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Over easy or scrambled egg.
Casamiento, 3 huevos, platano frito, chorizo asado, queso, crema y tortillas.
Pork sausages and eggs.
Ranch styles eggs.
Scrambled eggs with potatoes or green beans.
Shredded beef with eggs.
3 meat pieces.
Chips and salsa.
Diced plantain banana and yucca patties dipped in brown sugar syrup. Served with white corn atole.
Turkey breast sandwich salvadoran style garnished with fresh tomatoes slices, onions, crispy radishes, watercress and our very own myra's secret sauce.
A hot beverage of the ancient Mayas made of seeds and a few exotic ingredients that will make the delight of any "back to nature".
2 fupuss, yuca, platano frito, 1 pastelito, 1 empanada.
Homemade beef and tropical vegetable soup, selected short ribs and exotic vegetable such as yucca, chayote, sweet corn cobs, makes it very nutritious and delicious.
Meatballs seasoned with onion, celery and mint. A real work of art served with rice and tortillas.
The famous Salvadoran soup. A hearty homemade style soup with chunks of beef leg, tripe, and tropical vegetables.
Big shrimp, mixed vegetables and the right seasonings make this 1 a very delicious soup.
Broccoli with cheese.
Cheese with loroco.
Zucchini with cheese.
Pork, cheese, beans.
Chunks of beef, potato and carrots.
Salvadoran style meatballs, served in garlic, onions, tomatoes and celery.
Special mixture of chicken and rice mixed together.
Fried chicken in cream.
Generous portions of tender lean beef chopped with onions and mint.
Salvadoran style chicken stew, served with rice, beans and tortilla.
Strips of tender chicken breast with bell peppers, onions and tomatoes.
Stuffed with pork.
Stuffed with vegetables and cheese.
Broiled steak to perfection sauteed in onions.
Sauteed in tomatoes, bell peppers and onions.
Liver and onions.
Country style fried chicken with onions sauteed on the grill.
Fried fish with spicy ranch style sauce.
Shrimp in ranch style sauce.
Shrimp in garlic sauce.
Fish fillet on the grill served with vegetable.
Fried fish topped with garlic sauce.
Shrimp in red spicy sauce.
Salvadoran sweet bread.
Plantain pastries filled with our very own delicious creamy filling.
White corn atole made from scratch our best.
A combination of tender chicken breast and lettuce. Served with delicious tomato slices, onions, radishes, carrots, watercress and celery.
Mixed green salad, garnished with tomatoes, watercress cucumbers, radishes, carrots, avocado, celery.
Menu for Myra's Salvadorian Cuisine provided by Allmenus.com
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