- California
- Dana Point
- The Beach House
The Beach House
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The Beach House
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Starters
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New England Clam Chowder $4.00
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Lobster Bisque $3.00+
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The Beachhouse Mixed Green Salad $5.00
shrimp, hearts of palm and teardrop tomatoes, balsamic vinaigrette
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Hearts of Romaine Caesar Salad $5.00
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Toasted Walnut Salad $6.00
granny apples, dried cranberries, gorgonzola cheese and red onions over mixed greens, walnut vinaigrette
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Traditional Prawn Cocktail $12.00
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Bluepoint Oysters On Ice $10.00
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Maryland -Style Crabcakes $10.00
creamy honey-dijon and crispy leeks
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Coconut Shrimp and Seared Diver Sea Scallops $12.00
grilled pineapple and orange-chile glaze
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Fire-Grilled Artichoke $9.00
olive oil and lemon-pepper, sesame aioli dipping sauce
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Hawaiian Ahi and Snow Crab Stack $14.00
layered with mango and avocado, wasabi buerre blanc
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Panko-Breaded Artichoke Hearts $9.00
two dipping sauces
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Bacon-Wrapped Shrimp Skewer $12.00
creamy honey-dijon and crispy leeks
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Hawaiian Ahi Sashimi $12.00
black and white sesame seeds, spicy seaweed salad, wasabi and soy sauce
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Steamed Littleneck Clams $10.00
in white wine, garlic tomato and shallots
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Sandwiches
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Clubhouse Sandwich $10.00
smoked turkey, bacon and gruyere cheese on sour dough with lettuce, tomato and fries
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Slow-Roasted Prime Rib $14.00
served open-faced on garlic sourdough, au jus, creamy horseradish and fries
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Grilled Chicken Cobb Sandwich $12.00
bleu cheese, bacon and avocado, onion roll, dill potato salad
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Crab and Shrimp Louis Sandwich $12.00
on pumpernickel with dill potato salad
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Grilled Swordfish $13.00
on sourdough with basil pesto and fries
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The Beach House Burger $8.00
half-pound, cheddar and avocado, fries
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Entree Salads
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Cardiff Cobb $11.00
smoked turkey, bacon, boiled egg, bleu cheese crumbles, avocado and tomato over mixed greens, balsamic vinaigrette
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Crab and Shrimp Louis Salad $14.00
in half an avocado over mixed greens, louis dressing
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Maine Lobster Tail Salad $18.00
grilled pineapple, fresh avocado over mixed greens, basil-mint vinaigrette
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Del Mar Salad $13.00
blackened shrimp, scallops and crab over mixed greens, balsamic vinaigrette
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Grilled New York Steak Salad $15.00
bleu cheese crumbles, avocado, caramelized onions and walnuts over mixed greens, orange balsamic vinaigrette
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Paradise Salad $14.00
grilled shrimp with hearts of palm, avocado and fresh mango over Boston butter leaf lettuce, poppy seed dressing
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Grilled Salmon and Baby Spinach Salad $14.00
gorgonzola, mandarin oranges, jicama and hearts of palm, orange vinaigrette
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Louisiana Blackened Chicken Salad $12.00
fresh berries, candied walnuts, mango and avocado over mixed greens, raspberry vinaigrette
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Sesame Seared Hawaiian Ahi Salad $14.00
over baby spinach with toasted almonds and green onions, sesame dressing
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Seafood Entrees
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Fresh Live Maine Lobster $28.00
1.5lb, presented in the shell with drawn butter and macadamia-wasabi mashed
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Fresh Pacific Lobster $24.00
half lobster, grilled puerto nuevo style and macadamia-wasabi mashed
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Lobster Thermidor $20.00
maine lobster tail sauteed and baked with sherry, mushrooms, spicy and cheese macadamia-wasabi mashed
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Steamed Shellfish Combination $16.00
crab legs, mussels, clams shrimp and scallops, in white wine, garlic tomatoes, and shallots
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Prawns and Sea Scallop Fettuccine $14.00
roasted garlic-sun dried tomato cream sauce
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Shrimp Scampi Fettuccine $14.00
sauteed with fresh basil, garlic tomatoes, and white wine
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Grilled Pacific Swordfish $14.00
argentine garlic-cilantro chimichurri sauce and macadamia-wasabi mashed
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The Beach House Coconut Mahi Mahi $14.00
citrus-papaya glaze and coconut-jasmine rice
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Pistachio Halibut and Seared Diver Sea Scallops $16.00
cilantro-pineapple coulis and coconut jasmine rice
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Grilled Salmon and Coconut Prawns $16.00
tropical fruit salsa, orange-chile glaze and coconut-jasmine rice
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Starters
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New England Clam Chowder $4.00
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Lobster Bisque $3.00+
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The Beach House Mixed Greens Salad $5.00
shrimp, hearts of palm and teardrop tomatoes, balsamic vinaigrette
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Hearts of Romaine Caesar Salad $5.00
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Toasted Walnut Salad $6.00
granny apples, dried cranberries, gorgonzola cheese and red onions over mixed greens, walnut vinaigrette
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Traditional Prawn Cocktail $12.00
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Bluepoint Oysters on Ice $10.00
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Maryland-Style Crabcakes $10.00
creamy honey-dijon and crispy leeks
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Coconut Shrimp and Seared Diver Sea Scallops $12.00
grilled pineapple and orange-chile glaze
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Fire-Grilled Artichoke $9.00
olive oil and lemon-pepper, sesame aioli dipping sauce
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Hawaiian Ahi and Snow Crab Stack $14.00
layered with mango and avocado, wasabi buerre blanc
