Sublime Tavern

Cajun spiced, dark brown roux, okra, white rice

Fresh tomatoes simmered for hours, cream, fresh basil. Add fresh focaccia sticks side $2.00

Sonoma county goat cheese, chives, toasted pistachios, honey balsamic vinaigrette

Vine ripened tomato, greek feta, mint, english cucumber, sweet basil vinaigrette

Local mixed greens, vine ripened tomatoes, shaved red onion, english cucumber, sweet basil vinaigrette

Grilled romaine hearts, creamy caesar drizzle, fresh herbed croutons, parmigiano reggiano. Add marinated white anchovy $2.00

Lettus, tomato, onion, chef's burger sauce. Add cheddar, pepper jack, swiss, monterey jack $1.50

Bacon jam, brie, caramelized onions

Jalapeno, avocado, red onion, pepper jack cheese, roasted red pepper chipotle aioli, side of sour cream

Prosciutto, fried egg, sundried tomato aioli

Swiss cheese, mushroom, caramelized onion horseradish aioli

Roasted pineapple, caramelized onion, applewood smoked bacon, bacon-pineapple spread

Applewood smoked bacon, cheddar, lettus, onion, tomato

Fried chicken breast strips tossed in hot sauce, bacon, blue chese, fresh mozzarella, on pressed ciabatta

Fresh mozzarella, tomato, basil, pesto aioli, focaccia

Turkey, brie, dried cranberry, balsamic glaze, arugula, ciabatta

Shaved sirloin, sauteed onions and peppers, sweet peppers on request, provolone and american cheese

Roasted chicken, mushrooms, red onion, garlic, parmesan

Black forest ham, jalapeno

Roasted chicken, mushrooms, red onion, garlic, parmesan

Pulled pork, caramelized onion, parsley

Roasted chicken, roasted garlic

Mushrooms, truffle oil

Gorgonzola bechamel, applewood smoked bacon, mushrooms, roasted red pepper, garlic, thyme

Cheddar, monterey, american, bechamel, parmesan crust

Jalapenos, cream cheese, cheddar parmesan crust

Housemade meatballs, cheddar, monterey, american, parmesan crust

Bone in breast, grilled chicken sausage, braised kale, tarragon roasted potatoes, lemon pepper chicken jus

Brined duroc chop, pork shoulder & potato hash, caramelized apple confit, creamy whole grain mustard sauce

Grilled flat iron steak, shallot balsamic reduction, gorgonzola compound butter, fresh cut fries

Goat cheese potato gratin, wild mushrooms, fava beans, red wine reduction

A la plancha grilled, parsley & lemon spatzle, fennel salad, gingered chardonnay nage

Rich tomato ragu w/ ground wild boar, parmigiano reggiano, focaccia stick

Corn & ginger quinoa w/ lemongrass coconut sauce, wild mushroom & mixed beets, baby green salad

2 Artisanal sausages. Selections change daily, house made sauerkraut, variety of mustards

Assorted meats with accompaniments

Assorted cheeses with accompaniments

Charcuterie and cheese board

Cage free duck wings, local honey, chinese mustard, orange glaze, cold rice noodle & shredded vegetable salad

Pork collar and shoulder, marinated, braised, chopped, then fried on sizzling skillet w/ onion and jalapeno. Served with Hawaiian sweet rolls

Caramelized sweet onions, seasonal mushrooms, red wine sauce, blue cheese, toasted baguette.

Fresh cut twice fried kennebec potatoes, truffle oil, parmesan, roasted garlic aioli, roasted red pepper chipotle aioli, ketchup on request.

Crispy prosciutto, brown butter vinaigrette, parmesan, citrus zest

House made with white cheddar, parmesan, rosemary served with side of tomato basil bisque