam.
Made from scratch with organic Peruvian purple corn and a hint of cinnamon. Refreshing, naturally vibrant, and full of traditional Peruvian flavor. No high-fructose corn syrup.
Made from scratch with organic Peruvian purple corn and a hint of cinnamon. Lightly sweetened for a refreshing, traditional Peruvian flavor with less sugar. No high-fructose corn syrup.
Intensely rich and aromatic coffee, served in a concentrated single shot.
Refreshing limeade made with fresh-squeezed lime juice and carbonated water. Available unsweetened or non-carbonated upon request. No high-fructose corn syrup.
Refreshing limeade made with fresh-squeezed lime juice, spearmint, and carbonated water. Available unsweetened or non-carbonated upon request. No high-fructose corn syrup.
The iconic golden soda of Peru, sweet, bubbly, and uniquely refreshing.
Smooth espresso combined with steamed milk for a creamy, balanced coffee experience.
Regular
A refreshing blend of our two made-from-scratch organic drinks, Chicha and Maracuyá, combining the rich flavor of Peruvian purple corn with bright, sweet-tart passion fruit. No high-fructose corn syrup.
Naturally sparkling mineral water with fine bubbles and a clean, refreshing taste.
A classic non-alcoholic favorite made with lime soda and a splash of grenadine, finished with maraschino cherries.
The light version of Peru’s famous golden soda, sweet, bubbly, and sugar-free.
Rich espresso served over ice and balanced with cold water for a smooth, refreshing coffee flavor.
Made from scratch with organic passion fruit for a bright, sweet-tart tropical flavor. Refreshing, vibrant, and naturally fruity. No high-fructose corn syrup.
Fountain sodas.
Strawberry limeade made with fresh-squeezed lime juice, strawberry syrup, and carbonated water. Available non-carbonated upon request.
Refreshing iced tea with sweet strawberry flavor.
Refreshing iced tea with sweet, tropical passion fruit flavor.
Refreshing iced tea with fresh-squeezed lime juice and simple syrup for a bright, sweet-tart citrus finish.
A bold, refreshing non-alcoholic Michelada made with mineral water, lime juice, tomato juice, savory sauces, spices, and Peruvian rocoto chili.
A creamy tropical blend of coconut cream and pineapple juice, served frozen and alcohol-free.
Fresh lime and mint topped with Starry lemon-lime soda. Bright, refreshing, and alcohol-free.
Fresh lime and strawberry juice blended for a bright, refreshing, alcohol-free margarita.
Peruvian ceviche marinated in zesty lime with rocoto chili and bold spices. Served chilled with sweet potato, toasted corn, and freshly prepared warm Peruvian choclo. -- Wine Pairing: Sauvignon Blanc | Chardonnay
Comforting chicken soup with rice and fresh cilantro, rich, hearty, and full of flavor. -- Wine Pairing: Rosé | Chardonnay
Tender boiled potatoes topped with creamy ají amarillo cheese sauce, queso fresco, and olives. A classic Peruvian favorite. -- Wine Pairing: Chardonnay | Pinot Noir
Two layers of whipped yellow potatoes with aji amarillo, filled with tuna or chicken salad and topped with our signature ají verde sauce. -- Wine Pairing: Sauvignon Blanc | Pinot Noir
Citrus-infused whipped potatoes layered with your choice of chicken or tuna salad, topped with fresh fish ceviche and its vibrant lime marinade. -- Wine Pairing: Sauvignon Blanc | Pinot Noir
A delicious trio of crispy yuca, sweet potato fries, and fried plantains, served with rocoto aioli and creamy Huancaína sauce. -- Wine Pairing: Chardonnay | Pinot Noir | Sparkling
