enoSTEAK
(949) 240-2000

We make ordering easy.

Introduction
- Heirloom California Roasted Tomatoes On The Vine
  
  Garden pesto, local burrata, grilled brioche
- Wedge Salad
  
  Bacon, point reyes blue cheese, shave onion house buttermilk dressing
- Tuna Tomato Tartar
  
  Local watercress, california citrus
- Local Artisanal Cheese & Meat Board
  
  Farmer's market condiments
- Organic Baby Spinach
  
  Double smoked bacon, house croutons, organic egg, caesar dressing
- Roasted Bone Marrow
  
  Arugula, pickled onion, grey salt, toast points

Hand Crafted Meats and Seafood
- Grilled Prime Ny Steak 14oz
  
  Vintage, all natural
- Grass Fed Beef Tenderloin 8oz
  
  Sun fed farm
- Grilled Rib Eye Steak 14oz
  
  Vintage, all natural
- Grilled Porter House Steak 22oz
  
  Vintage, all natural
- Pan-Seared Halibut, Local Herb Marinade
  
  North pacific
- Duck Duo - Seared Breast, Confit Leg
  
  Maple leaf farm
- Jidori Airline Chicken Breast, Kumquat Thyme Brine 12oz

Signature Compound Butters
- Black Summer Truffle
- Roasted Garlic & Garden Herbs
- Lemon Thyme & Lavender
- Bearnaise Sauce

Enhancements
- Grilled Jumbo Asparagus
- Summer Corn Fennel Fondue
- Harry's Berries Farm Almond Beans
- Sauteed Organic Mushroom, Peas
- Toma Point Reyes White Cheddar Truffle Mac & Cheese
- Organic California Yukon Potato Mash
  
  Point reyes bleu or loaded baker

Dessert - Sweets
- Warm Chocolate Pudding Cake
  
  Coffee ice cream
- Farmer's Market Cherry Pie
  
  Kirsch anglaise brown butter ice cream, candied almonds

Menu for enoSTEAK provided by Allmenus.com

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enoSTEAK