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Diced crispy pata with aromatics.
Mini pork eggroll.
Sauteed corned beef brisket.
Goat meat simmered in soy sauce and vinegar marinade.
Diced grilled goat skin tossed in lemon vinaigrette.
Lechon kawali with baby squid on a plate.
Deep-fried pork leg.
Cubed pork sauteed with onions in lemon-soy.
Deep-fried battered fish filet and fries.
Mixed seafood, vegetables, tofu on a plate.
Shrimp sauteed in garlic butter.
Diced crispy milkfish with aromatics tossed in lemon-mayo serve on a hot plate.
Unpeeled shrimp sauteed in garlic with red pepper on a hot plate.
Small squid simmered in soy and vinegar marinade.
Fresh raw shrimp tossed in lemon vinaigrette.
Grilled or sauteed small squid.
Stuffed with tomato, onion and ginger.
Baked with cheese and garlic sauce.
Grilled jumbo squid.
Shrimp and mushroom sautéed in garlic butter.
Thin - slice salmon serve with wasabi and soy sauce.
Spicy mixed seafood sautee.
Deep-fried battered squid rings.
Deep-fried battered shrimp.
Menu for Maharlika Filipino Fast Food provided by Allmenus.com
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