Crispy fried cassava served with zesty rocoto aioli, a classic taste of Peru in every bite. -- Wine Pairing: Chardonnay | Pinot Noir | Sparkling
Crispy sweet potato fries served with tangy rocoto aioli for bold flavor in every bite. -- Wine Pairing: Sauvignon Blanc | Rosé | Sparkling
AKA Peruvian tostones, crispy golden-fried green plantains served with our homemade chimichurri. -- Wine Pairing: Chardonnay | Pinot Noir | Sparkling
Crispy tender calamari served with our zesty Peruvian tartar sauce for an irresistible bite. -- Wine Pairing: Sauvignon Blanc | Chardonnay | Sparkling Wine
A Peruvian coastal classic featuring crispy fried fish, shrimp, calamari, mussels, clams, and yuca, topped with salsa criolla and served with Peruvian tartar sauce. -- Wine Pairing: Sauvignon Blanc | Chardonnay | Sparkling Wine
Three grilled skewers served with spicy chimichurri, salsa criolla, grilled corn, potatoes, and fresh cheese for a bold Peruvian classic. -- Wine Pairing: Chardonnay | Pinot Noir
A seafood lover's dream featuring crispy calamari, fresh mixed ceviche, and tiradito with thinly sliced fish in ají amarillo sauce. -- Wine Pairing: Chardonnay | Pinot | Sparkling Wine
A classic Peruvian trio featuring tuna causa topped with fresh fish ceviche, grilled beef heart anticucho bites with Peruvian choclo, and papa a la huancaína. -- Wine Pairing: Chardonnay | Pinot Noir
Tender octopus marinated in lemon, garlic, and olive oil, served with a rich, bold olive sauce. -- Wine Pairing: Chardonnay | Pinot Noir
Perfectly grilled octopus served with creole-style sautéed potatoes, onion, and cilantro, finished with a savory Worcestershire reduction. -- Wine Pairing: Chardonnay | Pinot | Sparkling Wine
Inspired by the vibrant spirit of the owners' daughter, mixed greens with queso fresco, walnuts, and Roma tomato slices, tossed in passion fruit vinaigrette and finished with a bold rocoto red wine drizzle. Customize your Ensalada Isabella with grilled chicken, Certified Angus Beef® New York steak, or grilled shrimp. -- Wine Pairing: Rosé | Sauvignon Blanc
Mixed greens topped with your choice of stir-fried protein, onions, cilantro, and soy sauce, finished with queso fresco, walnuts, tomatoes, and homemade cilantro dressing. -- Wine Pairing: Chardonnay | Pinot Noir
Crisp greens with cherry tomatoes and onions, topped with flavorful tuna salad and rich olive tapenade. Finished with olive oil, lime, and a touch of salt. -- Wine Pairing: Chardonnay | Pinot Noir
A hearty bed of mixed greens tossed in lime-infused olive oil, generously topped with shredded chicken, smoky bacon, queso fresco, hard-boiled egg, sweet Peruvian choclo, cherry tomatoes, red onions, and olives. -- Wine Pairing: Chardonnay | Pinot Noir
Refreshing seafood salad with shrimp and fish marinated in citrus, served over crisp romaine lettuce with tomatoes, onions, carrots, crispy calamari, and a touch of mayo. -- Wine Pairing: Chardonnay | Pinot Noir
A Peruvian street food favorite featuring crispy French fries and sliced hot dogs, drizzled with ketchup, mayo, creamy Huancaína sauce, zesty Ají Verde, and our signature Kalamata olive sauce. -- Wine Pairing: Chardonnay | Pinot Noir | Sparkling
Crispy fried sweet plantains served with tangy rocoto aioli for the perfect balance of sweet and spice. -- Wine Pairing: Chardonnay | Pinot Noir | Sparkling
Delicate sashimi-style fresh fish topped with a silky, citrusy ají amarillo lime sauce. Served with fresh and toasted Peruvian corn. -- Wine Pairing: Sauvignon Blanc | Chardonnay
