Crispy fried bass fillet served with garlic jasmine rice and salsa criolla. Includes your choice of Aguadito or house salad, plus a fountain drink. Homemade drinks +1.50. No substitutions. -- Wine Pairing: Chardonnay | Sauvignon Blanc

Homemade Certified Angus beef patty with cheddar, sweet fried plantains, fried egg, and Aji Verde on a fresh bun, served with fries. Includes Aguadito or house salad, plus a fountain drink. Homemade drinks +1.50. No substitutions. -- Wine Pairing: Cabernet Sauvignon | Rosé

Peruvian comfort dish with seasoned Certified Angus beef, raisins, olives, onions, and tomatoes, layered with garlic white rice and hard-boiled egg. Includes Aguadito or house salad, plus a fountain drink. Homemade drinks +1.50. No substitutions. -- Wine Pairing: Carménère | Malbec

Hearty Peruvian chicken stew with vegetables, potatoes, and aji amarillo, served with garlic jasmine rice. Includes Aguadito or house salad, plus a fountain drink. Homemade drinks +1.50. No substitutions. -- Wine Pairing: Carménère | Merlot

Peruvian-style pasta with rich Certified Angus beef meat sauce, a comforting family favorite. Includes Aguadito or house salad, plus a fountain drink. Homemade drinks +1.50. No substitutions. -- Wine Pairing: Merlot | Carménère

Pan-tossed green beans, onions, tomatoes, and crispy potatoes in savory soy sauce with fresh cilantro, served with garlic jasmine rice. Includes Aguadito or house salad, plus a fountain drink. Homemade drinks +1.50. No substitutions. -- Wine Pairing: Rosé | Chardonnay

Rich espresso blended with hot water for a smooth, bold coffee flavor.

Bold espresso topped with steamed milk and a thick layer of frothy foam.

Organic made from scratch, Inca Purple Corn Drink with a hint of cinnamon — believed to have Healing powers and super rich in Antioxidants!

A lighter take on our traditional organic purple corn drink, mildly sweet with natural cinnamon and clove notes.

The light version of Peru’s famous golden soda, sweet, bubbly, and sugar-free.

Intensely rich and aromatic coffee, served in a concentrated single shot.

Sweet Limeade made with fresh squeezed lime juice and carbonated water. (Ask for unsweetened or non-carbonated)

Sweet Limeade made with fresh squeezed lime juice, spearmint, and carbonated water. (Ask for unsweetened or non-carbonated)

Rich espresso served over ice and balanced with cold water for a smooth, refreshing coffee flavor.

The iconic golden soda of Peru, sweet, bubbly, and uniquely refreshing.

Smooth espresso combined with steamed milk for a creamy, balanced coffee experience.

Organic made from scratch, sweet and tart Passion Fruit drink — rich in Antioxidants & Vitamins!

Regular

A beautiful and tasty combination of our two homemade organic drinks, Chicha and Maracuya.

Naturally sparkling mineral water with fine bubbles and a clean, refreshing taste.

Non-alcoholic mixed drink made with lime soda and a splash of grenadine, and garnished with a maraschino cherry.

Fountain sodas.

A non-alcoholic cocktail made with mineral water, lime juice, assorted sauces, spices, tomato juice, and Peruvian rocoto chili.

Blended coconut cream, and pineapple juice. (No Alcohol)

Fresh lime, mint, and a touch of sugar, topped with sparkling soda. Bright, refreshing, and alcohol-free.

Fresh lime and strawberry juice blended for a bright, refreshing, alcohol-free margarita.

Peruvian comfort dish with seasoned Certified Angus beef, raisins, olives, onions, and tomatoes, layered with garlic white rice and hard-boiled egg. Includes Aguadito or house salad, plus a fountain drink. Homemade drinks +1.50. No substitutions. -- Wine Pairing: Carménère | Malbec

Homemade Certified Angus beef patty with cheddar, sweet fried plantains, fried egg, and Aji Verde on a fresh bun, served with fries. Includes Aguadito or house salad, plus a fountain drink. Homemade drinks +1.50. No substitutions. -- Wine Pairing: Cabernet Sauvignon | Rosé

Crispy fried bass fillet served with garlic jasmine rice and salsa criolla. Includes your choice of Aguadito or house salad, plus a fountain drink. Homemade drinks +1.50. No substitutions. -- Wine Pairing: Chardonnay | Sauvignon Blanc

Peruvian-style pasta with rich Certified Angus beef meat sauce, a comforting family favorite. Includes Aguadito or house salad, plus a fountain drink. Homemade drinks +1.50. No substitutions. -- Wine Pairing: Merlot | Carménère

Pan-tossed green beans, onions, tomatoes, and crispy potatoes in savory soy sauce with fresh cilantro, served with garlic jasmine rice. Includes Aguadito or house salad, plus a fountain drink. Homemade drinks +1.50. No substitutions. -- Wine Pairing: Rosé | Chardonnay

