Zumapoke & Lush Ice

Ahi, salmon, yellowtail, crab salad, garlic edamame, sunomono, wakame, ginger, wasabi, pineapple, macadamia, masago, and ponzu.

Salmon, Truffle aioli, garlic edamame, wakame, Masago, truffle crab, Sunomono, ginger, and green onions.

Salmon, Ahi, yellowtail, gluten-free garlic ponzu, edamame, sunomono, miso onions green onions, ginger, and garlic chips.

Spicy Ahi, hamachi, poke, spicy garlic shrimp, spicy crab, kimchi, jalapeno, wakame, wasabi furikake, chili oil, and spicy mayo.

Spicy garlic shrimp, crab salad, peanut chili, garlic edamame, sunomono, wakame, and cilantro, served on 1/2 rice and 1/2 salad.

Vegan. Tofu, avocado, pine nuts, sunomono, garlic edamame, wakame, miso onions, ginger, mushroom shoyu, and creamy miso, served over 1/2 rice and 1/2 salad.