Ten crispy green plantain bites topped with creamy tuna salad and finished with savory olive tapenade and Kalamata olive wheels. -- Wine Pairing: Chardonnay | Pinot Noir | Sparkling
A Peruvian classic with hand-cut Certified Angus Beef® strips, onions, tomatoes, crispy fries, and cilantro tossed in savory soy sauce. Served with garlic jasmine rice. -- Wine Pairing: Cabernet Franc | Cabernet Sauvignon
Tender Certified Angus Beef® slow-stewed with cilantro, served with Peruvian beans, garlic jasmine rice, and zesty salsa criolla. Ask for availability. -- Wine Pairing: Cabernet Sauvignon | Cabernet Franc
A classic Peruvian beef stew made with seasoned Certified Angus Beef®, onions, tomatoes, raisins, and olives, served with garlic jasmine rice, a fried egg, sweet fried plantains, and chimichurri. -- Wine Pairing: Carménère | Malbec
Peruvian fried rice with Certified Angus Beef®, scrambled eggs, green onions, and soy sauce, a delicious Chinese-inspired classic. -- Wine Pairing: Carménère | Malbec
Pasta tossed with stir-fried Certified Angus Beef®, onions, tomatoes, cilantro, and savory soy sauce for a bold Peruvian twist. -- Wine Pairing: Merlot | Carménère
Pasta tossed in our homemade pesto, topped with stir-fried Certified Angus Beef®, onions, tomatoes, and savory soy sauce. -- Wine Pairing: Carménère | Merlot
Pasta tossed in Grandma's beloved Peruvian meat sauce made with Certified Angus Beef®, a comforting family favorite. -- Wine Pairing: Merlot | Carménère
Known in Peru as Bistec a lo Pobre, a 10 oz hand-cut Certified Angus Beef® New York steak topped with a fried egg and served with sweet plantains, crispy fries, chimichurri, and garlic jasmine rice. -- Wine Pairing: Cabernet Sauvignon | Cabernet Franc
A 10 oz hand-cut Certified Angus Beef® New York steak topped with sautéed onions and tomatoes in savory soy sauce, served with garlic jasmine rice. -- Wine Pairing: Cabernet Sauvignon | Carménère
Grandma's favorite pasta tossed in our homemade pesto, served with a 10 oz hand-cut Certified Angus Beef® New York steak and finished with queso fresco. -- Wine Pairing: Carménère | Rosé
A rich Peruvian stew of shredded chicken, ají amarillo, parmesan, and cream, topped with walnuts, olives, egg, and cilantro. Served with potato slices and garlic jasmine rice. -- Wine Pairing: Chardonnay | Pinot Noir
Stir-fried chicken with onions, tomatoes, crispy fries, cilantro, and savory soy sauce, served with garlic jasmine rice. -- Wine Pairing: Pinot Noir | Carménère
A hearty tomato-based stew made with chicken, vegetables, potatoes, and ají amarillo chili pepper, served with garlic jasmine rice. -- Wine Pairing: Pinot Noir | Carménère
Chinese-inspired Peruvian fried rice with chicken, scrambled eggs, green onions, and savory soy sauce. -- Wine Pairing: Carménère | Pinot Noir
Pasta tossed with stir-fried chicken, onions, tomatoes, cilantro, and savory soy sauce for a bold Peruvian twist. -- Wine Pairing: Carménère | Merlot
Pasta tossed in our homemade pesto, topped with stir-fried chicken, onions, tomatoes, cilantro, and savory soy sauce. -- Wine Pairing: Chardonnay | Pinot Noir
Our take on a Peruvian classic with vibrant cilantro rice, juicy rotisserie chicken, peas, and carrots. Served with salsa criolla. -- Wine Pairing: Carménère | Pinot Noir
Our signature Peruvian rotisserie chicken, marinated with herbs, spices, and fresh lime, then roasted to perfection. Served with salad and your choice of rice or fries. -- Wine Pairing: Rosé | Carménère