Hearty Peruvian chicken stew with vegetables, potatoes, and aji amarillo, served with garlic jasmine rice. Includes Aguadito or house salad, plus a fountain drink. Homemade drinks +1.50. No substitutions. -- Wine Pairing: Carménère | Merlot

Fresh fish, seafood, or shrimp marinated in zesty lime with rocoto chili and bold spices. Served chilled with sweet potatoes and Peruvian corn. -- Wine Pairing: Sauvignon Blanc | Chardonnay

Comforting chicken soup with rice and fresh cilantro, rich, hearty, and full of flavor. -- Wine Pairing: Rosé | Chardonnay

Crispy fried sweet plantains served with tangy rocoto aioli for the perfect balance of sweet and spice. -- Wine Pairing: Chardonnay | Pinot Noir | Sparkling

Crispy fried sweet plantains served with tangy rocoto aioli for the perfect balance of sweet and spice. -- Wine Pairing: Chardonnay | Pinot Noir | Sparkling

Crispy fried cassava served with zesty rocoto aioli, a classic taste of Peru in every bite. -- Wine Pairing: Chardonnay | Pinot Noir | Sparkling

Crispy fried cassava served with zesty Rocoto chili aioli—a classic taste of Peru in every bite. -- Wine Pairing: Chardonnay | Pinot Noir | Sparkling

Two layers of whipped yellow potatoes with aji amarillo, filled with tuna or chicken salad and topped with our signature Aji Verde sauce. -- Wine Pairing: Sauvignon Blanc | Pinot Noir

Mixed greens topped with your choice of stir-fried protein, onions, cilantro, and soy sauce, finished with queso fresco, walnuts, tomatoes, and homemade cilantro dressing. -- Wine Pairing: Chardonnay | Pinot Noir

Inspired by the vibrant spirit of the owners’ daughter, mixed greens with queso fresco, walnuts, and tomatoes, tossed in passion fruit vinaigrette and finished with a bold red wine rocoto drizzle.  -- Wine Pairing: Rosé | Sauvignon Blanc

A Peruvian classic with tender Certified Angus beef, onions, tomatoes, crispy fries, and cilantro tossed in savory soy sauce. Served with garlic jasmine rice. -- Wine Pairing: Cabernet Franc | Cabernet Sauvignon

Peruvian fried rice with Certified Angus beef, scrambled eggs, green onions, and soy sauce, a delicious Chinese-inspired classic. -- Wine Pairing: Carménère | Malbec

Pasta tossed with stir-fried Certified Angus beef, onions, tomatoes, cilantro, and savory soy sauce for a bold Peruvian twist. -- Wine Pairing: Merlot | Carménère

A rich Peruvian stew of shredded chicken, aji amarillo, Parmesan, and cream, topped with walnuts, olives, egg, and cilantro. Served with potato slices and garlic jasmine rice. -- Wine Pairing: Chardonnay | Pinot Noir

Stir-fried chicken with onions, tomatoes, crispy fries, cilantro, and savory soy sauce, served with garlic jasmine rice. -- Wine Pairing: Pinot Noir | Carménère

Pasta tossed with stir-fried chicken, onions, tomatoes, cilantro, and savory soy sauce for a bold Peruvian twist. -- Wine Pairing: Carménère | Merlot

Chinese-inspired Peruvian fried rice with chicken, scrambled eggs, green onions, and savory soy sauce. -- Wine Pairing: Carménère | Pinot Noir

Our take on a Peruvian classic with vibrant cilantro rice, juicy rotisserie chicken, peas, and carrots. -- Wine Pairing: Carménère | Pinot Noir

Peruvian rotisserie chicken marinated with herbs, spices, and lime, roasted to perfection. Served with salad and your choice of rice or fries. >> Wine Pairing: Rosé | Carménère

Known in Peru as Arroz con Mariscos, this savory seafood rice is cooked in a rich white wine and aji panca sauce. Served sizzling hot with a crispy blackened rice bottom. -- Wine Pairing: Chardonnay | Pinot Noir

Stir-fried shrimp with onions, tomatoes, crispy fries, cilantro, and savory soy sauce, served with garlic jasmine rice. -- Wine Pairing: Chardonnay | Rosé | Pinot Noir

Chinese-inspired Peruvian fried rice with shrimp, scrambled eggs, green onions, and savory soy sauce. -- Wine Pairing: Chardonnay | Pinot Noir

Crispy fried bass fillet topped with sautéed onions, tomatoes, cilantro, and savory soy sauce, served with garlic jasmine rice. -- Wine Pairing: Chardonnay | Rosé

Pasta tossed with stir-fried shrimp, onions, tomatoes, cilantro, and savory soy sauce for a bold Peruvian twist. -- Wine Pairing: Chardonnay | Rosé | Pinot Noir | Merlot

Pan-tossed organic mushrooms, onions, tomatoes, and crispy potatoes in savory soy sauce with fresh cilantro, served with garlic jasmine rice. -- Wine Pairing: Cabernet Franc | Rosé

Pasta tossed in our homemade Peruvian pesto and finished with queso fresco for a rich, authentic touch. -- Wine Pairing: Sauvignon Blanc | Rosé