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Panko-Breaded Artichoke Hearts $9.00
two dipping sauces
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Bacon-Wrapped Shrimp Skewer $12.00
creamy honey-dijon and crispy leeks
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Hawaiian Ahi Sashimi $12.00
black and white sesame seeds, spicy seaweed salad, wasabi and soy sauce
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Breakfast Entreesinclude fresh fruit, pastries and champagne
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Eggs Oscar $14.00
poached eggs, artichoke hearts and crab on puff pastry, Hallondaise and potatoes o' brien
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Classic Eggs Benedict $12.00
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Maine Lobster Tail Benedict $18.00
on puffy pastry with Hollandaise and potatoes o' brien
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Maryland-Style Crabcake Benedict $14.00
two cakes over asparagus with poached eggs and orange Hollandaise, potato cake
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Eggs Florentine $13.00
scrambled eggs with bacon, sausage and spinach on puff pastry gouda cheese sauce and potato cake
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Cardiff Omelette $14.00
crab, avocado and brie, potatoes o' brien
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Ranchers Omelette $11.00
spinach, sun dried tomato, mushrooms, basil and feta, potatoes O' brien
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Avocado and Swiss Omelette $11.00
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Omelette of the Day
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Starters
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Blue Point Oysters On Ice $10.00
horseradish cocktail sauce
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Steamed Clams $10.00
in white wine, garlic and shallots
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Fire-Grilled Artichoke $9.00
olive oil and lemon pepper, sesame aioli dipping sauce
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Traditional Prawn Cocktail $12.00
horseradish cocktail sauce
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Maryland Crabcakes $10.00
creamy honey-dijon and crispy leeks
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Crab and Shrimp-Stuffed Baked Oysters $12.00
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Coconut Shrimp and Seared Diver Sea Scallops $12.00
grilled pineapple and orange-chile glaze
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Bacon-Wrapped Shrimp Skewer $12.00
creamy honey-dijon and crispy leeks
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Hawaiian Ahi Sashimi $12.00
black and white sesame seeds, spicy seaweed salad, wasabi soy
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Hawaiian Ahi and Snow Crab Stack $14.00
layered with mango and avocado, wasabi buerre blanc
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Steamed Shellfish Combination $16.00
dungeness crab, clams, green lip mussels, shrimp and sea scallops
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Salads, Etc
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New England Clam Chowder $4.00
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Lobster Bisque $3.00+
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Hearts of Romaine Caesar Salad $5.00
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The Beach House Mixed Greens Salad $5.00
buy shrimp, hearts of palm and tear drop tomatoes, balsamic vinaigrette
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Toasted Walnut Salad $6.00
granny apples, dried cranberries, gorgonzola cheese and red onion over mixed greens, walnut vinaigrette
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Poached Pear and Goat Cheese Salad $6.00
pecans and walnuts over mixed greens, cinnamon vinaigrette
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Caprese Salad $6.00
red and yellow tomatoes stacked with fresh mozzarella and red onion, fresh basil, capers and roasted pine nuts, balsamic vinaigrette
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From The Grill
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New Zealand Lamb Chops $26.00
dijon, wild mushroom bordelaise, au gratin potatoes
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Slow-Roasted Prime Rib $26.00
au jus and creamy horseradish, macadamia-wasabi mashed 12 oz regular cut 20 16oz cardiff reed cur
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Filet Mignon $24.00
10 oz, bacon-wrapped, cabernet demi glaze, roasted fingerling potatoes
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New York Steak $26.00
16 oz bone-in wild mushroom bordelaise, au gratin potatoes
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Fresh Fish
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Pan-Seared Hawaiian Ono $24.00
2 sesame seed prawns, wasabi-ginger cream and au gratin potatoes
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Horseradish Root New New Zealand Seabass $22.00
lemon-chive butter and fried leeks, macadamia-wasabi mashed
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Fire-Grilled Pacific Swordfish $24.00
10 oz, Luis' famous argentine chimichurri sauce, macadamia-wasabi mashed
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The Beach House Coconut Mahi Mahi $22.00
citrus-papaya glaze and ginger mashed sweet potatoes
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Pistachio Halibut and Seared Diver Sea Scallops $24.00
cilantro-pineapple sauce and macadamia-wasabi mashed
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Sesame Seed Hawaiian Ahi $24.00
seared rare, spicy seaweed salad, coconut jasmine rice wasabi peppercorn sauce
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Macadamia Salmon and Coconut Prawns $24.00
tropical fruit salsa, orange-chile glaze and macadamia-wasabi mashed
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Lobster and Shellfish
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Maine Lobster Tail $22.00+
6 oz, drawn butter and macadamia-wasabi potatoes
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Fresh Live Maine Lobster $28.00
1 lb presented in the shell with drawn butter and macadamia-wasabi mashed
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Fresh Pacific Lobster $24.00+
10 oz half lobster, fire-grilled puerto nuevo style
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Lobster Linguini $24.00
6 oz tail diced and tossed with tomatoes, green onions, light mushroom cream sauce
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Lobster Thermidor $24.00
6 oz tail sauteed and baked with sherry, mushrooms, spicy and cheeses
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Alaskan King Crab Legs $28.00
one pound, drawn butter and macadamia-wasabi mashed
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Prosciutto-Wrapped Diver Sea Scallops $22.00
port wine reduction and apricot glaze, coconut jasmine rice
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Prawns and Sea Scallops Fettuccine $22.00
roasted garlic-sun dried tomato cream sauce
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Maine Lobster Tail and Petit filet Mignon $36.00
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Half Pacific Lobster and Petit Filet Mignon $38.00
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Menu for The Beach House provided by Allmenus.com
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