Our signature Peruvian rotisserie chicken, marinated with herbs, spices, and fresh lime, then roasted to perfection. Served with salad and your choice of rice or fries. -- Wine Pairing: Rosé | Carménère
Our signature Peruvian rotisserie chicken, marinated with herbs, spices, and fresh lime, then roasted to perfection. Served with salad and your choice of rice or fries. -- Wine Pairing: Rosé | Carménère
Crispy fried bass fillet served with garlic jasmine rice and zesty salsa criolla. -- Wine Pairing: Chardonnay | Sauvignon Blanc
Crispy fried bass fillet topped with sautéed onions, tomatoes, cilantro, and savory soy sauce, served with garlic jasmine rice. -- Wine Pairing: Chardonnay | Rosé
Known in Peru as Arroz con Mariscos, this savory seafood rice is cooked in a rich white wine and ají panca sauce. Served sizzling hot with a crispy blackened rice bottom. -- Wine Pairing: Chardonnay | Pinot Noir
A classic Peruvian shrimp chowder enriched with ají panca, served with garlic jasmine rice and topped with a poached egg. -- Wine Pairing: Chardonnay | Rosé
Chinese-inspired Peruvian fried rice with shrimp, scrambled eggs, green onions, and savory soy sauce. -- Wine Pairing: Chardonnay | Pinot Noir
Stir-fried shrimp with onions, tomatoes, crispy fries, cilantro, and savory soy sauce, served with garlic jasmine rice. -- Wine Pairing: Chardonnay | Rosé | Pinot Noir
Pasta tossed with stir-fried shrimp, onions, tomatoes, cilantro, and savory soy sauce for a bold Peruvian twist. -- Wine Pairing: Chardonnay | Rosé | Pinot Noir | Merlot
Pasta tossed in our homemade pesto, topped with stir-fried shrimp, onions, tomatoes, cilantro, and savory soy sauce. -- Wine Pairing: Chardonnay | Rosé | Pinot Noir
Pan-tossed mixed seafood with onions, tomatoes, crispy potatoes, cilantro, and savory soy sauce, served with garlic jasmine rice. -- Wine Pairing: Chardonnay | Rosé | Pinot Noir
Pasta tossed in our homemade pesto, topped with stir-fried mixed seafood, onions, tomatoes, cilantro, and savory soy sauce. -- Wine Pairing: Chardonnay | Rosé | Pinot Noir
Stir-fried protein with onions, cilantro, and soy sauce, layered with lettuce, tomatoes, and mayo on crispy Ciabatta bread. Served with fries. -- Wine Pairing: Cabernet Franc | Malbec | Rosé
Hand-pressed Certified Angus Beef® patty with cheddar, sweet plantains, fried egg, and zesty ají verde on a fresh bun. Served with crispy fries. Grilled medium unless specified. -- Wine Pairing: Cabernet Sauvignon | Rosé
Classic Peruvian-style burger with a hand-pressed Certified Angus Beef® patty, cheddar, lettuce, tomatoes, fried plantains, and mayo on a fresh bun. Served with sweet potato fries. Grilled medium unless specified. -- Wine Pairing: Carménère | Cabernet Franc | Rosé
Pan-tossed mushrooms, onions, and cilantro in savory soy sauce, layered with lettuce, tomatoes, and mayo on crispy Ciabatta bread. Served with fries. -- Wine Pairing: Pinot Noir | Carménère | Rosé
Zesty tuna salad topped with our signature olive tapenade, lettuce, and red onions on fresh Ciabatta bread. Served with crispy sweet potato fries. -- Wine Pairing: Pinot Noir | Carménère | Rosé
Tender grilled Certified Angus Beef® New York steak on crispy Ciabatta bread with tomatoes, lettuce, mayo, and zesty chimichurri. Served with fries. -- Wine Pairing: Carménère | Cabernet Franc | Rosé
Crispy breaded fish fillet with lettuce, tomato, and Peruvian tartar sauce on a toasted bun, served with fries. -- Wine Pairing: Sauvignon Blanc | Rosé
