Mayflower Restaurant menu - Dublin CA 94568

Appetizers
- Salt & Pepper Fried Pumpkin & Tofu $8
- Sliced Seasoned Pork Shank (Cold) $9
- Marinated Combination Platter $22
- Roasted Duck (Quarter) $10
- Vegetarian Egg Rolls (4pcs) $8
- Par-Boiled Giant Surf Clam $7
- Deep Fried Oysters (4pcs) $12
- Barbecued Combination Platter $25
- Marinated Duck Tongues $10
- Steamed Shanghai Pork Dumplings (5pcs) $10
- Marinated Duck Wings $10
- Jelly Fish with Spicy Sauce (Cold) $9
- Cold Cut Combination Platter $22
- Macau Style Roasted Pork $12
- Salt & Pepper Fried Calamari $8
- Fried Wontons (6pcs) $6
- Sliced Seasoned Beef Shank (Cold) $9
- Shrimp Egg Rolls (4pcs) $9
- Friend Wontons (6pcs) $6
- Mini Octopus (Cold) $10
- Barbecued Pork $9
- Shanghai Vegetarian Bean Curd Roll $8

Soups
- Dried Scallop Combo Soup $16
- Straw Mushroom & Sliced Chicken Soup $12
- Bamboo Pith & Seafood Soup $16
- Seaweed, Seafood & Tofu Soup $14
- Hot & Sour Seafood Soup $16
  
  Spicy.
- "Wor" Wonton Seafood Soup $16
- Vegetarian Soup with Bamboo Pith, Rhizome Yam & Green $16
- Crab Meat & Baked Fish Maw Soup $16
- Pumpkin & Seafood Soup $16
- Crab Meat & Sweet Corn Soup $16
- West Lake Beef Soup $16
- Hot & Sour Vegetarian Soup $14
  
  Spicy.

Dim Sum - Kitchen Specials
- Sticky Rice Sauteed with Preserved Pork $5.8
- Salt & Pepper Chicken Wing Mid-Joint $8
- Salt & Pepper Fired Sea Bass $8
- Pumpkin & Tofu Fried with alty Egg Yolk $8
- Pan-Fried Spare Ribs Marinated with Supreme Soy Sauce $8
- Turnip Cake Sauteed in X.O. Chili Sauce $6.8
- Fish Ball & Bean Curd Skin with Vegetable in Soup $8
- Shrimp Dumpling in Soup with Assorted Mushrooms $8
- Parboiled Beef Tripe $8
- Beef Brisket in Broth $8
- Salt & Pepper Fried Calamari $8
- Braised String Beans with Spicy Minced Pork $8
- Braised Pork Brisket with Plum Sauce $8
- Salt & Pepper Fried Tofu $6.8
- Manila Clam Sauteed with Black Bean Sauce $8
- Stir-Fried Noodle in Supreme Soy Sauce $6.8
- Pea Sprout in Soup with Bean Curd Skin & Gingko $8
- Chinese Broccoli in Oyster Sauce $8

Steamed Dim Sum
- Shrimp Dumpling (Har Gaw) $5.8
- Steamed Beef Tripe with Ginger & Green Onion $4.8
- Scallop & Shrimp Dumplings $5.8
- Sticky Rice Roll with Diced Chinese Sausage $4.8
- Dried Scallop & Pea Sprout Shrimp Dumplings $4.8
- Steamed Sticky Rice with Meat Wrapped in Lotus Leaf $5.8
- Steamed Bean Curd Roll with Shrimp & Mushroom $4.8
- Steamed Chinese Sausage Bun $4.8
- Steamed Chicken Feet in Black Bean Sauce $4.8
- Steamed Vegetarian Bean Curd Roll $4.8
- Sea Bass & Shrimp & Pork Dumplings $5.8
- Steamed BBQ Pork Bun $3
- Shrimp & Pork Dumplings (Siu Mai) $4.8
- Chicken Seaweed Dumplings $4.8
- Chao-Zhou Style Steamed Dumplings $4.8
- Steamed Spare Ribs in Black Bean Sauce $4.8

Abalone, Sea Cucumber & Fish Maw
- Sauteed Fish Maw & Dried Scallop with Green $20
- Sea Cucumber with Black Mushrooms & Green $23
- Sauteed Whole Sea Cucumber with Green $28
- Sauteed Whole Abalone (7 Head) in Supreme Soy Sauce with Green $22
- Sauteed Whole Abalone (3 Head) in Supreme Soy Sauce with Green $35