Pasta tossed with pan-tossed organic mushrooms, onions, tomatoes, cilantro, and savory soy sauce for a rich, flavorful bite. -- Wine Pairing: Merlot | Rosé

Chinese-inspired Peruvian fried rice with vegetables, scrambled eggs, green onions, and savory soy sauce. -- Wine Pairing: Pinot Noir | Rosé

Creamy Peruvian beans served with garlic jasmine rice and salsa criolla for a simple, flavorful classic. -- Wine Pairing: Pinot Noir | Merlot

Stir-fried protein with onions, cilantro, and soy sauce, layered with lettuce, tomatoes, and mayo on crispy Ciabatta bread. Served with fries. -- Wine Pairing: Cabernet Franc | Malbec | Rosé

Zesty tuna salad topped with our signature olive tapenade, lettuce, and red onions on fresh Ciabatta bread. Served with crispy sweet potato fries. -- Wine Pairing: Pinot Noir | Carménère | Rosé

A light and velvety passion fruit mousse bursting with tropical flavor, elegantly paired with crunchy cookie crumbles for a delightful contrast in every bite.

Crispy cassava fries dusted with confectioners’ sugar and served with a drizzle of rich, golden caramel for a perfectly sweet and satisfying treat.

Three delicate Peruvian shortbread cookies filled with luscious, creamy caramel, offering a perfectly sweet and crumbly bite of tradition.

Indulge in the tropical allure of lucuma ice cream, crafted from an exotic Amazonian fruit with rich, caramel-like notes, and topped with delicate Peruvian caramel-filled cookie sandwiches for the perfect sweet treat.

A smooth and creamy custard infused with the warmth of Peruvian Pisco Brandy, crowned with a bold rocoto chili-wine sauce for a perfect balance of sweet and subtly spicy.

Creamy and indulgent, this unique ice cream is made from lucuma, an exotic Amazonian fruit cherished for its rich, caramel-like flavor with subtle hints of maple. A true taste of Peru!

Classic New York cheesecake paired with the vibrant flavors of passion fruit and the richness of smooth chocolate syrup, creating a harmonious blend of sweet and tangy indulgence.

Crispy French fries and sliced hot dogs, served with mayo and ketchup for a fun and tasty classic!

Crispy chicken strips served with fragrant garlic jasmine rice for a simple and satisfying meal!

Crispy chicken strips paired with golden sweet potato fries, served with ketchup for a deliciously simple treat!

Crispy chicken strips served with pasta tossed in our flavorful homemade Peruvian pesto for a delicious and satisfying meal!

Crispy chicken strips served with golden French fries and a side of ketchup for a kid-friendly favorite!

Creamy buttered pasta, simple and comforting—perfect for kids!

A perfectly fried egg served over fragrant jasmine white rice for a simple yet satisfying dish!

Pasta tossed in our flavorful homemade Peruvian pesto for a simple yet delicious dish!

Fried egg and butter pasta.

Crispy chicken strips served with creamy buttered pasta for a comforting and delicious meal!

A perfectly fried egg served over pasta tossed in our flavorful homemade Peruvian pesto for a rich and satisfying dish!

Creamy, refried-style Peruvian beans served with fragrant garlic Jasmine rice.

Semi-spicy cilantro chili sauce. You can put this on everything!

Tangy aioli sauce made with Rocoto chili.

Spicy Rocoto chili puree.

Spicy Amarillo chili puree.

Classic ketchup (2oz).

Golden and perfectly crispy on the outside, tender on the inside, and lightly seasoned for the perfect bite. A simple, delicious side for any meal!

Toasted Peruvian corn. Often accompanied with Ceviche, however it can be enjoyed as a snack by itself or with a cold beer!

Refried style Peruvian beans.

Peruvian Choclo corn.

Organic made from scratch, Inca Purple Corn Drink with a hint of cinnamon — believed to have Healing powers and super rich in Antioxidants!

A beautiful and tasty combination of our two homemade organic drinks, Chicha and Maracuya.

A lighter take on our traditional organic purple corn drink, mildly sweet with natural cinnamon and clove notes.

Organic made from scratch, sweet and tart Passion Fruit drink — rich in Antioxidants & Vitamins!

Sweet Limeade made with fresh squeezed lime juice and carbonated water. (Ask for unsweetened or non-carbonated)

Sweet Limeade made with fresh squeezed lime juice, spearmint, and carbonated water. (Ask for unsweetened or non-carbonated)

The iconic golden soda of Peru, sweet, bubbly, and uniquely refreshing.

The light version of Peru’s famous golden soda, sweet, bubbly, and sugar-free.

Non-alcoholic mixed drink made with lime soda and a splash of grenadine, and garnished with a maraschino cherry.

Naturally sparkling mineral water with fine bubbles and a clean, refreshing taste.

Fountain sodas.

Intensely rich and aromatic coffee, served in a concentrated single shot.

Rich espresso blended with hot water for a smooth, bold coffee flavor.

Rich espresso served over ice and balanced with cold water for a smooth, refreshing coffee flavor.