Pan-tossed green beans, onions, tomatoes, and crispy potatoes in savory soy sauce with fresh cilantro, served with garlic jasmine rice. -- Wine Pairing: Rosé | Chardonnay
Creamy Peruvian beans served with garlic jasmine rice, sweet plantains, a fried egg, and zesty salsa criolla. -- Wine Pairing: Pinot Noir | Merlot
Pasta tossed in our homemade Peruvian pesto and finished with queso fresco for a rich, authentic touch. -- Wine Pairing: Sauvignon Blanc | Rosé
Garlic jasmine rice with two fried eggs, sweet plantains, golden fries, and spicy chimichurri for a bold, satisfying dish. -- Wine Pairing: Merlot | Sauvignon Blanc
Chinese-inspired Peruvian fried rice with vegetables, scrambled eggs, green onions, and savory soy sauce. -- Wine Pairing: Pinot Noir | Rosé
Pan-tossed organic mushrooms, onions, tomatoes, and crispy potatoes in savory soy sauce with fresh cilantro, served with garlic jasmine rice. -- Wine Pairing: Cabernet Franc | Rosé
Pasta with organic mushrooms, onions, tomatoes, cilantro, and savory soy sauce, pan-seared together for a rich, flavorful finish. -- Wine Pairing: Merlot | Rosé
A smooth and creamy custard infused with the warmth of Peruvian Pisco Brandy, crowned with a bold rocoto chili-wine sauce for a perfect balance of sweet and subtly spicy.
Creamy and indulgent, this unique ice cream is made from lucuma, an exotic Amazonian fruit cherished for its rich, caramel-like flavor with subtle hints of maple. A true taste of Peru!
Three delicate Peruvian shortbread cookies filled with rich, creamy caramel for a perfectly sweet, melt-in-your-mouth treat.
Classic New York cheesecake paired with the vibrant flavors of passion fruit and the richness of smooth chocolate syrup, creating a harmonious blend of sweet and tangy indulgence.
A light and velvety passion fruit mousse bursting with tropical flavor, elegantly paired with crunchy cookie crumbles for a delightful contrast in every bite.
Crispy cassava fries dusted with confectioners’ sugar and served with a drizzle of rich, golden caramel for a perfectly sweet and satisfying treat.
Indulge in the tropical allure of lucuma ice cream, crafted from an exotic Amazonian fruit with rich, caramel-like notes, and topped with delicate Peruvian caramel-filled cookie sandwiches for the perfect sweet treat.
Delicate Peruvian shortbread cookie filled with rich, creamy caramel for a perfectly sweet, melt-in-your-mouth treat.
Crispy French fries and sliced hot dogs, served with mayo and ketchup for a fun and tasty classic!
Pasta tossed in our flavorful homemade Peruvian pesto for a simple yet delicious dish!
Crispy chicken strips served with golden French fries and a side of ketchup for a kid-friendly favorite!
Crispy chicken strips served with fragrant garlic jasmine rice for a simple and satisfying meal!
Crispy chicken strips paired with golden sweet potato fries, served with ketchup for a deliciously simple treat!
Crispy chicken strips served with creamy buttered pasta for a comforting and delicious meal!
Crispy chicken strips served with pasta tossed in our flavorful homemade Peruvian pesto for a delicious and satisfying meal!
A perfectly fried egg served over fragrant jasmine white rice for a simple yet satisfying dish!
Fried egg and butter pasta.
Creamy buttered pasta, simple and comforting—perfect for kids!
A perfectly fried egg served over pasta tossed in our flavorful homemade Peruvian pesto for a rich and satisfying dish!
Creamy, refried-style Peruvian beans served with fragrant garlic Jasmine rice.
Semi-spicy cilantro chili sauce. You can put this on everything!
