6 pieces vegetables and 4 pieces shrimp.

spicy. Tossed with scallions, salt and coarse black pepper.

spicy. Deep fried chicken wings tossed with scallions seasoned with salt and coarse black pepper.

Baked with spicy mayo and scallions.

Deep fried tofu in tempuea sauce, green onion and jalapeno on top.

Crispy chicken breast over a bed of lettuce with dressing.

Tuna, salmon and yellowtail over a bed of lettuce with dressing.

Chopped cucumber with ponzu dressing.

Crispy chicken breast over a bed of lettuce with dressing.

4 pieces tempura vegetables on side.

Spicy miso based soup served with fishcake, sliced bee and green onion.

Cream pork broth served with fishcake, sliced pork and green onion.

Tofu, seaweed and green onion.

spicy. Crab, cream cheese and avocado. Deep tried, topped with mayo and chili sauce.

Spicy tuna, cucumberand avocado, topped with salmon spicy mayo and chili powder.

spicy. Spicy tuna. Avocado and cucumber, topped with tempura shrimp, jalapeno. Eel and chili sauce.

Tempura shrimp, cucumber and avocado. Seaweed wrap on outside.

Shrimp tempura and cucumber, topped with steamed shrimp, avocadoand eel sauce.

spicy. Spicy tuna, avocado, and cucumber, topped with spicy tuna, avocado, tempura flakes, eel sauce, mayo and chili sauce.

Avocado, cucumber carrot and asparagus.

Crab, avocado, and cucumber, topped with shrimp, salmon, tuna, and yellowtail.

Fresh water eel and cucumber, topped with avocado and eel sauce.

spicy. Shrimp tempura and cucumber, topped with tempura red snapper, avocado spicy mayo and eel sauce.

spicy. Crab, avocado, cucumber, topped with tuna and chili sauce.

spicy. Crab, avocado, cucumber, cream cheese, topped with extra spicy crab, spicy mayo and citrus sauce.

Fresh salmon, avocado, cream cheese, topped with toasted black and white sesame seeds.

spicy. Avocado, cucumber, crab, cream cheese, topped with spicy crab, eel and mayo sauce.

Cucumber shrimp, tempura, topped with fresh water eel, avocado and eel sauce.

Crab, avocado, tempura, topped with tuna, fresh water eel and eel sauce.

Cucumber, avocado, limitation crab, with sesame seed on top.

Soft shell crab, avocado, cucumber with seaweed wrapped outside and eel sauce.

spicy. Tempura shrimp, tempura crab, cream cheeseand avocado, topped with salmon sauce, mayoand chili sauce wrapped in soy paper.

Eel, cream cheeseand crab, topped with steamed shrimp, avocado and eel sauce.

Spicy. Marinated fresh sashimi tuna chunks tossed with spicy house dressing.

Grilled yellowtail collar.

Fried rice, cake topped with spicy tuna avocado and jalapeno, topped with eel, mayoand chili sauce.

16 pieces of assorted chef's generous selection of fresh.

Chef's generous selection of fresh sashimi fish (10-12 pieces).

Served with California roll and spicy tuna, all 3 pieces of tuna salmo yellowtail shrimp eel and tako sashimi.

spicy. Sauteed with peanuts, chili peppers and scallions.

Stir fry beef with scallion onions, carrots and bell peppers on a sizzling iron plate.

Seasonal. Asparagus, carrots and onion stir fried with black bean sauce chicken or shrimp.

Carrots, fresh snow pear stir fried with tender prawns.

Egg noodles stir fried with vegetable and chicken.

Sichuan's famous dish of silken tofu in a spicy vegetarian sauce with peas.

Deep fried chunks of braised tofu with mixed vegetables.

Choose 3 flavors from strawberry, mango, vanilla, green tea, red bean or chocolate.

Green tea or vanilla.

A sliced green tea cake served with 1 piece of mocha ice cream.