Bold espresso topped with steamed milk and a thick layer of frothy foam.

Smooth espresso combined with steamed milk for a creamy, balanced coffee experience.

Regular

A non-alcoholic cocktail made with mineral water, lime juice, assorted sauces, spices, tomato juice, and Peruvian rocoto chili.

Blended coconut cream, and pineapple juice. (No Alcohol)

Fresh lime, mint, and a touch of sugar, topped with sparkling soda. Bright, refreshing, and alcohol-free.

Fresh lime and strawberry juice blended for a bright, refreshing, alcohol-free margarita.

Rich espresso blended with hot water for a smooth, bold coffee flavor.

Bold espresso topped with steamed milk and a thick layer of frothy foam.

Organic made from scratch, Inca Purple Corn Drink with a hint of cinnamon — believed to have Healing powers and super rich in Antioxidants!

A lighter take on our traditional organic purple corn drink, mildly sweet with natural cinnamon and clove notes.

Intensely rich and aromatic coffee, served in a concentrated single shot.

Sweet Limeade made with fresh squeezed lime juice and carbonated water. (Ask for unsweetened or non-carbonated)

Sweet Limeade made with fresh squeezed lime juice, spearmint, and carbonated water. (Ask for unsweetened or non-carbonated)

The iconic golden soda of Peru, sweet, bubbly, and uniquely refreshing.

Smooth espresso combined with steamed milk for a creamy, balanced coffee experience.

Regular

A beautiful and tasty combination of our two homemade organic drinks, Chicha and Maracuya.

Naturally sparkling mineral water with fine bubbles and a clean, refreshing taste.

Non-alcoholic mixed drink made with lime soda and a splash of grenadine, and garnished with a maraschino cherry.

The light version of Peru’s famous golden soda, sweet, bubbly, and sugar-free.

Rich espresso served over ice and balanced with cold water for a smooth, refreshing coffee flavor.

Organic made from scratch, sweet and tart Passion Fruit drink — rich in Antioxidants & Vitamins!

Fountain sodas.

A non-alcoholic cocktail made with mineral water, lime juice, assorted sauces, spices, tomato juice, and Peruvian rocoto chili.

Blended coconut cream, and pineapple juice. (No Alcohol)

Fresh lime, mint, and a touch of sugar, topped with sparkling soda. Bright, refreshing, and alcohol-free.

Fresh lime and strawberry juice blended for a bright, refreshing, alcohol-free margarita.

Fresh fish, seafood, or shrimp marinated in zesty lime with rocoto chili and bold spices. Served chilled with sweet potatoes and Peruvian corn. -- Wine Pairing: Sauvignon Blanc | Chardonnay

Comforting chicken soup with rice and fresh cilantro, rich, hearty, and full of flavor. -- Wine Pairing: Rosé | Chardonnay

Tender boiled potatoes topped with creamy aji amarillo cheese sauce, queso fresco, and olives, a classic Peruvian favorite. -- Wine Pairing: Chardonnay | Pinot Noir

Two layers of whipped yellow potatoes with aji amarillo, filled with tuna or chicken salad and topped with our signature Aji Verde sauce. -- Wine Pairing: Sauvignon Blanc | Pinot Noir

Citrus-infused whipped potatoes layered with your choice of chicken or tuna salad, topped with fresh fish ceviche and its vibrant lime marinade. -- Wine Pairing: Sauvignon Blanc | Pinot Noir

A delicious trio of crispy yuca, sweet potato fries, and fried plantains, served with rocoto aioli and creamy Huancaína sauce. -- Wine Pairing: Chardonnay | Pinot Noir | Sparkling

Crispy fried sweet plantains served with tangy rocoto aioli for the perfect balance of sweet and spice. -- Wine Pairing: Chardonnay | Pinot Noir | Sparkling

Crispy fried sweet plantains served with tangy rocoto aioli for the perfect balance of sweet and spice. -- Wine Pairing: Chardonnay | Pinot Noir | Sparkling

Crispy fried cassava served with zesty rocoto aioli, a classic taste of Peru in every bite. -- Wine Pairing: Chardonnay | Pinot Noir | Sparkling

Crispy sweet potato fries served with tangy rocoto aioli for bold flavor in every bite. -- Wine Pairing: Sauvignon Blanc | Rosé | Sparkling

AKA Peruvian tostones, crispy golden-fried green plantains served with our homemade chimichurri. -- Wine Pairing: Chardonnay | Pinot Noir | Sparkling

Crispy tender calamari served with our zesty Peruvian tartar sauce for an irresistible bite. -- Wine Pairing: Sauvignon Blanc | Chardonnay | Sparkling Wine

A Peruvian coastal classic with crispy fried fish, shrimp, calamari, mussels, clams, and yuca, topped with salsa criolla and served with Peruvian tartar sauce. -- Wine Pairing: Sauvignon Blanc | Chardonnay | Sparkling Wine

Three grilled skewers served with spicy chimichurri, salsa criolla, grilled corn, potatoes, and fresh cheese for a bold Peruvian classic. -- Wine Pairing: Chardonnay | Pinot Noir