Tangy aioli sauce made with Rocoto chili.
Spicy Rocoto chili puree.
Toasted Peruvian corn. Often accompanied with Ceviche, however it can be enjoyed as a snack by itself or with a cold beer!
Golden and perfectly crispy on the outside, tender on the inside, and lightly seasoned for the perfect bite. A simple, delicious side for any meal!
Refried style Peruvian beans.
Grilled Dutch crunch bread served with butter.
Spicy Amarillo chili puree.
Classic ketchup (2oz).
Peruvian Choclo corn.
Three whole jalapeños grilled until tender and lightly charred.
Plain grilled Certified Angus beef strips served with boiled sweet potato slices and steamed peas & carrots.
Plain grilled chicken breast served with boiled sweet potato slices and steamed peas & carrots.
Plain boneless fish fillet served with boiled sweet potato slices and steamed peas & carrots.
Rich espresso blended with hot water for a smooth, bold coffee flavor.
Bold espresso topped with steamed milk and a thick layer of frothy foam.
Made from scratch with organic Peruvian purple corn and a hint of cinnamon. Refreshing, naturally vibrant, and full of traditional Peruvian flavor. No high-fructose corn syrup.
Made from scratch with organic Peruvian purple corn and a hint of cinnamon. Lightly sweetened for a refreshing, traditional Peruvian flavor with less sugar. No high-fructose corn syrup.
Intensely rich and aromatic coffee, served in a concentrated single shot.
Refreshing limeade made with fresh-squeezed lime juice and carbonated water. Available unsweetened or non-carbonated upon request. No high-fructose corn syrup.
Refreshing limeade made with fresh-squeezed lime juice, spearmint, and carbonated water. Available unsweetened or non-carbonated upon request. No high-fructose corn syrup.
The iconic golden soda of Peru, sweet, bubbly, and uniquely refreshing.
Smooth espresso combined with steamed milk for a creamy, balanced coffee experience.
Made from scratch with organic passion fruit for a bright, sweet-tart tropical flavor. Refreshing, vibrant, and naturally fruity. No high-fructose corn syrup.
A refreshing blend of our two made-from-scratch organic drinks, Chicha and Maracuyá, combining the rich flavor of Peruvian purple corn with bright, sweet-tart passion fruit. No high-fructose corn syrup.
Naturally sparkling mineral water with fine bubbles and a clean, refreshing taste.
A classic non-alcoholic favorite made with lime soda and a splash of grenadine, finished with maraschino cherries.
Fountain sodas.
The light version of Peru’s famous golden soda, sweet, bubbly, and sugar-free.
Rich espresso served over ice and balanced with cold water for a smooth, refreshing coffee flavor.
Regular
Strawberry limeade made with fresh-squeezed lime juice, strawberry syrup, and carbonated water. Available non-carbonated upon request.
Refreshing iced tea with sweet strawberry flavor.
Refreshing iced tea with sweet, tropical passion fruit flavor.
Refreshing iced tea with fresh-squeezed lime juice and simple syrup for a bright, sweet-tart citrus finish.
A creamy tropical blend of coconut cream and pineapple juice, served frozen and alcohol-free.
A bold, refreshing non-alcoholic Michelada made with mineral water, lime juice, tomato juice, savory sauces, spices, and Peruvian rocoto chili.
Fresh lime and mint topped with Starry lemon-lime soda. Bright, refreshing, and alcohol-free.
Fresh lime and strawberry juice blended for a bright, refreshing, alcohol-free margarita.
Pisco, fresh lime juice, syrup, Ginger Ale, and bitters.
Pisco, Passion Fruit, fresh lime juice, syrup, Ginger Ale, and bitters.
Pisco, sweet Vermouth, and bitters.
A beautiful and tasty combination of our two homemade organic drinks, Chicha and Maracuya drinks with Peruvian Pisco.
Pisco, Grenadine, orange juice, and melon liqueur.
