Boiled green soybeans.

Japanese style crispy fried chicken.

Pan fried pot stickers.

Deep fried breaded horse mackerel served with tonkatsu sauce.

5 pieces. Deep fried oysters served with tonkatsu sauce.

House special fried chicken wings.

Seared white tuna over thin sliced onion with garlic ponzu sauce.

2 pieces. Japanese style stewed pork belly, green onion and daikon with sweet soy base sauce.

Deep fried mashed potato.

Deep fried octopus balled in a batter dressed with spicy sauce, flying fish eggs, and green onion.

Grilled seasoned whole squid served with ginger soy and teriyaki sauce.

Grilled eggplant topped with sweet miso sauce and dry fish flakes.

Grilled yellowtail cheek served with ponzu sauce and sauteed onion.

2 pieces of prawn and assorted vegetables dipped in light batter.

Deep fried tofu with house sauce.

Sauteed sliced pork belly with Kimchee (spicy cabbage), bean sprouts and Green Onion

Deep fried squid

Deep fried chicken soft bone

Grilled salmon head served w/ ponzu sauce & sauteed onion

Grilled Pacific Saury

Chopped iceberg lettuce with cucumber, carrot, tomato, corn, seaweed and house sesame dressing.

Tofu with green salad and special dressing.

Seasoned seaweed salad served with pickle.

Grilled chicken with chopped ice-burg lettuce, cucumber, carrot, tomato and house sesame dressing

Roasted black garlic and pork flavor soup with sliced roasted pork, egg, bamboo stem, black fungus, chili pepper thread and green onion

Milky pork bone flavor soup with sliced roasted pork, egg, bamboo stem, black fungus, and green onion.

Bean paste flavor soup with sliced pork, egg, bamboo stem, black fungus, and green onion.

Soy flavor soups with sliced pork, bamboo stem, black fungus, egg, and green onion.

1/2 size of ramen noodle with sliced roasted pork, bamboo stem, black fungus, egg and green onion.

Korean style pickled cabbage with pork, egg, and black fungus. Spicy.

Curry beef over ramen noodle.

Deep fried breaded pork or chicken cutlet with curry sauce.

Sauteed shrimp, scallop and squid, and with vegetables.

Spicy pork flavor with Japanese spicy sausage, chicken ball, stewed pork, spicy cod roe and bean sprout. Spicy.

Butter and corn with pork, egg, black fungus and bamboo stem.

Sliced chicken meat with vegetables.

Shrimp and pork dumpling with egg, sliced pork and bamboo stem.

Sweet tofu skin, fresh and dry seaweed with bamboo stem. Vegetarian.

Japanese style stir fried noodles with vegetables and seafood.

Japanese style stir fried noodles with vegetables and your choice of chicken, beef or pork.

2 pieces of prawn and assorted vegetables tempura with ramen.

2 pieces of prawn and assorted vegetables tempura with udon.

Sliced ribeye beef, vegetables and fish cake over udon.

Sauteed shrimp, scallop and squid, with vegetables over udon.

Curry beef over udon.

Deep fried breaded pork or chicken cutlet with curry sauce over udon.

Sauteed shrimp, scallop and squid, with vegetables stir fried udon.

Beef with vegetables stir fried udon.

Pork with vegetables stir fried udon.

Grilled king mackerel with buckwheat noodle soup.

Cold Japanese buckwheat noodle.

Boiled egg inside a deep-fried pumpkin ball dressed with special spicy sauce, top with tobiko, seaweed and onion.o

Japanese style pancake. Top with okonomiyaki sauce, mayo and dry fish flakes.

Top with okonomiyaki sauce, mayo and dry fish flakes. Sandwich style with layers of pancake, pan fried noodles, and fried egg on top.

Curry with beef over rice.

Deep fried breaded pork or chicken cutlet with curry sauce.

Deep fried prawns with curry sauce over rice.

Curry sauce over rice with deep fried seasoned chicken.

Pork fried rice with egg, green onion, pickled ginger and corn.

Barbeque eel fried rice with egg, yellow and green onion.

Korean style cabbage fried rice with pork and fried egg on top.

Stir fired sliced eib-eye beef, taru noodle and yellow onion over rice.

Pork cutlet and egg over rice.

Grilled king mackerel over rice.

Chicken and egg over rice.

Grilled chicken served with house teriyaki sauce over rice.

Barbeque eel served with house teriyaki sauce over rice.

Grilled salmon served with house teriyaki sauce over rice and vegetable

Pink Grapefruit flavored carbonated mineral water 500 ml

Japan's #1 Green Tea,500ml,unsweetened

ITON unsweetened Ice Jasmine Green Tea

Japan's #1 Cold Green Tea, Unsweetened 500ml

16 FL OZ, no sugar added

Salmon Sashimi 5pcs

Tuna Sashimi 5 pcs

Salmon

BBQ Eel

Flying Fish Roe

Tuna

Red Snapper

Egg Omelet

4pcs Nigiri ( Salmon, Unagi, Tuna, Tamago ) and 6pcs California Roll

Crab meat, avocado & sesame

Spicy tuna, avocado & cucumber

Deed fried California roll with special house spicy sauce

Soft shell crab & vegetables

Eel, avocado & tobiko

Shrimp tempura & vegetables

Tuna, avocado & tobiko

Salmon, avocado & tobiko

Crispy salmon skin & vegetables

Tuna Roll

Salmon Roll

Baked salmon w/ spicy cream sauce, crab meat, avocado & tobiko

Shrimp tempura, cucumber, topped w/eel, avocado & tobiko

Different kinds of fish over crab meat & avocado

Eel, cucumber, topped w/ avocado

Spicy tuna, top with seaweed salad

Salmon skin, cucumber and crab meat, top with rad snapper and unagi

Marinated black mushroom, dry gourd, sweet egg, cucumber & avocado

Cucumber roll

Fried mixed vegetables wrapped w/ soybean paper

Burdock root, dry gourd, pickled radishes, cucumbers topped w/ marinated eggplant & avocado

Pickled Radish

black mushroom

Marinated tomatoes roll

Spicy marinated tomatoes, avocado & cucumber

marinated tomatoes

avocado & cucumber, topped w/ veggie tuna

Boiled green soybeans

Cucumber roll

Marinated tomatoes roll

Spicy marinated tomatoes, avocado & cucumber

marinated tomatoesk

avocado & cucumber, topped w/ tomato

Served with rice, miso soup, salad and 1 free side

Served with rice, miso soup, salad and 1 free side

Cold sake ( 180ml ). Must be 21 to purchase.

Sparking Sake ( 300ml ). Must be 21 to purchase.

Cold sake ( 300ml ). Must be 21 to purchase.

Coconut unfiltered milky sake ( 300ml ). Must be 21 to purchase.

Sparkling yuzu infused sake ( 330ml ). Must be 21 to purchase.

Sharp dry taste and refined clearness ( 300ml ). Must be 21 to purchase.

Bottle. Must be 21 to purchase.

Bottle. Must be 21 to purchase.

Bottle ( 334ml ). Must be 21 to purchase.

Choya sweet plum wine ( 50ml ). Must be 21 to purchase.

Junmai Daiginjo SakeAlcohol 16% by Volume . Must be 21 to purchase.

Must be 21 to purchase. Jellied sake with sparkling bubbles of carbonation. Peach flavors.180ml, ALC 5.5%

Must be 21 to purchase. Jellied sake with sparkling bubbles of carbonation. Yuzu flavors.180ml, ALC 5.5%

300ml

one slice of green tea cheesecake

one big piece Hokkaido custard cream puff

one slice of strawberry swirl cheesecake