A seafood lover’s dream with crispy calamari, fresh fish ceviche, and zesty tiradito all on one plate. -- Wine Pairing: Chardonnay | Pinot | Sparkling Wine

A classic Peruvian combo with causa topped with fresh fish ceviche, beef heart anticucho bites with Peruvian choclo, and Papa a la Huancaína. -- Wine Pairing: Chardonnay | Pinot Noir

Tender octopus marinated in lemon, garlic, and olive oil, served with a rich, bold olive sauce. -- Wine Pairing: Chardonnay | Pinot Noir

Perfectly grilled octopus served with creole-style sautéed potatoes, onion, and cilantro, finished with a savory Worcestershire reduction. -- Wine Pairing: Chardonnay | Pinot | Sparkling Wine

Inspired by the vibrant spirit of the owners’ daughter, mixed greens with queso fresco, walnuts, and tomatoes, tossed in passion fruit vinaigrette and finished with a bold red wine rocoto drizzle.  -- Wine Pairing: Rosé | Sauvignon Blanc

Mixed greens topped with your choice of stir-fried protein, onions, cilantro, and soy sauce, finished with queso fresco, walnuts, tomatoes, and homemade cilantro dressing. -- Wine Pairing: Chardonnay | Pinot Noir

Crisp greens with cherry tomatoes and onions, topped with flavorful tuna salad and rich olive tapenade. Finished with olive oil, lime, and a touch of salt. -- Wine Pairing: Chardonnay | Pinot Noir

Mixed greens tossed in lime-infused olive oil, topped with red onions, cherry tomatoes, olives, egg, queso fresco, bacon bits, shredded chicken, and sweet Peruvian choclo. -- Wine Pairing: Chardonnay | Pinot Noir

Refreshing seafood salad with shrimp and fish marinated in citrus, served over crisp greens with tomatoes, onions, carrots, crispy calamari, and a touch of mayo. -- Wine Pairing: Chardonnay | Pinot Noir

A Peruvian classic with tender Certified Angus beef, onions, tomatoes, crispy fries, and cilantro tossed in savory soy sauce. Served with garlic jasmine rice. -- Wine Pairing: Cabernet Franc | Cabernet Sauvignon

Tender Angus beef slow-stewed with cilantro, served with Peruvian beans, garlic jasmine rice, and zesty salsa criolla. Ask for availability. -- Wine Pairing: Cabernet Sauvignon | Cabernet Franc

A classic Peruvian comfort dish with seasoned Certified Angus beef, raisins, olives, onions, and tomatoes, served with garlic jasmine rice, fried egg, and sweet plantains. -- Wine Pairing: Carménère | Malbec

Peruvian fried rice with Certified Angus beef, scrambled eggs, green onions, and soy sauce, a delicious Chinese-inspired classic. -- Wine Pairing: Carménère | Malbec

Pasta tossed with stir-fried Certified Angus beef, onions, tomatoes, cilantro, and savory soy sauce for a bold Peruvian twist. -- Wine Pairing: Merlot | Carménère

Pasta tossed in our homemade pesto, topped with stir-fried Certified Angus beef, onions, tomatoes, and savory soy sauce. -- Wine Pairing: Carménère | Merlot

Peruvian-style pasta with rich Certified Angus beef meat sauce, a comforting family favorite. -- Wine Pairing: Merlot | Carménère

Known in Peru as Bistec a lo Pobre, a juicy Certified Angus New York steak topped with a fried egg and served with sweet plantains, crispy fries, chimichurri, and garlic jasmine rice. -- Wine Pairing: Cabernet Sauvignon | Cabernet Franc

Juicy Certified Angus New York steak topped with sautéed onions and tomatoes in savory soy sauce, served with garlic jasmine rice. -- Wine Pairing: Cabernet Sauvignon | Carménère

Grandma’s favorite pasta tossed in our homemade pesto, served with a juicy Certified Angus New York steak and finished with queso fresco. -- Wine Pairing: Carménère | Rosé

A rich Peruvian stew of shredded chicken, aji amarillo, Parmesan, and cream, topped with walnuts, olives, egg, and cilantro. Served with potato slices and garlic jasmine rice. -- Wine Pairing: Chardonnay | Pinot Noir

Stir-fried chicken with onions, tomatoes, crispy fries, cilantro, and savory soy sauce, served with garlic jasmine rice. -- Wine Pairing: Pinot Noir | Carménère

Hearty Peruvian chicken stew with vegetables, potatoes, and aji amarillo, served with garlic jasmine rice. -- Wine Pairing: Pinot Noir | Carménère

Chinese-inspired Peruvian fried rice with chicken, scrambled eggs, green onions, and savory soy sauce. -- Wine Pairing: Carménère | Pinot Noir

Pasta tossed with stir-fried chicken, onions, tomatoes, cilantro, and savory soy sauce for a bold Peruvian twist. -- Wine Pairing: Carménère | Merlot

Pasta tossed in our homemade pesto, topped with stir-fried chicken, onions, tomatoes, cilantro, and savory soy sauce. -- Wine Pairing: Chardonnay | Pinot Noir