Seafood
- Stir Fried Sole Fillets & Deep Fried Bone $32
- Salt & Pepper Fried Prawn (with Shell) $18
- Sauteed Crab Meat with Broccoli $20
- Smoked Sea Bass $32
- Sole Fillet in Black Bean Sauce $16
- Prawns with Honey Glazed Walnuts & Fruit $18
- Salt & Pepper Fried Prawns $18
- Sweet & Sour Sole Fillet $16
- Prawns with Broccoli in Spicy Szechuan Bean Sauce $18
  
  Spicy.
- Sauteed Scallops with Dried Scallop & Pine Nuts $20
- Sampan Style Fried Prawns $18
  
  Spicy.
- Sampan Style Sole Fillets & Deep Fried Bone $32
  
  Spicy.
- Sauteed Clams with Basil in Black Bean Sauce $16
- Salt & Pepper Fried Prawn (with Shell) with Preserved Vegetables & Peanuts $18
- Steamed Sole (Whole) $28
- Fried Oyster with Salty Egg Yolk & Sprinkled Cheese $16
- Sauteed Clams with Bitter Melon $16
- Sampan Style Fried Prawn (with Shell) $18
  
  Spicy.
- Sauteed Calamari in Black Bean Sauce $16
- Sauteed Prawns with Green $18
- Sauteed Scallops with Green $20
- Salt & Pepper Fried Sea Bass $18
- Deep Fried Sole (Whole) $28
- Sauteed Pea Sprouts with Bamboo Pith & Fish Balls $18
- Prawns with Lobster Sauce $18

Baked Dim Sum
- Baked BBQ Pork Puff $4.8
- Baked Durian Puff $5.8

Pork & Beef
- Sauteed Beef with Bitter Melon $16
- Salt & Pepper Fried Spare Ribs $16
- Sauteed Beef with XO Sauce $18
  
  Spicy.
- Tofu with Minced Pork in Chili Sauce $13
  
  Spicy.
- Beef with Chinese Broccoli $16
- Peking Style Spare Ribs $16
- Sauteed Beef with Scallion in Black Pepper Sauce $16
- Pork Cheek in Pepper Sauce $18
  
  Spicy.
- Sauteed Pork Cheek with Bitter Melon in XO Sauce $18
  
  Spicy.
- Sauteed Pork Cheek with Salty Fish $18
- Sauteed Diced Tenderloin Beef with Egg Tofu $22
- Chinese Style Pan Fried Tenderloin Beef $16
- Tenderloin Beef with Green in Oyster Sauce $18
- Sweet & Sour Pork $16
- Mongolian Beef $16
  
  Spicy.

Deep-Fried Dim Sum
- Deep Fried Bean Curd Roll w/ Shrimp $5.8
- Deep Fried Crab Claw w/ Shrimp Paste $6.8
- Deep Fried Taro Dumpling w/ Pork & Shrimp $4.8
- Deep Fried Fish Ball $4.8
- Vegetarian Egg Roll $4.8
- Deep Fried Shrimp Dumpling $5.8
- Deep Fried Shrimp Ball $5.8
- Shrimp Egg Roll $5.8
- Fried Stuffed Dumpling w/Pork & Shrimp $3

Poultry
- Kung Pao Chicken $14
- Deep Fried Crispy Country Chicken with Garlic (Half) $14
- Roasted Duck (Half) $18
- Steamed Seasoned Country Chicken - (Cold) (Whole) $26
- Roasted Duck (Whole) $32
- Chicken with Tender Green $16
- Roasted Squab (Whole) $16
- Steamed Seasoned Country Chicken - (Cold) (Half) $14
- Sauteed Diced Chicken with Cashew Nuts $14
- Deep Fried Crispy Country Chicken with Garlic (Whole) $26
- Peking Duck (Whole) $40

Pan Fried Dim Sum
- Pan-Fried Shrimp & Chive Dumpling $5.8
- Pan-Fried Turnip Cake $4.8
- Stuffed Sticky Rice Pan-Fried w/Egg $6.8

Dim Sum - Rice Noodle Roll
- BBQ Pork Roll Rice Noodle Roll $5.8
- Rice Noodle Roll with Fish Fillet & Cilantro $8
- Rice Noodle Roll Pan-Fried in X.O. Chili Sauce $8
- Beef Rice Noodle Roll $5.8
- Plain Rice Noodle Roll with 3 Sauces $5.8
- Rice Noodle Roll with Green Onion & Cilantro $5.8
- Rice Noodle Roll with Shredded Chicken & Bitter Melon $8
- Rice Noodle Roll with Pea Sprout, Enoki Mushroom & Beef $8
- Hot Pot with Assorted Mushrooms, Beef & Rice Noodle Roll $8
- Rice Noodle Roll with Assorted Vegetable $8
- Shrimp Rice Noodle Roll $5.8

Sizzling Hot Pot
- Oyster with Ginger & Scallion $16
- Braised Tofu with Seafood $16
- Braised Pork Brisket with Plum Sauce $16
- Braised Cod Fillets with Tofu $16
- Braised Egg Tofu & Eggplant $14
- Braised Beef Brisket in Clear Broth $16
- Braised Eggplant with Minced Pork in Chili Sauce $14
  
  Spicy.
- Braised Vermicelli with Crab Meat & Dried Scallop $18
  
  Spicy.