Pisco, Passion Fruit, fresh lime juice, pasteurized egg whites, syrup, cinnamon, and bitters.
Pisco and Coke.
Pisco, fresh lime juice, pasteurized egg whites, syrup, cinnamon, and bitters.
Pisco, fresh lime juice, syrup, cherries, pineapples, and Sprite.
Tequila, with your choice of fresh Lime or Passion Fruit juice.
Rum, fresh lime juice, sugar, mint, and soda water.
Vodka, fresh lime juice, and Ginger Ale.
Champagne with your choice of orange juice, Passion Fruit juice, or Purple Corn juice.
Coconut cream, Rum, and pineapple juice.
Homemade Sangria, with your choice of juice: Chicha (Purple Corn) or Maracuya (Passion Fruit).
Homemade Sangria, with your choice of juice: Chicha (Purple Corn) or Maracuya (Passion Fruit).
Tequila, with your choice of fresh Lime and Strawberry juice.
Red wine with Orange Crush.
Cognac selections served as generous 2 oz pours.
Gin selections served as generous 2 oz pours.
Peruvian pisco served as a generous 2 oz pour.
Rum selections served as generous 2 oz pours.
Tequila selections served as generous 2 oz pours.
Vodka selections served as generous 2 oz pours.
House spirits served as generous 2 oz pours.
Whiskey selections served as generous 2 oz pours.
Golden Peruvian lager.
India pale ale.
Dunkel-style lager.
A beer cocktail made with lime juice, assorted sauces, spices, tomato juice, and Peruvian rocoto chili.
Peruvian Pilsner.
A bold, refreshing non-alcoholic Michelada made with mineral water, lime juice, tomato juice, savory sauces, spices, and Peruvian rocoto chili.
Winery: Casas Patronales Origin: Chile
Winery: Casas Patronales Origin: Chile
Winery: La Capitana Origin: Chile
Winery: Casas Patronales Origin: Chile
Winery: Casas Patronales Origin: Chile
Winery: Casas Patronales Origin: Chile
Winery: Casas Patronales Origin: Chile
Winery: Casas Patronales Origin: Chile
Winery: Casas Patronales Origin: Chile
Winery: La Capitana Origin: Chile
Winery: Casas Patronales Origin: Chile
Winery: Casas Patronales Origin: Chile
Winery: Casas Patronales Origin: Chile
Crispy fried sweet plantains served with a zesty Peruvian Rocoto chili aioli for the perfect balance of sweetness and spice! -- Wine Pairing: Chardonnay | Pinot Noir | Sparkling
Crispy julienne-cut fried cassava root, served with zesty Rocoto chili aioli for a bold and satisfying bite! -- Wine Pairing: Chardonnay | Pinot Noir | Sparkling
A classic Peruvian dish of tender boiled potatoes smothered in a rich, creamy ají amarillo chili and cheese sauce. Topped with crumbled queso fresco and garnished with olives for a truly flavorful delight! -- Wine Pairing: Chardonnay | Pinot Noir
Two layers of whipped yellow potatoes infused with ají amarillo chili, filled with flavorful tuna or chicken salad, and topped with our signature spicy Aji Verde sauce for a bold and creamy finish. -- Wine Pairing: Sauvignon Blanc | Pinot Noir
A bold and spicy dish featuring fresh raw fish or mixed seafood, quickly cured in lime juice, Rocoto chili, and spices. Served cold with boiled sweet potatoes, fresh Peruvian corn, and crunchy toasted corn for a vibrant and authentic experience. -- Wine Pairing: Sauvignon Blanc | Chardonnay
A single grilled skewer of an Incan delicacy, served with our homemade spicy chimichurri, zesty salsa criolla, grilled corn, potatoes, and a sprinkle of fresh cheese for the perfect bite! -- Wine Pairing: Chardonnay | Pinot Noir
Menu for El Mono (El Cerrito) provided by Allmenus.com
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