Our take on a Peruvian classic with vibrant cilantro rice, juicy rotisserie chicken, peas, and carrots. -- Wine Pairing: Carménère | Pinot Noir

Our signature Peruvian rotisserie chicken, marinated with herbs, spices, and fresh lime, then roasted to perfection. Served with salad and your choice of rice or fries. -- Wine Pairing: Rosé | Carménère

Our signature Peruvian rotisserie chicken, marinated with herbs, spices, and fresh lime, then roasted to perfection. Served with salad and your choice of rice or fries. -- Wine Pairing: Rosé | Carménère

Our signature Peruvian rotisserie chicken, marinated with herbs, spices, and fresh lime, then roasted to perfection. Served with salad and your choice of rice or fries. -- Wine Pairing: Rosé | Carménère

Crispy fried bass fillet served with garlic jasmine rice and zesty salsa criolla. -- Wine Pairing: Chardonnay | Sauvignon Blanc

Crispy fried bass fillet topped with sautéed onions, tomatoes, cilantro, and savory soy sauce, served with garlic jasmine rice. -- Wine Pairing: Chardonnay | Rosé

Known in Peru as Arroz con Mariscos, this savory seafood rice is cooked in a rich white wine and aji panca sauce. Served sizzling hot with a crispy blackened rice bottom. -- Wine Pairing: Chardonnay | Pinot Noir

A Peruvian seafood classic, creamy shrimp chowder infused with aji panca, served with garlic jasmine rice and topped with a poached egg. -- Wine Pairing: Chardonnay | Rosé

Chinese-inspired Peruvian fried rice with shrimp, scrambled eggs, green onions, and savory soy sauce. -- Wine Pairing: Chardonnay | Pinot Noir

Stir-fried shrimp with onions, tomatoes, crispy fries, cilantro, and savory soy sauce, served with garlic jasmine rice. -- Wine Pairing: Chardonnay | Rosé | Pinot Noir

Pasta tossed with stir-fried shrimp, onions, tomatoes, cilantro, and savory soy sauce for a bold Peruvian twist. -- Wine Pairing: Chardonnay | Rosé | Pinot Noir | Merlot

Pasta tossed in our homemade pesto, topped with stir-fried shrimp, onions, tomatoes, cilantro, and savory soy sauce. -- Wine Pairing: Chardonnay | Rosé | Pinot Noir

Chinese-inspired Peruvian fried rice with mixed seafood, scrambled eggs, green onions, and savory soy sauce. -- Wine Pairing: Chardonnay | Rosé | Sauvignon Blanc

Pan-tossed mixed seafood with onions, tomatoes, crispy potatoes, cilantro, and savory soy sauce, served with garlic jasmine rice. -- Wine Pairing: Chardonnay | Rosé | Pinot Noir

Pasta tossed with stir-fried mixed seafood, onions, tomatoes, cilantro, and savory soy sauce for a bold Peruvian twist. -- Wine Pairing: Chardonnay | Rosé | Pinot Noir

Pasta tossed in our homemade pesto, topped with stir-fried mixed seafood, onions, tomatoes, cilantro, and savory soy sauce. -- Wine Pairing: Chardonnay | Rosé | Pinot Noir

Stir-fried protein with onions, cilantro, and soy sauce, layered with lettuce, tomatoes, and mayo on crispy Ciabatta bread. Served with fries. -- Wine Pairing: Cabernet Franc | Malbec | Rosé

Homemade Certified Angus beef patty with cheddar, sweet plantains, fried egg, and zesty Aji Verde on a fresh bun. Served with crispy fries. Grilled medium unless specified. -- Wine Pairing: Cabernet Sauvignon | Rosé

Classic Peruvian-style burger with a homemade Certified Angus beef patty, cheddar, lettuce, tomatoes, fried plantains, and mayo on a fresh bun. Served with sweet potato fries. Grilled medium unless specified. -- Wine Pairing: Carménère | Cabernet Franc | Rosé

Pan-tossed mushrooms, onions, and cilantro in savory soy sauce, layered with lettuce, tomatoes, and mayo on crispy Ciabatta bread. Served with fries. -- Wine Pairing: Pinot Noir | Carménère | Rosé

Zesty tuna salad topped with our signature olive tapenade, lettuce, and red onions on fresh Ciabatta bread. Served with crispy sweet potato fries. -- Wine Pairing: Pinot Noir | Carménère | Rosé

Tender grilled Certified Angus New York steak on crispy Ciabatta bread with tomatoes, lettuce, mayo, and zesty chimichurri. Served with fries. -- Wine Pairing: Carménère | Cabernet Franc | Rosé

Indulge in this culinary delight - the Peruvian Po' boy Sandwich! Immerse your taste buds in a symphony of flavors with perfectly seasoned shrimp, fish, or chicken, delicately dipped in our zesty lime batter. Nestled in a fresh roll and adorned with crisp lettuce, juicy tomatoes, and a dollop of grandma's favorite tartar sauce, this sandwich takes you to Peru and the beautiful South in a few bites! Complemented by golden French fries, it's a savory celebration you won't want to miss!