Northern Chinese Dim Sum
- Green Onion Pancakes $6.8
- Steamed Shanghai Dumplings (Xiao Long Bao) $7.5
- Chicken Pot Stickers $5.8
- Pork Pot Stickers $5.8

Vegetable & Tofu
- Black Mushroom with Broccoli $14
- Braised Tofu with Vegetable $14
- Steamed Chinese Tender Green in Supreme Broth $15
- Sauteed Mixed Vegetable $15
- Sauteed Asparagus with Assorted Mushroom with Garlic $18
- Sauteed Pea Sprouts with Garlic $18
- Chinese Broccoli in Oyster Sauce $14

B.B.Q/ Marinated Dim Sum
- Marinated Jelly Fish $8
- Mini Japanese Octopus w/Seaweed $8
- Sliced Seasoned Pig Shank $8
- Marinated White Chicken Feet $6.8
- Deep Fried Marinated Tofu $6.8
- Roasted Duck $8
- BBQ Pork $8
- Marinated Duck Tongue $8
- Roasted Pork $8
- Sliced Seasoned Beef Shank $8
- Shanghai Vegetarian Bean Curd Roll $8
- Marinated Duck Wing $6.8

Rice & Noodles
- Thick Noodles with Ginger & Scallion $13
- Chow Fun with Beef & Supreme Soy Sauce $16
- Fujian Style Fried Rice $18
- Braised E-Fu Noodles with Crab Meat $18
- Chao Zhou Style Fried Rice with Seafood, BBQ Pork & Assorted Herbs $18
- Fried Rice with Dried Scallop, Egg White & Sliced Chinese Broccoli $18
- Yang Zhou Fried Rice $16
- E-Fu Noodles with Dried Scallop & Yellow Chives $18
- House Special Crispy Noodles with Assorted Seafood, BBQ Pork, Chicken & Green $18
- Stir Fried Noodles with Chicken $16
- Fried Rice with Minced Beef $16

Dim Sum - Congee
- Congee with Fish Fillet $8.5
- Congee with Thousand Year Egg & Pork $6.8
- Congee with Free Range Chicken $8.5
- Plain Congee $5.8
- Congee with Fish Ball & Lettuce $8.5
- Congee with Giant Surf Clam $15

Dessert
- Guilinggao $4
- Mango Pudding $4
- Wolfberry / Osmanthus Jelly Cake $4

Dim Sum - Chow Fun & Noodle
- House Special Stir-Fried Vermicelli with Crab Meat, Dried Scallop & Bean Sprout $18
- House Special Crispy Noodle with Assorted Seafood, BBQ Pork & Tender Green $18
- Crispy Noodle with Beef, String Beans & Assorted Mushrooms $18
- Singaporean Style Rice Noodle $16
- Crispy Noodle with Chicken, Bean Sprouts & Yellow Chives $16
- Chow Fun with Beef & Supreme Soy Sauce $16
- Singaporean Style "Chow Fun" with Shrimp, BBQ Pork & Bean Sprouts $16
- Braised Eu-Fu Noodle with Assorted Mushrooms $17
- Pan-Fried Noodle with Giant Surf Clam $20
- Stir-Fried Noodle with Assorted Seafood In Supreme Soy Sauce $18
- Chow Fun with Prawn, Scallop & Preserved Mustard Green $18
- Thai Style Rice Noodle $16
- Rice Noodle with Roasted Duck Meat & Preserved Vegetable $16

Dim Sum - Fried Rice
- Fried Rice with Dried Scallop, Diced Seafood, Egg White & Cilantro $18
- Fried Rice with Salty Fish & Diced Chicken $17
- Fujian Style Fried Rice with Assorted Seafood $18
- Chaozhou Style Fried Rice with Seafood, BBQ Pork & Assorted Herbs $18

Dim Sum Congee
- Congee with Free Range Chicken $8.5

Dim Sum - Dessert
- Steamed Taro Paste Bun $4.8
- Deep Fried Sesame Ball $3
- Wolfberry/Osmanthus Jelly Cake $4
- Special Dessert w/Chinese Herb in Syrup $4
- Fried Green Tea Sweet Dumpling $4.8
- Water Chestnut Cake $4.8
- Sponge Cake $3
- Mango Pudding $4
- Sweet Tofu In Syrup $3
- Layered Sponge Cakes $4.8
- Steamed Salty Egg Yolk Bun $5.8