Pan-tossed green beans, onions, tomatoes, and crispy potatoes in savory soy sauce with fresh cilantro, served with garlic jasmine rice. -- Wine Pairing: Rosé | Chardonnay

Creamy Peruvian beans served with garlic jasmine rice, sweet plantains, a fried egg, and zesty salsa criolla. -- Wine Pairing: Pinot Noir | Merlot

Pasta tossed in our homemade Peruvian pesto and finished with queso fresco for a rich, authentic touch. -- Wine Pairing: Sauvignon Blanc | Rosé

Garlic jasmine rice with two fried eggs, sweet plantains, golden fries, and spicy chimichurri for a bold, satisfying dish. -- Wine Pairing: Merlot | Sauvignon Blanc

Chinese-inspired Peruvian fried rice with vegetables, scrambled eggs, green onions, and savory soy sauce. -- Wine Pairing: Pinot Noir | Rosé

Pan-tossed organic mushrooms, onions, tomatoes, and crispy potatoes in savory soy sauce with fresh cilantro, served with garlic jasmine rice. -- Wine Pairing: Cabernet Franc | Rosé

Pasta tossed with pan-tossed organic mushrooms, onions, tomatoes, cilantro, and savory soy sauce for a rich, flavorful bite. -- Wine Pairing: Merlot | Rosé

A smooth and creamy custard infused with the warmth of Peruvian Pisco Brandy, crowned with a bold rocoto chili-wine sauce for a perfect balance of sweet and subtly spicy.

Creamy and indulgent, this unique ice cream is made from lucuma, an exotic Amazonian fruit cherished for its rich, caramel-like flavor with subtle hints of maple. A true taste of Peru!

Three delicate Peruvian shortbread cookies filled with luscious, creamy caramel, offering a perfectly sweet and crumbly bite of tradition.

Classic New York cheesecake paired with the vibrant flavors of passion fruit and the richness of smooth chocolate syrup, creating a harmonious blend of sweet and tangy indulgence.

A light and velvety passion fruit mousse bursting with tropical flavor, elegantly paired with crunchy cookie crumbles for a delightful contrast in every bite.

Crispy cassava fries dusted with confectioners’ sugar and served with a drizzle of rich, golden caramel for a perfectly sweet and satisfying treat.

Indulge in the tropical allure of lucuma ice cream, crafted from an exotic Amazonian fruit with rich, caramel-like notes, and topped with delicate Peruvian caramel-filled cookie sandwiches for the perfect sweet treat.

Crispy French fries and sliced hot dogs, served with mayo and ketchup for a fun and tasty classic!

Pasta tossed in our flavorful homemade Peruvian pesto for a simple yet delicious dish!

Crispy chicken strips served with golden French fries and a side of ketchup for a kid-friendly favorite!

Crispy chicken strips served with fragrant garlic jasmine rice for a simple and satisfying meal!

Crispy chicken strips paired with golden sweet potato fries, served with ketchup for a deliciously simple treat!

Crispy chicken strips served with creamy buttered pasta for a comforting and delicious meal!

Crispy chicken strips served with pasta tossed in our flavorful homemade Peruvian pesto for a delicious and satisfying meal!

A perfectly fried egg served over fragrant jasmine white rice for a simple yet satisfying dish!

Fried egg and butter pasta.

Creamy buttered pasta, simple and comforting—perfect for kids!

A perfectly fried egg served over pasta tossed in our flavorful homemade Peruvian pesto for a rich and satisfying dish!

Creamy, refried-style Peruvian beans served with fragrant garlic Jasmine rice.

Semi-spicy cilantro chili sauce. You can put this on everything!

Tangy aioli sauce made with Rocoto chili.

Spicy Rocoto chili puree.

Toasted Peruvian corn. Often accompanied with Ceviche, however it can be enjoyed as a snack by itself or with a cold beer!

Golden and perfectly crispy on the outside, tender on the inside, and lightly seasoned for the perfect bite. A simple, delicious side for any meal!

Refried style Peruvian beans.

Spicy Amarillo chili puree.

Classic ketchup (2oz).

Peruvian Choclo corn.

Rich espresso blended with hot water for a smooth, bold coffee flavor.

Bold espresso topped with steamed milk and a thick layer of frothy foam.

Organic made from scratch, Inca Purple Corn Drink with a hint of cinnamon — believed to have Healing powers and super rich in Antioxidants!

A lighter take on our traditional organic purple corn drink, mildly sweet with natural cinnamon and clove notes.

Intensely rich and aromatic coffee, served in a concentrated single shot.

Sweet Limeade made with fresh squeezed lime juice and carbonated water. (Ask for unsweetened or non-carbonated)

Sweet Limeade made with fresh squeezed lime juice, spearmint, and carbonated water. (Ask for unsweetened or non-carbonated)

The iconic golden soda of Peru, sweet, bubbly, and uniquely refreshing.

Smooth espresso combined with steamed milk for a creamy, balanced coffee experience.

Organic made from scratch, sweet and tart Passion Fruit drink — rich in Antioxidants & Vitamins!

A beautiful and tasty combination of our two homemade organic drinks, Chicha and Maracuya.

Naturally sparkling mineral water with fine bubbles and a clean, refreshing taste.

Non-alcoholic mixed drink made with lime soda and a splash of grenadine, and garnished with a maraschino cherry.

Fountain sodas.

The light version of Peru’s famous golden soda, sweet, bubbly, and sugar-free.

Rich espresso served over ice and balanced with cold water for a smooth, refreshing coffee flavor.

Regular

Blended coconut cream, and pineapple juice. (No Alcohol)

A non-alcoholic cocktail made with mineral water, lime juice, assorted sauces, spices, tomato juice, and Peruvian rocoto chili.

Fresh lime, mint, and a touch of sugar, topped with sparkling soda. Bright, refreshing, and alcohol-free.

Fresh lime and strawberry juice blended for a bright, refreshing, alcohol-free margarita.

Pisco, fresh lime juice, syrup, Ginger Ale, and bitters.

Pisco, Passion Fruit, fresh lime juice, syrup, Ginger Ale, and bitters.

Pisco, sweet Vermouth, and bitters.

A beautiful and tasty combination of our two homemade organic drinks, Chicha and Maracuya drinks with Peruvian Pisco.

Pisco, Grenadine, orange juice, and melon liqueur.

Pisco, Passion Fruit, fresh lime juice, pasteurized egg whites, syrup, cinnamon, and bitters.

Pisco and Coke.

Pisco, fresh lime juice, pasteurized egg whites, syrup, cinnamon, and bitters.

Pisco, fresh lime juice, syrup, cherries, pineapples, and Sprite.

Tequila, with your choice of fresh Lime or Passion Fruit juice.

Rum, fresh lime juice, sugar, mint, and soda water.

Vodka, fresh lime juice, and Ginger Ale.

Champagne with your choice of orange juice, Passion Fruit juice, or Purple Corn juice.

Coconut cream, Rum, and pineapple juice.

Homemade Sangria, with your choice of juice: Chicha (Purple Corn) or Maracuya (Passion Fruit).

Homemade Sangria, with your choice of juice: Chicha (Purple Corn) or Maracuya (Passion Fruit).

Tequila, with your choice of fresh Lime and Strawberry juice.

Red wine with Orange Crush.

Single shots of premium Cognac.

Single shots of premium Gin.

Single shots of premium Pisco.

Single shots of premium Rum.

Single shots of premium Tequila.

Single shots of premium Vodka.

Single shots of premium Whiskey.

Golden Peruvian lager.

India pale ale.

Dunkel-style lager.

A beer cocktail made with lime juice, assorted sauces, spices, tomato juice, and Peruvian rocoto chili.

Peruvian Pilsner.

A non-alcoholic cocktail made with mineral water, lime juice, assorted sauces, spices, tomato juice, and Peruvian rocoto chili.

Winery: Casas Patronales Origin: Chile

Winery: Casas Patronales Origin: Chile

Winery: La Capitana Origin: Chile

Winery: Casas Patronales Origin: Chile

Winery: Casas Patronales Origin: Chile

Winery: Casas Patronales Origin: Chile

Winery: Casas Patronales Origin: Chile

Winery: Casas Patronales Origin: Chile

Winery: Casas Patronales Origin: Chile

Winery: La Capitana Origin: Chile

Winery: Casas Patronales Origin: Chile

Winery: Casas Patronales Origin: Chile

Winery: Casas Patronales Origin: Chile

Crispy fried sweet plantains served with a zesty Peruvian Rocoto chili aioli for the perfect balance of sweetness and spice! -- Wine Pairing: Chardonnay | Pinot Noir | Sparkling

Crispy julienne-cut fried cassava root, served with zesty Rocoto chili aioli for a bold and satisfying bite! -- Wine Pairing: Chardonnay | Pinot Noir | Sparkling

A classic Peruvian dish of tender boiled potatoes smothered in a rich, creamy Aji Amarillo chili and cheese sauce. Topped with crumbled queso fresco and garnished with olives for a truly flavorful delight! -- Wine Pairing: Chardonnay | Pinot Noir

Two layers of whipped yellow potatoes infused with Aji Amarillo chili, filled with flavorful tuna or chicken salad, and topped with our signature spicy Aji Verde sauce for a bold and creamy finish. -- Wine Pairing: Sauvignon Blanc | Pinot Noir

A bold and spicy dish featuring fresh raw fish or mixed seafood, quickly cured in lime juice, Rocoto chili, and spices. Served cold with boiled sweet potatoes, fresh Peruvian corn, and crunchy toasted corn for a vibrant and authentic experience. -- Wine Pairing: Sauvignon Blanc | Chardonnay

A single grilled skewer of an Incan delicacy, served with our homemade spicy chimichurri, zesty salsa criolla, grilled corn, potatoes, and a sprinkle of fresh cheese for the perfect bite! -- Wine Pairing: Chardonnay | Pinot Noir